ROOT BEER GLAZE RECIPES
BAKED HAM WITH ROOT BEER GLAZE RECIPE - GOOD HOUSEKEEPING ...
Steps:
- Preheat oven to 325°F. Arrange rack in large roasting pan. With tip of knife, make long cuts from top of ham to bottom, cutting through tough skin. Make second set of cuts perpendicular to first set to form diamond pattern all over ham. Place ham, cut side down, on rack.In medium bowl, whisk root beer, sugar, ginger and cloves. Pour all over ham. Press 1 clove into center of each diamond on surface of ham. Cover with foil. Bake 11/2 hours.Uncover; bake another 1 to 11/2 hours or until ham has reached 140°F, basting every 20 minutes. Pour drippings from pan into medium bowl; whisk in mustard and lemon juice. Before slicing ham, remove and discard cloves. Serve ham with mustard sauce.
ROOT BEER HAM RECIPE - NYT COOKING
Despite its regal countenance, a glazed holiday ham is surprisingly easy to cook — though “cook” is misleading here, as most supermarket hams already come fully cooked and just need to be heated through in the oven. Here, a bone-in half ham (try not to get the spiral-sliced kind, which can dry out easily) gently bakes in an aromatic pool of shallots, bay leaves and root beer, a variation on the Southern classic made with cola. The root beer braising liquid is reduced with brown sugar and Dijon into a sticky glaze that lacquers the scored ham with caramelized luster. Save the braising liquid and serve alongside to spoon onto slices for even more flavor and juiciness.
Provided by Eric Kim
Total Time 3 hours 30 minutes
Yield 8 to 12 servings
Number Of Ingredients 7
Steps:
- Heat the oven to 325 degrees. Using a sharp knife, make parallel cuts across the surface of the ham, about 1/2 inch deep and 1 inch apart, then repeat in the opposite direction to create a diamond pattern.
- Place the ham in a deep, large roasting pan, cut side down, and pour the root beer over the ham. Add the shallots and bay leaves to the root beer in the roasting pan. Cover the pan tightly with aluminum foil and bake, basting once halfway through, until the ham is heated through (it’s already cooked). The internal temperature should reach 135 degrees, about 15 minutes per pound (2 to 3 hours total).
- When the ham is done heating through, carefully remove from the oven and raise the oven temperature to 400 degrees. Uncover the ham and ladle out 2 cups of the root beer braising liquid into a large skillet.
- To make the glaze, add the brown sugar, mustard and rice vinegar to the root beer in the skillet and bring to a boil, whisking occasionally and watching that it doesn’t boil over. Cook until reduced significantly, syrupy and thick enough to coat the back of a spoon and drip off slowly, 10 to 15 minutes.
- Using a spoon or a brush, apply half of the glaze all over the surface of the ham. Bake, uncovered, until the glaze is bronzed, bubbling and gorgeous (but not burned), 8 to 12 minutes.
- Transfer the ham to a cutting board to rest for at least 15 minutes before slicing thinly and serving with the extra glaze. Carefully pour the braising liquid into a gravy boat and serve alongside, as well.
More about "root beer glaze recipes"
ROOT BEER GLAZED HAM RECIPE: HOW TO MAKE IT
For a unique spin on the traditional glazed ham recipe, try this southern specialty where the secret ingredient is root beer! —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.7
Total Time 02 hours 45 minutes
Category Dinner
Calories 338 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 02 hours 45 minutes
Category Dinner
Calories 338 calories per serving
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Bake at 325° for 2 hours., In a large saucepan, combine the remaining ingredients. Bring to a boil; cook until liquid is reduced by half, about 30 minutes., Brush ham with some of the glaze; bake 30-60 minutes longer or until a thermometer reads 140°, brushing occasionally with remaining glaze.
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NEW ORLEANS ROOT BEER GLAZED HAM RECIPE - FOOD.COM
This is from Tom Fitzmorris...noted New Orleans food critic and pretty darn cook chef. If you can't find Barq's Root Beer, get the best root beer you can find...do not skimp here.
From food.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 233.3 per serving
From food.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 233.3 per serving
- Remove from oven and allow to rest for about one hour before carving.
