ROASTED POTATOES AND CARROTS RECIPES

OVEN ROASTED POTATOES & CARROTS | JUST A PINCH RECIPES

Oven Roasted Potatoes & Carrots | Just A Pinch Recipes image

This is another recipe from my Mother's file. I believe it was originally from Lipton. These veggies are good. We like to make them anytime, but especially for holidays.

Provided by Kathie Carr @kathiecc

Categories Vegetables

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6

Number Of Ingredients 5

Ingredients

2 pound(s) potatoes, peeled and cut in bite sized chunks
4 - carrots, sliced in bite sized chunks
1 - envelope lipton onion soup mix
1/2 cup(s) olive oil
- salt and freshly ground black pepper to taste

Steps:

Preheat oven to 350 degrees.
Mix potatoes, carrots and other ingredients in a large plastic bag and shake well to mix.
Pour vegetables into a 9 by 13 inch baking pan. Arrange evenly in pan.
Bake uncovered, stirring occasionally, for 40 minutes or until potatoes and carrots are well roasted, tender and golden brown. Enjoy amazingly delicious roasted potatoes and carrots!

ROASTED SWEET POTATOES AND CARROTS RECIPE - COUNTRY LIVING

Roasted Sweet Potatoes and Carrots Recipe - Country Living image

Coated in orange juice and spices — in addition to the usual oil — this sweet potato, carrot, and onion mix pops with flavor.

Provided by COUNTRYLIVING.COM

Categories vegetarian autumn Christmas dinner party feed a crowd Thanksgiving dinner lunch side dish

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 24

Ingredients

2 large sweet potatoes (about 1 1⁄2 pounds), peeled and ends removed, cut into 1⁄4-inch-by- 3-inch batonnets
8 medium carrots (about 1 pound), quartered lengthwise and cut into 3-inch pieces
1 large onion, cut into 1⁄2-inch- thick slices
2 large garlic cloves, minced
Juice of 1 orange (about 1/2 cup)
3 tbsp. butter, melted
2 tbsp. olive oil
1 tsp. kosher salt
1 tsp. sweet paprika
1/2 tsp. ground cumin
1/2 tsp. ground ginger
1/4 tsp. ground cinnamon
1/4 tsp. freshly ground black pepper
1/8 tsp. cayenne pepper
20 mint leaves
1/2 c. Savory Roasted Pecans (recipe follows)
1/2 tsp. Kosher salt
1/2 tsp. Freshly ground black pepper
1/2 tsp. red pepper flakes
1/2 tsp. chili powder
1/4 tsp. sweet paprika
1/4 tsp. ground cumin
3/4 stick butter
2 c. pecans

Steps:

Preheat oven to 400°F. Meanwhile, in a large bowl, combine sweet potatoes, carrots, onion, and garlic. In a small bowl, whisk together orange juice, butter, oil, salt, and all spices. Pour over vegetables and toss to coat. Transfer to a roasting pan and roast until a knife easily pierces the thickest pieces, 35 to 45 minutes. Increase oven to broil and cook until crisp, 3 to 5 minutes. Top with mint and Savory Roasted Pecans before serving. To make the pecans: Preheat oven to 350°F. Meanwhile, in a small bowl, combine kosher salt, freshly ground black pepper, red pepper flakes, chili powder, sweet paprika, and ground cumin; set aside. In a medium skillet over medium heat, melt butter. Add pecans and toss to coat. Add reserved spices and toss to coat. Spread nuts on a baking sheet and toast for about 10 minutes.

Nutrition Facts : Calories 290 calories

More about "roasted potatoes and carrots recipes"

ROASTED POTATOES, CARROTS, PARSNIPS AND BRUSSELS SPROUTS ...

From foodnetwork.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category side-dish
Cuisine italian
Calories 269 calorie per serving

Spread the vegetables evenly on a large baking sheet. Place on middle rack in oven and bake for 35 to 40 minutes.

