ROASTED VEGETABLE SANDWICHES RECIPES
ROASTED VEGETABLE SANDWICH RECIPE - FOOD.COM
I first tasted this sandwich at an Italian cafe and it is called "Favorito". An unforgettable sandwich! This recipe is adapted from one I found on the internet.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F.
- Place the eggplant and red bell pepper on a baking sheet and brush with 1 tablespoon of olive oil.
- Roast in preheated oven for about 25 minutes; roast the peppers until blackened. Remove from oven and set aside to cool.
- Meanwhile, sauté the mushrooms in 1 tablespoon of olive oil until tender.
- Stir crushed garlic into mayonnaise. Slice focaccia in half lengthwise. Spread mayonnaise mixture on one or both halves.
- Peel cooled peppers, core and slice. Arrange the eggplant, peppers, mushrooms, and basil on the focaccia.
- Wrap the sandwich in plastic wrap. Place a cutting board on top of it and weigh it down with some canned goods. Allow sandwich to sit for 2 hours before slicing and serving.
Nutrition Facts : Calories 116.2, FatContent 8.1, SaturatedFatContent 1.2, CholesterolContent 2.5, SodiumContent 74, CarbohydrateContent 11, FiberContent 3.8, SugarContent 4.6, ProteinContent 2
ROASTED VEGETABLE SANDWICHES RECIPE | MYRECIPES
Try this roasted vegetable sandwich as a healthier alternative to meat. Serve with baked chips or fruit salad to round out the dish.
Provided by MyRecipes
Total Time 32 minutes
Prep Time 20 minutes
Yield Makes 4 sandwiches
Number Of Ingredients 7
Steps:
- Stir together first 3 ingredients.
- Spread butter mixture evenly on cut sides of top bun halves; spread mayonnaise evenly on cut sides of bottom bun halves. Place 3/4 cup Roasted Summer Vegetables evenly on each bottom bun half; top each with 1 provolone cheese slice and remaining bun halves. Wrap each sandwich lightly in aluminum foil, and place on a baking sheet.
- Bake at 400° for 10 to 12 minutes or until cheese melts.
- Note: For testing purposes only, we used Publix Deli French Hamburger Buns.
More about "roasted vegetable sandwiches recipes"
ROASTED VEGETABLE SANDWICHES RECIPE | MYRECIPES
For a make-ahead sandwich, roast the vegetables ahead of time and store in an airtight container in the refrigerator for up to 2 days. When you are ready to assemble the sandwich, preheat the oven to 450°, and follow the directions beginning with step 4. The vegetables will reheat in the foil packets.
From myrecipes.com
Total Time 1 hours 2 minutes
Calories 333 calories per serving
From myrecipes.com
Total Time 1 hours 2 minutes
Calories 333 calories per serving
- Spread tomato mixture evenly on top half of each roll. Arrange vegetable mixture evenly over bottom half of each roll. Top evenly with cheese and remaining halves of rolls. Wrap each sandwich in foil. Bake at 450° for 10 minutes or until cheese melts.
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ROASTED VEGETABLE SANDWICH RECIPE - FOOD.COM
These crusty sandwiches are so simple and tasty. Sometimes I add grilled onions, mozzarella or cheddar cheese, regular mayonnaise, garlic aioli or pesto, too. Check out my other recipe to use with this recipe #367149 Feel free to add your favorite items.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 748 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 748 per serving
- Slice each sandwick diagonally into 3 or 4 pieces and serve.
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RECIPE: ROASTED VEGETABLE SANDWICH - BRUCE BRADLEY
From brucebradley.com
Reviews 5
Category Lunch
Reviews 5
Category Lunch
- Season with salt, pepper, or your favorite condiments (see the notes for some ideas).
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RECIPE: ROASTED VEGETABLE SANDWICH - BRUCE BRADLEY
From brucebradley.com
Reviews 5
Category Lunch
Reviews 5
Category Lunch
- Season with salt, pepper, or your favorite condiments (see the notes for some ideas).
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GRILLED MEDITERRANEAN VEGETABLE SANDWICH | ALLRECIPES
Roasted vegetables taste delicious in this sandwich. It is great to take along on a picnic!
From allrecipes.com
Reviews 4.6
Total Time 3 hours 0 minutes
Category Main Dishes, Sandwich Recipes
Calories 356.1 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 3 hours 0 minutes
Category Main Dishes, Sandwich Recipes
Calories 356.1 calories per serving
- Peel cooled peppers, core, and slice. Arrange eggplant, peppers and mushrooms on focaccia. Wrap sandwich in plastic wrap; place a cutting board on top of it and weight it down with some canned foods. Allow sandwich to sit for 2 hours before slicing and serving.
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ROASTED MEDITERRANEAN VEGETABLE SANDWICHES ON CIABATTA ...
The Roasted Mediterranean Vegetable Sandwiches on Ciabatta recipe out of our category fruit-vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 1 hours
From eatsmarter.com
Total Time 1 hours
- For assembling: Top the 2 bottom pieces of ciabatta with the eggplant, tomatoes, onions, zucchini and bell peppers. Spread the top halves of the ciabatta with the goat cheese. If using feta, coarsley chop and scatter over the vegetables. Sandwich with the top ciabatta halves.