See details
BEST ROOT BEER GLAZED HAM RECIPE - EASY ROOT BEER GLAZED HAM
Make this easy glazed ham recipe for your Easter dinner.
From thepioneerwoman.com
Total Time 3 hours
Category comfort food, dinner, main dish, meat
From thepioneerwoman.com
Total Time 3 hours
Category comfort food, dinner, main dish, meat
- Preheat the oven to 325°. Score the surface of the ham in a diamond pattern about 1/8 inch deep. Place the ham on a rack in a large roasting pan, tent it with foil and bake for 2 hours. Meanwhile, heat the root beer, jelly, mustard and vinegar in a small saucepan until bubbly. Cook until reduced and a bit thicker, about 30 minutes. (Be careful—the mixture can easily boil over.) After 2 hours of baking time, remove the foil from the ham and brush with the root beer glaze. Continue baking, uncovered and brushing with more glaze every 20 minutes, until nice and glossy, about 1 more hour. Remove from the oven and let rest 15 to 20 minutes before carving.
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ROOT BEER-GINGER GLAZED HAM - RECIPE - RACHAEL RAY SHOW
A few simple ingredients are all you need to make this easy glaze for your next holiday ham.
From rachaelrayshow.com
From rachaelrayshow.com
- If the ham starts to brown too quickly, loosely cover it with aluminum foil
See details
NEW ORLEANS ROOT BEER GLAZED HAM RECIPE - FOOD.COM
This is from Tom Fitzmorris...noted New Orleans food critic and pretty darn cook chef. If you can't find Barq's Root Beer, get the best root beer you can find...do not skimp here.
From food.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 233.3 per serving
From food.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 233.3 per serving
- Remove from oven and allow to rest for about one hour before carving.
See details
EASY ROOT BEER-BARBECUE HAM GLAZE RECIPE - BETTYCROCKER.COM
Creamy root beer adds a perfectly sweet kick to this three-ingredient barbecue-inspired glaze that pairs perfectly with ham.
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 750 per serving
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 750 per serving
- In small bowl, beat all ingredients with whisk. Brush over ham the last 45 minutes of baking.
See details
BAKED HAM WITH ROOT BEER GLAZE RECIPE - GOOD HOUSEKEEPING ...
We bet you've never glazed a ham like this before.
From goodhousekeeping.com
Total Time 3 hours 5 minutes
Category Easter, dinner
Cuisine Southern
From goodhousekeeping.com
Total Time 3 hours 5 minutes
Category Easter, dinner
Cuisine Southern
- Preheat oven to 325°F. Arrange rack in large roasting pan. With tip of knife, make long cuts from top of ham to bottom, cutting through tough skin. Make second set of cuts perpendicular to first set to form diamond pattern all over ham. Place ham, cut side down, on rack.In medium bowl, whisk root beer, sugar, ginger and cloves. Pour all over ham. Press 1 clove into center of each diamond on surface of ham. Cover with foil. Bake 11/2 hours.Uncover; bake another 1 to 11/2 hours or until ham has reached 140°F, basting every 20 minutes. Pour drippings from pan into medium bowl; whisk in mustard and lemon juice. Before slicing ham, remove and discard cloves. Serve ham with mustard sauce.
See details
ROOT BEER BBQ SAUCE RECIPE | ALLRECIPES
This BBQ sauce can be used a variety of ways- we've even put it on potatoes at my house! It's sweet, tangy, and has a small kick to it. The root beer can also be substituted with Dr Pepper® or Coca Cola®.
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Side Dish, Sauces and Condiments, Sauces, BBQ Sauce Recipes
Calories 66.9 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Side Dish, Sauces and Condiments, Sauces, BBQ Sauce Recipes
Calories 66.9 calories per serving
- Stir together the root beer, ketchup, orange juice, Worcestershire sauce, and molasses in a saucepan. Season with ginger, paprika, chipotle powder, garlic powder, onion powder, and red pepper flakes. Bring to a boil over high heat, then reduce heat to medium-low and simmer 15 minutes, stirring occasionally. Use immediately or store in the refrigerator up to a week.
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ROOT BEER HAM GLAZE - HY-VEE RECIPES AND IDEAS
Sweet and savory ham glazed with root beer?! We're wondering why it took us so long to discover this recipe!