See details

ROASTED CARROTS RECIPE - NYT COOKING

This dish is inspired by a roasted carrot antipasto I recently sampled at Oliveto Cafe in Oakland, Calif. The roasted carrots were tossed with lots of parsley and thyme, and I loved the way those bitter herbs offset the sweetness of the carrots.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Calories 124 per serving

Spread in an even layer in the prepared pan or baking dish. Cover with foil, and place in the oven for 30 minutes. Uncover, and if the carrots are not yet tender, turn the heat down to 375 degrees and return to the oven for 10 to 15 more minutes until tender. Add the parsley, stir gently, and taste and adjust salt and pepper. Serve hot, warm or at room temperature.

See details

ROASTED POTATOES AND BABY CARROTS WITH GARLIC RECIPE ...

I just purchase a small bag of baby carrots and use the whole bag for this, or use regular peeled carrots cut into about 2-inch chunks. Try to use a good quality olive oil for this. After you have been making this for a while you will know just how much to adjust your salt and garlic, the amounts listed are about the amounts I use when I make this, but all ingredients can be adjusted to suit taste, if you are a garlic-lover use lots of garlic, after cooking the garlic flavor will mellow and will not as strong, so don't be intimated by 8 cloves! This can be made hours in advance and just rewarmed. If you find that the baby carrots are done before the potatoes just remove them to a bowl. I make this very often, it is a simple side dish with lots of flavor, I roast all of my root veggies using the same method and ingredients, rutabagas, parsnips, beets, large chunky size carrots and even sweet potatoes or yams, just peel them and chop into 2-inch pieces (larger size for yams). This is a fantastic side dish, simple and delicious!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 252.2 per serving

Roast in oven for about 30 minutes or until the potatoes are fork-tender, tossing occasionally with a spatula (might take more or less time depending on the size of potatoes).

See details

INCREDIBLE ROASTED VEGETABLE RECIPE | JAMIE OLIVER RECIPES

Perfectly roasted veg can totally make a Sunday dinner – keep it simple with this classic combo.
From jamieoliver.com
Total Time 1 hours 30 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 377 calories per serving

1. If you’re cooking your veg separately, rather than with my perfect roast chicken, preheat the oven to 200°C/400°F/gas 6.
2. Peel the vegetables, halving any larger ones lengthways. Break the garlic bulb into cloves, leaving them unpeeled, and bash them slightly with the palm of your hand. Pick the rosemary leaves.
3. Put the potatoes and carrots into a large pan – you may need to use two – of boiling salted water on a high heat and bring back to the boil. Allow to boil for 5 minutes, then add the parsnips and cook for another 4 minutes.
4. Drain in a colander and allow to steam dry. Take out the carrots and parsnips and put to one side.
5. Fluff up the potatoes in the colander by shaking it around a little – it’s important to ‘chuff them up’ like this if you want them to have all those lovely crispy bits when they’re cooked.
6. Put a large roasting tray over a medium heat and either add a few generous lugs of olive oil or carefully spoon a little of the fat from the meat you’re cooking, and add the garlic and rosemary.
7. Tip the vegetables into the tray, season with a good pinch of sea salt and black pepper and turn the veg over to coat them in the flavours. Spread them out evenly into one layer – this is important, as you want them to roast, not steam as they will if you have them all on top of each other.
8. Roast for 1 hour, or until golden and crisp, then serve immediately with your roast and some delicious gravy.

See details

ROASTED CARROTS WITH THYME RECIPE: HOW TO MAKE IT

These roasted carrots are so simple but always a hit. Cutting the carrots lengthwise makes this dish look extra pretty.—Deirdre Cox, Kansas City, Missouri
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Side Dishes
Calories 73 calories per serving

Preheat oven to 400°. Place carrots in a greased 15x10x1-in. baking pan. In a small bowl, mix thyme, oil, honey and salt; brush over carrots. Roast until tender, 20-25 minutes., ,

See details

THYME-ROASTED CARROTS RECIPE: HOW TO MAKE IT

Cutting the carrots lengthwise makes this dish look extra pretty. For a little more elegance and color, garnish with sprigs of fresh thyme or parsley. —Deirdre Cox, Kansas City, Missouri
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Side Dishes
Calories 73 calories per serving

Preheat oven to 400°. Divide carrots between 2 greased 15x10x1-in. baking pans. In a small bowl, mix thyme, oil, honey and salt; brush over carrots. Roast 20-25 minutes or until tender.

