ROASTED PIG FEET RECIPES

MOM'S NEW YEARS PIG'S FEET RECIPE | ALLRECIPES

Mom's New Years Pig's Feet Recipe | Allrecipes image

This is a recipe for trotters passed down over time in my family. This was made every New Year's Eve to bring in the new year. A relatively inexpensive African-American dish. Very delicious! Serve with homemade potato salad, Southern style greens and candied yams and cornbread. It is even better the next day, and it freezes well. Serve sprinkled with a little more vinegar or hot sauce to taste.

Provided by Gabbi Jordan

Categories Meat and Poultry Pork

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours 0 minutes

Yield 4 servings

Number Of Ingredients 10

Ingredients

8 pig feet, split
2 celery ribs, chopped
1 onion, chopped
¾ cup white vinegar
2 tablespoons red pepper flakes
2 tablespoons seasoned salt
1 tablespoon chopped garlic
1 teaspoon ground black pepper
2 bay leaves
water, or as needed to cover

Steps:

Thoroughly wash pig feet in cold water and place into a large pot or Dutch oven. Add celery, onion, vinegar, red pepper flakes, seasoned salt, garlic, black pepper, and bay leaves to the feet; pour in water to cover.
Bring to a boil, reduce heat to low, and simmer until meat is tender and falling off the bones, about 2 hours.

Nutrition Facts : Calories 459.3 calories, CarbohydrateContent 14.9 g, CholesterolContent 177.9 mg, FatContent 27.9 g, FiberContent 4.6 g, ProteinContent 39 g, SaturatedFatContent 7.5 g, SodiumContent 1629.1 mg, SugarContent 5.3 g

SOUTHERN STYLE PIGS FEET RECIPE - FOOD.COM

Southern Style Pigs Feet Recipe - Food.com image

This recipe was passed down in my family. Yes, I am truly a Yankee. I was born and raised in Bklyn, NY. However, my roots are from Jackson,TN. Very,very tasty.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

8 -10 pig's feet, washed throughly
1 bay leaf
3/4 cup white vinegar
2 onions, chopped
2 bell peppers, chopped
2 celery ribs, chopped
1 tablespoon salt
1/2 tablespoon Accent seasoning (optional)
1 tablespoon black pepper

Steps:

Place all ingredients in large dutch oven. Add water to cover pigs feet. Boil until tender. Add more water if necessary. Serve with cornbread.

Nutrition Facts : Calories 856.9, FatContent 48.1, SaturatedFatContent 13.6, CholesterolContent 334.4, SodiumContent 2268.1, CarbohydrateContent 10.4, FiberContent 2.5, SugarContent 4.3, ProteinContent 89.3

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SOUTHERN STYLE PIGS FEET RECIPE - FOOD.COM

This recipe was passed down in my family. Yes, I am truly a Yankee. I was born and raised in Bklyn, NY. However, my roots are from Jackson,TN. Very,very tasty.
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 856.9 per serving

Place all ingredients in large dutch oven. Add water to cover pigs feet. Boil until tender. Add more water if necessary. Serve with cornbread.

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