From hy-vee.com
Reviews 4.0
Calories 60 per serving
- 1.
Combine root beer, brown sugar, corn syrup, Dijon mustard, white pepper, and ground allspice in a saucepan. Bring to boiling; reduce heat. Gently boil 20 minutes or until reduced to 1 cup. Brush glaze on a 10-lbs. ham during the last 20 minutes of baking and just before serving.
See details
ROOT BEER-GINGER GLAZED HAM - RECIPE - RACHAEL RAY SHOW
A few simple ingredients are all you need to make this easy glaze for your next holiday ham.
From rachaelrayshow.com
From rachaelrayshow.com
- If the ham starts to brown too quickly, loosely cover it with aluminum foil
See details
ROOT BEER CAKE WITH GLAZE | KETO CHOW
The best thing about this cake is that it feels like a warm smile—a really crave-worthy smile.
From info.ketochow.xyz
Total Time 50 minutes
Category Dessert
Calories 133.6 kcal per serving
From info.ketochow.xyz
Total Time 50 minutes
Category Dessert
Calories 133.6 kcal per serving
- Store in a single layer, in an airtight container in the refrigerator for up to three days or in the freezer for up to three months.
See details
EASY ROOT BEER-BARBECUE HAM GLAZE RECIPE - BETTYCROCKER.C…
Creamy root beer adds a perfectly sweet kick to this three-ingredient barbecue-inspired glaze that pairs perfectly with ham.
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 750 per serving
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 750 per serving
- In small bowl, beat all ingredients with whisk. Brush over ham the last 45 minutes of baking.
See details
BAKED HAM WITH ROOT BEER GLAZE RECIPE - GOOD HOUSEKE…
We bet you've never glazed a ham like this before.
From goodhousekeeping.com
Total Time 3 hours 5 minutes
Category Easter, dinner
Cuisine Southern
From goodhousekeeping.com
Total Time 3 hours 5 minutes
Category Easter, dinner
Cuisine Southern
- Preheat oven to 325°F. Arrange rack in large roasting pan. With tip of knife, make long cuts from top of ham to bottom, cutting through tough skin. Make second set of cuts perpendicular to first set to form diamond pattern all over ham. Place ham, cut side down, on rack.In medium bowl, whisk root beer, sugar, ginger and cloves. Pour all over ham. Press 1 clove into center of each diamond on surface of ham. Cover with foil. Bake 11/2 hours.Uncover; bake another 1 to 11/2 hours or until ham has reached 140°F, basting every 20 minutes. Pour drippings from pan into medium bowl; whisk in mustard and lemon juice. Before slicing ham, remove and discard cloves. Serve ham with mustard sauce.
See details
SUNNY'S ROOT BEER BBQ WINGS RECIPE | SUNNY ANDERSON | FOO…
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 30 minutes
Category appetizer
Reviews 4.3
Total Time 1 hours 30 minutes
Category appetizer
- In batches, add a bit of the glaze to a large bowl and a few wings, then toss them to coat. Remove the wings to a platter, top with a spritz of lime and a sprinkle of sesame seeds and serve.
See details
ROOT BEER HAM GLAZE - HY-VEE RECIPES AND IDEAS
Sweet and savory ham glazed with root beer?! We're wondering why it took us so long to discover this recipe!
From hy-vee.com
Reviews 4.0
Calories 60 per serving
- 1.
Combine root beer, brown sugar, corn syrup, Dijon mustard, white pepper, and ground allspice in a saucepan. Bring to boiling; reduce heat. Gently boil 20 minutes or until reduced to 1 cup. Brush glaze on a 10-lbs. ham during the last 20 minutes of baking and just before serving.
See details
ROOT BEER-GINGER GLAZED HAM - RECIPE - RACHAEL RAY SHOW
A few simple ingredients are all you need to make this easy glaze for your next holiday ham.
From rachaelrayshow.com
From rachaelrayshow.com
- If the ham starts to brown too quickly, loosely cover it with aluminum foil
See details
ROOT BEER CAKE WITH GLAZE | KETO CHOW
The best thing about this cake is that it feels like a warm smile—a really crave-worthy smile.