See details

AIR FRYER ROASTED CARROTS AND POTATOES - KINDA HEALTHY RECIPES

14/8/2020 · How to Make Roasted Carrots and Potatoes in an Air Fryer. This is a super easy recipe. You’ll only need a pound of red potatoes, a pound of carrots, some olive oil, and a handful of spices. I’ll …
From masonfit.com

See details

ROASTED POTATOES AND CARROTS {JUST 5 INGREDIENTS} - SPEND ...

27/9/2019 · Roasted Potatoes and Carrots not only go with everything, but everyone loves them! They are an easy, one-pan recipe of baked veggies. Just chop and toss with Italian seasoning before baking until …
From spendwithpennies.com

See details

GARLIC HERB ROASTED POTATOES RECIPE WITH CARROTS AND ...

27/7/2021 · G arlic Herb Roasted Potatoes Carrots and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! This simple veggie blend of potatoes, carrots, and zucchini is seasoned with delicious garlic and fresh herb mix then roasted …
From eatwell101.com

See details

ROASTED CARROTS AND POTATOES RECIPE | ALLRECIPES

These roasted carrots and potatoes flavored with honey, lemon zest, ... With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole …
From allrecipes.com

See details

ROASTED SWEET POTATOES AND CARROTS ⋆ EASY & TASTY SHEETPAN ...

7/1/2021 · Roasted Sweet Potatoes and Carrots, an easy sheet pan roasted vegetable recipe with only 5 ingredients and ready in under 40 minutes.
From forkintheroad.co

See details

ROASTED CORNED BEEF AND CABBAGE WITH CARROTS, POTATOES ...

The potatoes had the nicest crust, and the horseradish sauce added just the right tang to the cabbage and carrots. I have oven-cooked corned beef before, but it was never as good as this, so I have always preferred the stove top method. Never again! I could go on and on about how much better the cabbage, potatoes and carrots …
From onceuponachef.com

See details

ROASTED CARROTS, POTATOES & ONIONS | TASTY KITCHEN: A ...

Peel carrots, cut into bite size pieces. Dice potatoes into bite size pieces, leaving the skin on. Cut onion into eighths. Mince the garlic. Combine carrots, potatoes, and onion in a large bowl. Drizzle olive oil over …
From tastykitchen.com

See details

STUFFED CHICKEN THIGHS WITH ROASTED POTATOES AND CARROTS ...

What I ended up with was overcooked chicken and undercooked carrots (and I do love roasted carrots!). What I would do in the future is cook the carrots at 400ºF for about ten minutes, then add the chicken thighs and the potatoes (which cooked fine at 350 in the recipe's …
From allrecipes.com

See details

STUFFED CHICKEN THIGHS WITH ROASTED POTATOES AND CARROTS ...

See details

EASY OVEN ROASTED POTATOES AND CARROTS - SPOONFUL OF FLAVOR

21/1/2020 · Oven roasted carrots and potatoes are a simple hearty side dish that’s perfect for an easy weeknight meal. Toss with olive oil and seasonings already in your pantry, to create an easy healthy …
From spoonfulofflavor.com

See details

ROASTED POTATOES AND CARROTS (EASY ONE PAN) | KITCHN

20/7/2021 · Roasted potatoes and carrots are perfectly lovely with just olive oil and salt, but I love seasoning them with a blend of spices borrowed from one of my favorite potato preparations: barbecue chips! The warm spices work well on both the creamy potatoes and sweet carrots.
From thekitchn.com

