RYE CRACKERS RECIPES
RYE CRACKERS RECIPE - FOOD.COM
Make and share this Rye Crackers recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 24-36 crackers
Number Of Ingredients 7
Steps:
- Mix together.
- Roll out thinly on floured surface.
- Cut into desired shapes.
- Bake on cookie sheets at 375 degrees for about 30 minutes.
Nutrition Facts : Calories 105.1, FatContent 4.9, SaturatedFatContent 0.6, CholesterolContent 0, SodiumContent 14.1, CarbohydrateContent 14, FiberContent 2.6, SugarContent 0.1, ProteinContent 2.2
NY STYLE RYE CRACKERS RECIPE | ALLRECIPES
Looking for an alternative to the preservatives in commercial crackers, I began the quest to make my own.
Provided by BigShotsMom
Categories Appetizers and Snacks Snacks Cracker Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 36 crackers
Number Of Ingredients 9
Steps:
- Combine the rye flour, all-purpose flour, caraway seed, salt, onion powder, and garlic powder in a bowl. Stir in the canola oil and honey. While stirring with a fork, slowly add the water until the dough comes together in a ball. Cover and rest for 10 minutes.
- Preheat an oven to 375 degrees F (190 degrees C).
- Divide the dough into 4 sections, rolling each piece out on parchment paper to 1/8 inch thick. Cut into desired shape then place on a baking sheet. Prick each cracker a few times with a fork.
- Bake in the preheated oven until the edges are brown and the crackers are crisp, 10 to 12 minutes. Remove immediately to a cooling rack.
Nutrition Facts : Calories 129.2 calories, CarbohydrateContent 15.9 g, FatContent 6.5 g, FiberContent 1.8 g, ProteinContent 2 g, SaturatedFatContent 0.5 g, SodiumContent 291.5 mg, SugarContent 0.7 g
More about "rye crackers recipes"
HOMEMADE RYE CRACKERS RECIPE | DELICIOUS. MAGAZINE
The perfect accompaniment to a cheeseboard, these easy-to-make rye crackers can be scaled up in batches to serve as many as needed. Want to see the ultimate cheese ‘cake’ that these crackers will be perfect with? Here’s our celebration creation, perfect for a wedding.
From deliciousmagazine.co.uk
Reviews 5
Total Time 35 minutes
Calories 184kcals per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 35 minutes
Calories 184kcals per serving
- Break up the crackers to serve or put in food bags and keep in a cool place (see Make Ahead).
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RYE AND CHEESE CRACKERS RECIPE | ALLRECIPES
Different kind of cracker. Rye flour takes longer to cook then bleached all purpose and it has a little after taste. It mixes well with Cheddar cheese. For people that have not experienced the flavor of rye, it is a nice surprise when they taste the cracker for the first time. Most of the reactions say they taste the Cheddar cheese aftertaste, not realizing it is the rye they are enjoying.
From allrecipes.com
Total Time 35 minutes
Category Appetizers and Snacks, Snacks, Cracker Recipes
Calories 207.7 calories per serving
From allrecipes.com
Total Time 35 minutes
Category Appetizers and Snacks, Snacks, Cracker Recipes
Calories 207.7 calories per serving
- Place the baking sheet in the oven and reduce heat to 400 degrees F (200 degrees C). Cook crackers until crisp, 15 to 18 minutes. Cool crackers on baking sheet, about 3 minutes.
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RYE AND CARAWAY CRACKERS RECIPE | BON APPÉTIT
The caraway is just a starting point. You can use another whole spice if you like (fennel seeds and cumin work well); keep the quantity the same.
From bonappetit.com
Reviews 3
From bonappetit.com
Reviews 3
- Bake cracker until golden brown, 14–16 minutes. Let cool before breaking into irregular pieces.
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RYE AND CHEESE CRACKERS RECIPE | ALLRECIPES
Different kind of cracker. Rye flour takes longer to cook then bleached all purpose and it has a little after taste. It mixes well with Cheddar cheese. For people that have not experienced the flavor of rye, it is a nice surprise when they taste the cracker for the first time. Most of the reactions say they taste the Cheddar cheese aftertaste, not realizing it is the rye they are enjoying.
From allrecipes.com
Total Time 35 minutes
Category Appetizers and Snacks, Snacks, Cracker Recipes
Calories 207.7 calories per serving
From allrecipes.com
Total Time 35 minutes
Category Appetizers and Snacks, Snacks, Cracker Recipes
Calories 207.7 calories per serving
- Place the baking sheet in the oven and reduce heat to 400 degrees F (200 degrees C). Cook crackers until crisp, 15 to 18 minutes. Cool crackers on baking sheet, about 3 minutes.
See details
CARAWAY RYE CRACKERS RECIPE - FOOD.COM
If I can find the time, I would much rather make crackers than buy them. These are really good. I found this recipe via an internet search. It calls for 4 - 5 tablespoons water, but I usually end up using more to make a workable dough.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 172.1 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 172.1 per serving
- Cool on wire rack.
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RYE AND CARAWAY CRACKERS RECIPE | BON APPÉTIT
The caraway is just a starting point. You can use another whole spice if you like (fennel seeds and cumin work well); keep the quantity the same.
From bonappetit.com
Reviews 3
From bonappetit.com
Reviews 3
- Bake cracker until golden brown, 14–16 minutes. Let cool before breaking into irregular pieces.
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RECIPE: SEEDED RYE SOURDOUGH CRACKER - CULTURES FOR HEALTH
From culturesforhealth.com
- Cool completely and store in an airtight container.
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RYE CRACKER RECIPES
Combine the rye flour, all-purpose flour, caraway seed, salt, onion powder, and garlic powder in a bowl. Stir in the canola oil and honey. While stirring with a fork, slowly add the water until the dough comes together in a ball. Cover and rest for 10 minutes. Preheat an oven to 375 degrees F (190 degrees C). From tfrecipes.com.
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100 Rye Cracker Recipes NY STYLE RYE CRACKERS. Looking for an alternative to the preservatives in commercial crackers, I began the quest to make my own. Provided by BigShotsMom. Categories Appetizers and Snacks Snacks Cracker Recipes. Time 30m. Yield 12. Number Of Ingredients 9.
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May 22, 2010 · The hearty combination of rye and wheat flours, touch of honey, and toasted sesame seeds and spices all add a surprising depth of flavor. This easy yet impressive homemade cracker complements cheese and Pickled Herring, or use it to scoop up a simple seafood salad. This recipe was featured as part of our Summer Solstice menu.
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From chowhound.com
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RYE CRACKER RECIPES
Combine the rye flour, all-purpose flour, caraway seed, salt, onion powder, and garlic powder in a bowl. Stir in the canola oil and honey. While stirring with a fork, slowly add the water until the dough comes together in a ball. Cover and rest for 10 minutes. Preheat an oven to 375 degrees F (190 degrees C). From tfrecipes.com.
From tfrecipes.com
From tfrecipes.com
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THIN & CRISPY RYE CRACKERS RECIPE - THE BREAD KITCHEN
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BEST CRISPY RYE CRACKERS RECIPE - HOW TO MAKE RYE AND SEED ...
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