From info.ketochow.xyz
Total Time 50 minutes
Category Dessert
Calories 133.6 kcal per serving
From info.ketochow.xyz
Total Time 50 minutes
Category Dessert
Calories 133.6 kcal per serving
- Store in a single layer, in an airtight container in the refrigerator for up to three days or in the freezer for up to three months.
See details
10 BEST MEATLOAF SAUCE GLAZE RECIPES | YUMMLY
Jan 12, 2022 · The Best Meatloaf Sauce Glaze Recipes on Yummly | Root Beer Glaze, Meatloaf Sauce, Meatloaf Sauce. ... Root Beer Glaze Pork. brown sugar, root beer, dijon style mustard, ketchup. Meatloaf Sauce I Heart Nap Time. light brown sugar, pepper, bbq …
From yummly.com
From yummly.com
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10 BEST HONEY GLAZE SAUCE RECIPES | YUMMLY
Jan 15, 2022 · The Best Honey Glaze Sauce Recipes on Yummly | Two-mustard Honey Glaze, Orange Honey Glaze, Spicy Honey Glaze ... Sticky Beer and Honey Glaze Flawless Food. cornstarch, light brown sugar, thyme, honey, beer, English mustard and 1 more ... fresh ginger root…
From yummly.com
From yummly.com
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ROOT BEER GLAZED SPIRAL HAM ? SUGAR, SPICE AND GLITTER
Crockpot Spiral Ham Recipe. So for a bit of background as to why I’d pick root beer for the glaze, my stepdad loves A&W Root Beer. He keeps his glass mugs in his freezer and enjoys a glass with supper almost every day – and if you ask for a glass, he’ll give you the …
From sugarspiceandglitter.com
From sugarspiceandglitter.com
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OLD FASHIONED ROOT BEER FLOAT | A SODA FOUNTAIN CLASSIC
More Root Beer Goodness. Here are some other recipes that use root beer in some creative ways. Enjoy! Chocolate Root Beer Cake–with root beer in the cake and the glaze, and chocolate to boot, you pretty much cannot go wrong.; Root Beer Ribs–cooking it down turns the brew into a sweet and sticky glaze.You don’t necessarily know it’s root beer…
From pastrychefonline.com
From pastrychefonline.com
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ROOT BEER HAM GLAZE - ALL INFORMATION ABOUT HEALTHY ...
New Orleans Root Beer Glazed Ham Recipe - Food.com top www.food.com. Put the ham in the oven. Combine all the other ingredients in a saucepan. Bring the mixture to a boil, then lower to a simmer, and cook until the liquid volumne is reduced to about one cup. Strain. Spoon some of the glaze …
From therecipes.info
From therecipes.info
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ROOT BEER GLAZED HAM RECIPE - BUTTER YOUR BISCUIT
Mar 27, 2021 · In a small saucepan on medium-low. Add the sugar, mustard, root beer, vinegar, and cornstarch whisk until combined. Reduce heat to low, and simmer uncovered until reduced and thickened into a glaze, about 20-30 minutes. After about 1 1/2 hours of baking time remove the ham and brush on some glaze…
From butteryourbiscuit.com
From butteryourbiscuit.com
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ROOT BEER GLAZED RIBS RECIPE - SAVED BY THE KALE
Sep 19, 2014 · While ribs are cooking, combine root beer, turbinado sugar, ketchup, sriracha, salt and pepper in a medium saucepan. Cook over medium heat for 15 minutes until slightly thickened, stirring frequently. Sauce the ribs about 30 minutes before cooking time is up. Slice ribs into 2 bone sections and serve. Notes.
From savedbythekale.com
From savedbythekale.com
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CHICKEN WITH ROOT BEER GLAZE - SPICY SOUTHERN KITCHEN
Apr 10, 2013 · Root Beer Glaze is the perfect sweet and spicy accompaniment to chicken and it goes wonderfully with mashed sweet potatoes. Not only does the root beer help give the glaze a nice deep caramel color, it gives a nice zip to the flavor. If your jalapeno is really spicy, you may not want to add the whole thing. You be the judge.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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ROOT BEER GLAZED PORK RIBS | I HEART RECIPES
Sep 08, 2011 · Country Style Root Beer Glazed Ribs Recipe (Oven Baked) These country style pork ribs are coated in a sweet root beer glaze and baked to perfection. Course Main Course. Cuisine American. Keyword Root Beer Glazed Ribs. Prep Time 15 minutes. Cook Time 2 hours 30 minutes. Total Time 2 hours 45 minutes.
