SALMON WITH FRUIT RECIPES
SALMON WITH FRUIT SALSA RECIPE: HOW TO MAKE IT
Salmon is readily available cut into skinless and boneless fillets or into steaks. You can use either in this recipe.
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first eight ingredients; add 1/4 teaspoon salt and 1/8 teaspoon pepper. Let stand at room temperature for at least 30 minutes., Sprinkle salmon with remaining salt and pepper. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill salmon, covered, over medium heat or broil 4 in. from the heat for 6-9 minutes on each side or until fish flakes easily with a fork. Serve salsa with a slotted spoon with salmon.
Nutrition Facts : Calories 381 calories, FatContent 19g fat (4g saturated fat), CholesterolContent 100mg cholesterol, SodiumContent 399mg sodium, CarbohydrateContent 17g carbohydrate (14g sugars, FiberContent 2g fiber), ProteinContent 35g protein.
SALMON WITH FRUIT SALSA | BETTER HOMES & GARDENS
This flavorful salmon dinner, topped with fresh fruit, is low in calories and fat.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 28 minutes
Prep Time 20 minutes
Number Of Ingredients 10
Steps:
- Thaw fish, if frozen. Rinse fish; pat dry with paper towels. Cut into 4 serving-size pieces.
- For fruit salsa, in a medium bowl, stir together strawberries, peaches, or nectarines; kiwifruit or apricots; the snipped cilantro; the orange juice or apple juice; and jalapeno chile pepper. Set aside.
- Brush both sides of each fish piece with oil. Sprinkle with lemon-pepper seasoning.
- Coat the unheated rack of a broiler pan with nonstick cooking spray. Place fish on rack. Broil 4 inches from heat for 8 to 12 minutes or just until fish flakes easily when tested with a fork, turning once halfway through broiling. Serve with the fruit salsa. If desired, garnish with cilantro sprigs. Makes 4 servings.
Nutrition Facts : Calories 123 calories, CarbohydrateContent 5 g, CholesterolContent 18 mg, FatContent 5 g, ProteinContent 15 g, SaturatedFatContent 1 g, SodiumContent 95 mg
More about "salmon with fruit recipes"
FRESH 'N' FRUITY SALMON SALAD RECIPE: HOW TO MAKE IT
Celebrate spring with a light and nutritious salad perfect for a lady's lunch. If you like, customize the salad with a berry-flavored goat cheese. —Shelisa Terry, Henderson, Nevada
From tasteofhome.com
Total Time 20 minutes
Category Lunch
Calories 365 calories per serving
From tasteofhome.com
Total Time 20 minutes
Category Lunch
Calories 365 calories per serving
- Preheat broiler. Place salmon on 15x10x1-in. baking pan coated with cooking spray; drizzle with vinaigrette. Broil 3-4 in. from heat until fish just begins to flake easily with a fork, 10-15 minutes., Break salmon into small pieces. Divide spinach between two plates; top with salmon, strawberries, onion, cheese and pecans. If desired, drizzle with additional vinaigrette.
See details
SALMON WITH FRUIT SALSA | BETTER HOMES & GARDENS
This flavorful salmon dinner, topped with fresh fruit, is low in calories and fat.
From bhg.com
Total Time 28 minutes
Category Recipes and Cooking
Calories 123 calories per serving
From bhg.com
Total Time 28 minutes
Category Recipes and Cooking
Calories 123 calories per serving
- Coat the unheated rack of a broiler pan with nonstick cooking spray. Place fish on rack. Broil 4 inches from heat for 8 to 12 minutes or just until fish flakes easily when tested with a fork, turning once halfway through broiling. Serve with the fruit salsa. If desired, garnish with cilantro sprigs. Makes 4 servings.
See details
CURRIED SALMON WITH SUMMER FRUIT CHUTNEY RECIPE | ALLRECIPES
The coolness of the fruit tastes great with the spicy salmon.
From allrecipes.com
Reviews 3.5
Total Time 1 hours 45 minutes
Category Main Dishes, Seafood Main Dishes, Salmon, Baked Salmon Recipes
Calories 319.5 calories per serving
From allrecipes.com
Reviews 3.5
Total Time 1 hours 45 minutes
Category Main Dishes, Seafood Main Dishes, Salmon, Baked Salmon Recipes
Calories 319.5 calories per serving
- Remove plastic wrap from salmon and bake in the preheated oven until salmon flakes easily with a fork, 12 to 15 minutes. Spoon chutney in even amounts over each fillet.
