PASTA SALAD ARTICHOKE HEARTS RECIPES
SPINACH ARTICHOKE PASTA SALAD RECIPE | RACHAEL RAY | FOOD ...
Provided by Rachael Ray : Food Network
Total Time 13 minutes
Prep Time 8 minutes
Cook Time 5 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Bring 5 or 6 inches of water to a boil in a large pot. Salt boiling water and add pasta. Cook for 3 to 4 minutes, until pasta is just tender and the tortellini are floating like buoys. Drain tortellini, then cool the cooked pasta by spreading them out on a large plate or a cookie sheet in a single layer.
- Coarsely chop baby spinach. Combine with artichoke pieces, roasted red pepper and red onion. Chop garlic, then add salt to it and mash it into a paste with the flat of your knife. Transfer garlic paste to a small bowl and add lemon zest, lemon juice and vinegar to it. Whisk in oil, thyme and pepper. Add pasta and sun-dried tomatoes to the salad. Dress salad and gently toss. Serve or refrigerate.
PASTA HOUSE SALAD RECIPE - FOOD.COM - FOOD.COM - RECIP…
This is supposed to be a copy-cat of Pasta House Salad, but I think of it more as my step-mothers signature salad. We have this at every family function. It tastes very unique, and is also easy to prepare. I have often made it up the night before, salad in one bowl, dressing in another container, and then just combined the two prior to serving.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Toss together the lettuce, artichoke hearts, onion, and pimento in a large salad bowl and set aside.
- Combine remaining ingredients ina container with a tight lid.
- Shake container vigorously until well-blended.
- Pour dressing onto salad and toss until well covered.
- Refrigerate for about 30 minutes prior to serving to marinate.
- Note: do not add dressing for more than 30 minutes prior to serving, because the acids in the dressing will break down the lettuce, causing it to be wilty.
Nutrition Facts : Calories 223.1, FatContent 20.8, SaturatedFatContent 4, CholesterolContent 7.4, SodiumContent 432.4, CarbohydrateContent 5.8, FiberContent 2.2, SugarContent 2.9, ProteinContent 4.6
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PASTA HOUSE SALAD RECIPE - FOOD.COM - FOOD.COM - RECIP…
This is supposed to be a copy-cat of Pasta House Salad, but I think of it more as my step-mothers signature salad. We have this at every family function. It tastes very unique, and is also easy to prepare. I have often made it up the night before, salad in one bowl, dressing in another container, and then just combined the two prior to serving.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 223.1 per serving
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- Note: do not add dressing for more than 30 minutes prior to serving, because the acids in the dressing will break down the lettuce, causing it to be wilty.
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- Drain as much liquid as possible from the spinach. Stir the drained spinach into the sauce, along with artichokes and the pasta. Cook until warmed through.
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Apr 21, 2020 · Combined with the acidic flavors in these salads, artichoke hearts are sure to shine and offer an unexpected meaty bite. Perfect for an appetizer or light lunch. Escarole Salad with …
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PASTA HOUSE SALAD RECIPE - FOOD.COM - FOOD.COM - RECIP…
Toss together the lettuce, artichoke hearts, onion, and pimento in a large salad bowl and set aside. Combine remaining ingredients ina container with a tight lid. Shake container vigorously until well-blended. Pour dressing onto salad …
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SPINACH & ARTICHOKE DIP PASTA RECIPE - EATINGWELL
If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you. And here's what's almost as good as the flavor of this comforting dish: the fact that this …
From eatingwell.com
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See details
WHAT TO DO WITH CANNED ARTICHOKE HEARTS | FN DISH - B…
Apr 21, 2020 · Combined with the acidic flavors in these salads, artichoke hearts are sure to shine and offer an unexpected meaty bite. Perfect for an appetizer or light lunch. Escarole Salad with …
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