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ROASTED VEGETABLES BAGUETTE SANDWICH - BIGOVEN.COM
"This is a recipe I came up with after having something similar in a café. It's really easy to do and very tasty. Change the veggies as you wish, but don't skip the garlic ;^)"
From bigoven.com
Reviews 4.8
Total Time 45 minutes
Cuisine mediterranean
Calories 136 calories per serving
From bigoven.com
Reviews 4.8
Total Time 45 minutes
Cuisine mediterranean
Calories 136 calories per serving
- "Preheat oven to 425 degrees Cut baguette in 4 pieces and slice. Brush with olive oil and grill in oven until browned. Meanwhile, mix all other ingredients (except cheese and basil) in a large bowl and mix thoroughly. Spread in large pan, on one layer and put in oven for 15 minutes. Stir and put back in oven for 10 minutes or until veggies start to brown. Spread some goat cheese on bottom part of baguette, add grilled veggies, then some fresh basil and top with other half of baguette. "
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ROASTED VEGETABLE SANDWICHES RECIPE | EATINGWELL
From eatingwell.com
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ROASTED VEGETABLE SANDWICHES - LOVE & GOOD STUFF
Nov 12, 2018 · Brush the veggies lightly with cooking oil and season with salt and pepper. Roast the vegetables for 20 mins. When the vegetables have finished roasting, set the oven to broil. Build your sandwiches by placing arugula on the bottom half of the bun, and top with the roasted zucchini, mushrooms and red pepper.
From loveandgoodstuff.com
From loveandgoodstuff.com
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ROASTED VEGETABLE SANDWICHES RECIPE | FOOD NETWORK KITCHEN ...
Directions. Place a baking sheet in the upper third of the oven and another in the lower third; preheat to 450°. Toss the squash, carrots, olive oil, thyme, 1 teaspoon salt and a few grinds of ...
From foodnetwork.com
From foodnetwork.com
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ROASTED VEGETABLE SANDWICHES - LOVE & GOOD STUFF
Nov 12, 2018 · These roasted vegetable sandwiches are SO delicious! Earthy portobellos, sweet red peppers and zucchini, herby pesto, and creamy brie all perfectly housed in a multigrain ciabatta bun. Healthy and easy to make, these sandwiches make an excellent quick lunch or dinner.
From loveandgoodstuff.com
From loveandgoodstuff.com
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ROASTED VEGETABLE SANDWICHES - DIABETES SELF-MANAGEMENT
Spread out vegetables in a 9? x 13? pan coated with cooking spray. Roast vegetables for 15–20 minutes, or until tender when pierced with a fork; carefully stir halfway through cooking. Warm French rolls. Split rolls and place the bottoms on a baking sheet. Drain liquid off vegetables. Spoon about 1/2 cup vegetables on the bottom of each roll.
From diabetesselfmanagement.com
From diabetesselfmanagement.com
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THE ULTIMATE ROASTED VEGETABLE SANDWICH (VEGAN) - VEGAN RICHA
Oct 01, 2013 · 2. Then the thinly sliced cauliflower, and red onion. 3. Place your roasted veggies on a plate to let them cool down a bit. 4. Spread mayo on the toasted or warm bread slices. Top one slice with Spinach, then add grilled red onions, zucchini, and red bell pepper. 5. Top with roasted broccoli and cauliflower.
From veganricha.com
From veganricha.com
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BALSAMIC BASIL ROASTED VEGETABLE SANDWICHES | HELLMANN'S US
1 PREHEAT oven to 425°. 2 COMBINE Hellmann's® or Best Foods® Real Mayonnaise, basil, vinegar and garlic in small bowl. 3 SEASON vegetables with salt and pepper, if desired, and toss with 1/3 cup Mayonnaise mixture. Arrange vegetables in single layer on 2 rimmed baking sheets. Roast vegetables 45 minutes, turning once, until golden brown and ...
From bestfoods.com
From bestfoods.com
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ROASTED VEGETABLE SANDWICHES WITH FRESH MOZZARELLA ...
Nov 16, 2016 · Instructions. Preheat the oven to 400 degrees. On a cookie sheet lined with foil, arrange the vegetables in an even layer, drizzle with olive oil and toss with garlic salt and pepper. Cook for 20-30 minutes, stirring occasionally, until the vegetables are very soft and have deep brown spots. Whisk together the mayo, mustard and lemon juice ...
From everyday-reading.com
From everyday-reading.com
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THE BEST ROASTED VEGGIE SANDWICH WITH BASIL PESTO - PEEL ...
Dec 23, 2019 · Instructions. Cut the rolls in half and brush with olive oil. Heat a large skillet over medium heat. Place rolls cut down and toast for 3-4 minutes until slightly toasted and golden brown. Spread the cream cheese evenly on the top and botton of each roll. Add a round of eggplant on the bottom of each roll. Top with pesto.
From peelwithzeal.com
From peelwithzeal.com
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GREEK ROASTED-VEGETABLE SANDWICH
Create 4open-faced sandwiches by layering vegetables with a little feta cheese.
From myhealth.ucsd.edu
From myhealth.ucsd.edu
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FRENCH ROASTED VEGETABLE SANDWICHES | RECIPELION.COM
Preheat the oven to 400F. Coat a large baking sheet with no-stick spray. Arrange the eggplant, peppers, tomatoes, and onions on the sheet. Brush with the oil.
From recipelion.com
From recipelion.com
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ROASTED VEGETABLE PITA SANDWICH RECIPE | VEGGIE SANDWICH
Sep 13, 2013 · Preheat oven to 400 degrees F. Place vegetables on a large baking sheet and drizzle with olive oil and balsamic vinegar. Season with salt and pepper and toss well. Roast for 20 minutes, stirring occasionally. Heat pitas and either slice them open and stuff them with lettuce, roasted veggies, feta cheese, and tzatziki or place everything on top ...
From twopeasandtheirpod.com
From twopeasandtheirpod.com
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