See details
BAKED SALMON WITH TROPICAL FRUIT SAUCE | SO DELICIOUS
Looking for health on a plate? You’ve landed at the right place. On one hand, it’s the salmon, marinated in a basil-flavored red wine, lemon juice, and olive oil mixture. On the other hand, it’s the sauce made with 4 exotic fruits, which together with the mango and fig topping brings freshness and tropical savor to your palate.
From sodelicious.recipes
Reviews 5
Total Time 1 hours 15 minutes
Cuisine Fusion
Calories 685 calories per serving
From sodelicious.recipes
Reviews 5
Total Time 1 hours 15 minutes
Cuisine Fusion
Calories 685 calories per serving
- Garnish with lime zest, add the rosemary sprigs, and season with pepper. Bake for 35 minutes at 400°F/200°C.
See details
SALMON WITH WARM PASSION-FRUIT VINAIGRETTE RECIPE | MARTHA ...
A quarter-cup of store-bought passion-fruit vinegar can be substituted for the passion fruits, honey, and vinegar.
From marthastewart.com
Reviews 3.3
Category Salmon Recipes
From marthastewart.com
Reviews 3.3
Category Salmon Recipes
- Divide greens and sauteed spring vegetables among plates; place salmon on top and drizzle sauce over salmon.
See details
SALMON WITH MIXED BERRY GLAZE - DRISCOLL'S
If doubling this recipe (it only makes 2 servings) use a medium-sized saucepan for the sauce so there is more surface area for the reduction. To prevent scorching, brush salmon with syrup just a minute or two before removing from the broiler.
From driscolls.com
Reviews 4.7
Calories 392 per serving
From driscolls.com
Reviews 4.7
Calories 392 per serving
See details
BACON-WRAPPED SALMON WITH FRUIT CHUTNEY | BETTER HOMES ...
Who doesn't love 20 minute meals? This rich, comforting dinner is ready in a snap, and is sure to satisfy everyone at your table.
From bhg.com
Reviews 3.5
Total Time 21 minutes
Category Recipes and Cooking
Calories 341 calories per serving
From bhg.com
Reviews 3.5
Total Time 21 minutes
Category Recipes and Cooking
Calories 341 calories per serving
- For chutney, in a small saucepan combine jam and cranberries. Cook, stirring occasionally, over medium heat until heated through. Serve salmon with chutney and thyme. Makes 4 servings.
See details
GRILLED SALMON WITH SUMMER FRUIT SALSA RECIPE | PBS FOOD
Ingredients. 4 6-ounce salmon fillets bones removed. 1 tablespoon honey. 2 teaspoons soy sauce. 1 teaspoon olive oil. black pepper to taste. 2 kiwis peeled and diced. 1 nectarine diced. 1/4 cup ...
From pbs.org
From pbs.org
See details
PAN-GRILLED SALMON WITH FRUIT SAUCE RECIPE | EPICURIOUS.COM
Ingredients. 1 can (15 1/2 ounces) sliced peaches in juice, drained and coarsely chopped. 1 can (8 ounces) pineapple chunks in juice. 2 tablespoons sugar. 1 tablespoon cornstarch. 1 teaspoon grated fresh ginger. 2 tablespoons lemon juice. 4 salmon steaks (about 6 ounces each) 1/4 cup sliced almonds, ...
From epicurious.com
From epicurious.com
See details
TROPICAL FRUIT ROASTED SALMON - PROPORTIONAL PLATE
Jun 14, 2019 · Salmon Recipe with Roasted Mango, Kiwi, & Strawberries. Add the sockeye filet to a baking sheet. Season with the salt and pepper. Top with the fresh fruit. Drizzle the avocado oil over the fruit. Cook 13-16 minutes at 375F, depending on the thickness of the fish.