From iheartrecipes.com
From iheartrecipes.com
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ROOT BEER CARROTS | RACHAEL RAY IN SEASON
Instructions Checklist. Step 1. In a large skillet, bring 1/2 cup water, the root beer, sugar, cinnamon, cumin, cloves and salt to a boil. Add the carrots, return to a boil, cover and cook for 5 minutes. Uncover and boil until tender, stirring occasionally, about 15 minutes. Remove the pan from the heat and stir in the thyme.
From rachaelraymag.com
From rachaelraymag.com
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SMOKED ROOT BEER GLAZED HAM - BBQ & GRILLING WITH DERRICK ...
Feb 13, 2021 · Prepare the root beer glaze: Measure out root beer and sit for 10-20 minutes to release the bubbles. Combine with remaining glaze ingredients. Cover bowl and set aside until ready to use. Apply the first layer of glaze: Brush on the glaze after the 2 ½ hour mark. Repeat this process every 40-45 minutes until the glaze …
From derrickriches.com
From derrickriches.com
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ROOT BEER GLAZE | ST. ELMO FOODS
St. Elmo Root Beer Glaze. St. Elmo Seasoning. St. Elmo Vinaigrette. Root Beer Glaze BBQ Sliders
From stelmofoods.com
From stelmofoods.com
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ROOT BEER GLAZED HAM RECIPE - BUTTER YOUR BISCUIT
Mar 27, 2021 · In a small saucepan on medium-low. Add the sugar, mustard, root beer, vinegar, and cornstarch whisk until combined. Reduce heat to low, and simmer uncovered until reduced and thickened into a glaze, about 20-30 minutes. After about 1 1/2 hours of baking time remove the ham and brush on some glaze…
From butteryourbiscuit.com
From butteryourbiscuit.com
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ROOT BEER GLAZED PORK CHOPS | TASTY KITCHEN: A HAPPY ...
Preparation. Place pork chops in a medium bowl and pour half the root beer over the chops. Let the chops rest in the refrigerator for about 2 hours. Remove and season with salt and pepper. Add remaining root beer…
From tastykitchen.com
From tastykitchen.com
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ROOT BEER CHOCOLATE CAKE WITH ROOT BEER GLAZE • THE ...
Prepare the Glaze: Bring the root beer to a boil in a small saucepan over medium heat. Add the butter and cocoa powder, whisking until smooth. Add the butter and cocoa powder, whisking until smooth. Pour the mixture into a large bowl, then beat in the confectioners' sugar, vanilla, and salt with an electric mixer until smooth and glossy.
From theheritagecook.com
From theheritagecook.com
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RECIPE: HOW TO COOK ROOT BEER GLAZED DUCK BREAST
May 16, 2010 · MAKE THE GLAZE: Combine the root beer, brown sugar, ketchup, lemon zest, and mustard in a small saucepan and …
From fieldandstream.com
From fieldandstream.com
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CARAMELIZED ONIONS WITH ROOT BEER GLAZE - GRUMPY'S HONEYB…
Jun 05, 2019 · Instructions. Melt butter in a hot skillet. Add onion slices and red pepper flakes and toss to coat with butter. Once onions sizzle, turn heat to medium and simmer for about 45 minutes, or until they begin to caramelize, stirring periodically while cooking. Pour Diet A&W Root Beer …
From grumpyshoneybunch.com
From grumpyshoneybunch.com
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ROOT BEER GLAZED SPIRAL HAM ? SUGAR, SPICE AND GLITTER
Crockpot Spiral Ham Recipe. So for a bit of background as to why I’d pick root beer for the glaze, my stepdad loves A&W Root Beer. He …
From sugarspiceandglitter.com
From sugarspiceandglitter.com
See details
STICKY ROOT BEER BBQ RIBS - MANTITLEMENT
May 25, 2019 · Slowly pour in the root beer, bring to a simmer and let reduce for 10 minutes. After the root beer has reduced, add in the rest of the sauce ingredients and stir. Cook the sauce on …
From mantitlement.com
From mantitlement.com
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