See details

ROASTED POTATOES AND CARROTS - THE LITTLE POTATO COMPANY

Halve the Creamer potatoes and place in a large bowl with sliced carrots. Step 3 out of 7 In a small bowl, whisk together butter, garlic, parsley, salt, thyme, and pepper. Step 4 out of 7 Spoon butter over potatoes and carrots …
From littlepotatoes.com

See details

ROASTED POTATOES AND CARROTS - DINNER AT THE ZOO

8/7/2020 · These roasted potatoes and carrots are coated in butter, garlic and herbs, then cooked until golden brown and tender. An easy and economical side dish that pairs well with chicken, beef and seafood. …
From dinneratthezoo.com

See details

ROASTED BABY CARROTS RECIPE - SIMPLY RECIPES

24/8/2021 · Roasted Baby Carrots These roasted baby carrots are one of the easiest carrot recipes you’ll ever make! Featuring young carrots roasted with red onions and rosemary, this recipe is quick to prep and roasts …
From simplyrecipes.com

See details

ROSEMARY ROASTED POTATOES, PARSNIPS, CARROTS AND ONION ...

20/3/2019 · Healthy Delicious Rosemary Roasted Potatoes, Parsnips, Carrots and Onion the perfect addition to any main meal. Roasted Root Vegetables When it comes to vegetables, there is nothing more satisfying than a beautiful tray bake of roasted …
From slimmingeats.com

See details

ROASTED POTATOES WITH BRUSSELS SPROUTS | FAVORITE FAMLIY ...

29/10/2018 · Roasted Potatoes with Brussels Sprouts and Bacon. Roasted Potatoes are one of the easiest, tastiest side dishes to complement any meal. Add crispy Brussels sprouts and bacon and you have a real …
From favfamilyrecipes.com

See details

ROASTED POTATOES AND CARROTS - RECIPES, CRAFTS, ACTIVITIES

19/2/2020 · Roasted Potatoes and Carrots are healthy comfort food that is perfect for family dinner. The savory flavor pairs well with almost any main dish you’re serving. Plus you can prep these carrots, potatoes, …
From thesimpleparent.com

See details

10 BEST OVEN ROASTED POTATOES RECIPES | YUMMLY

21/1/2022 · Italian Garlic Oven Roasted Potatoes Wishes and Dishes olive oil, potatoes, freshly ground black pepper, minced garlic and 2 more Oven Roasted Potatoes and Carrots Masala Herb
From yummly.com

See details

ONE PAN ROASTED PORK TENDERLOIN WITH POTATOES AND CARROTS ...

28/11/2020 · Recipes like this do tend to over-cook the meat, but a tenderloin can take it in style. ... We like things roasted potatoes and carrots, and my wife was asking for pork tenderloin since I hadn't done one for …
From 101cookingfortwo.com

See details

OVEN-ROASTED NEW POTATOES RECIPE

14/9/2021 · Oven-roasted new potatoes (or baby potatoes) are simple to prepare and full of flavor. These potatoes are roasted in the oven with olive oil, garlic, and rosemary for 40 minutes. Pair them with any …
From simplyrecipes.com

See details

SIMPLE AND SAVORY ROASTED SWEET POTATOES AND CARROTS - I ...

Roasted Sweet Potatoes and Carrots. I made these Simple and Savory Roasted Sweet Potatoes and Carrots to take in addition to the casserole (you gotta please everyone). It was a success, and these savory …
From iwashyoudry.com

See details

10 BEST ROASTED POTATOES WITH MAYONNAISE RECIPES | YUMMLY

23/1/2022 · The Best Roasted Potatoes With Mayonnaise Recipes on Yummly | Mayonnaise-roasted Potatoes, Crispy Herb-roasted Potatoes, ... carrots, flour, beef and 11 more. Jamie Oliver’s Roasted Potatoes …
From yummly.com

See details