From proportionalplate.com
From proportionalplate.com
See details
SIMPLE GRILLED SALMON WITH FRUIT SALSA {QUICK & EASY}
Sep 01, 2017 · Ingredients. 1 tablespoon oil. 4 – 6 ounce salmon filets. Salt and pepper to taste. ¼ cup or more oil for grill. Fruit Salsa. Stir together 2 cups chopped/diced fruit 2 tablespoons diced red onion, juice of 1 lime, 2 tablespoons chopped cilantro, minced jalapeno to taste, ...
From chefintheburbs.com
From chefintheburbs.com
See details
GRILLED SALMON WITH FRUIT SALSA RECIPE FROM H-E-B
Toss fruit with remaining salsa ingredients and season with salt and pepper; set aside. 5. Place salmon on grill, skin-sides up, 4 inches above medium heat (375°F) and grill fillets for 5 minutes and turn over carefully. 6. Close grill lid and cook 5-10 minutes longer or until salmon is just cooked through and the center has turned from ...
From heb.com
From heb.com
See details
TROPICAL FRUIT ROASTED SALMON - PROPORTIONAL PLATE
Jun 14, 2019 · Tropical Fruit Salsa for Fish. Fruit and salmon are a match made in heaven! In the summertime, my fridge is packed with tropical fruits. And roasting fruit brings out all the delicious flavors and sweetness in a way that pairs perfectly with the salmon.
From proportionalplate.com
From proportionalplate.com
See details
SALMON W/FRUIT SALSA - FIT SLOW COOKER QUEEN
Jun 12, 2016 · Salmon seasoned with a simple rub, topped with fruit salsa served on a bed of zoodles. It doesn't get any easier or healthier than this. For this recipe I used two pieces of Sizzlefish's coho salmon. They're beautiful, huh? Coho is slowly becoming my favorite type of salmon. Why? Because it cooks damn near perfect every time and you can use a lot of seasoning or none at all.
From fitslowcookerqueen.com
From fitslowcookerqueen.com
See details
GLAZED SALMON WITH FRUIT SALSA - THAT SKINNY CHICK CAN BAKE
Nov 06, 2019 · Add salmon and allow to marinate in the refrigerator for about 30 minutes. While salmon is marinating, prepare grill. Remove salmon from marinade and top with marmalade. Grill over indirect heat to desired doneness. Serve with Fruit Salsa. If you'd like to cook in the oven, preheat to 450º and place salmon on a grill pan or in a cast-iron skillet.
From thatskinnychickcanbake.com
From thatskinnychickcanbake.com
See details
OLIVE CRUSTED SALMON WITH TANDOORI FRUITS | RECIPE | FOOD ...
Dec 06, 2021 · 1 gm Lemon. 10 gm Parsley. Preparation. Marinate the salmon with olive oil, salt, pepper and lemon juice. Marinate the above-mentioned fruits in tandoori marination and keep it for 15 minutes and cook it in tandoor to get a nice smoky flavour. Finely chop Kalamata olives and dehydrate it in a dehydrator or simply put it under a heat treatment ...
From onmanorama.com
From onmanorama.com
See details
GRILLED SALMON WITH A PINEAPPLE, MANGO AND STRAWBERRY ...
Deselect All. 4 teaspoons olive oil, divided. 4 (6-ounce) salmon fillets, skin-on. 2 teaspoons Essence, recipe follows. 1 teaspoon salt. 1/2 teaspoon fresh ground black pepper
From foodnetwork.com
From foodnetwork.com
See details
PAN-GRILLED SALMON WITH FRUIT SAUCE - RECIPE | COOKS.COM
Nov 06, 2020 · 4 salmon steaks (about 6 ounces each) 1/4 cup sliced almonds, toasted (optional) Combine peaches, pineapple with juice, sugar, cornstarch and ginger in a saucepan; bring to a boil over medium-high heat. Cook and stir for 1 minute or until the mixture thickens. Stir in lemon juice; set aside. Meanwhile, grill salmon over medium-hot coals or in a ...
From cooks.com
From cooks.com
See details
BROILED SALMON WITH SUMMER FRUIT SALAD | WEELICIOUS
1. Preheat broiler. Place salmon on a foil lined baking sheet, season with salt and pepper and broil 8-10 minutes or until golden. 2. In the meantime, place the remaining ingredients in a medium sized bowl and toss to combine. Season with a pinch of salt. 3. Place the salmon on a plate or platter and top with the summer fruit salad.
From weelicious.com
From weelicious.com
See details
