ROSEMARY-GARLIC ROASTED CHICKEN AND GNOCCHI RECIPE - …
The classic combination of chicken, potatoes, rosemary, garlic and lemon dazzles in this sheet-pan meal. Standing in for the potatoes are shelf-stable potato gnocchi, which offer many textures at once when roasted instead of boiled: pillowy-soft, crisp and chewy. Squeeze some lemon right onto the sheet pan, and as you scrape up the schmaltzy, garlicky bits, the juices and drippings glaze the gnocchi, leaving no drop of the chicken’s renderings wasted. It’s hard not to eat the gnocchi right from the pan, but if you can wait, serve everything alongside a green salad.
Provided by Ali Slagle
Total Time 45 minutes
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Heat the oven to 450 degrees. Pat the chicken dry, then transfer to a sheet pan and season all over with 1½ teaspoons salt and a few grinds of pepper. In a liquid measuring cup or small bowl, combine the olive oil, garlic and rosemary with a fork. Season generously with salt and pepper.
- Add the oil mixture and the gnocchi to the chicken. Toss with your hands to coat, massaging the garlic and rosemary into the chicken and gnocchi. Arrange the gnocchi in an even layer, and place the chicken skin side up on top of the gnocchi. Roast until the chicken is cooked through and golden brown, 35 to 40 minutes.
- Transfer the chicken to plates and finely grate the zest of half the lemon over the chicken. Squeeze the juice of half the lemon onto the gnocchi (about 1½ tablespoons), then use a spoon to scrape up the browned bits on the sheet pan and toss the gnocchi in the lemon juice and pan drippings. Season to taste with salt and pepper. Cut the remaining lemon into wedges. Eat the chicken with the gnocchi and a lemon wedge for squeezing over.
ROASTED BABY POTATOES WITH ROSEMARY AND GARLIC RECIPE ...
Provided by Cooking Channel
Categories side-dish
Total Time 1 hours 5 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F.
- In a large bowl, toss together the potatoes, red onions, garlic, rosemary, olive oil, salt and pepper. Spread the potato mixture out evenly on a baking sheet; roast until the potatoes are tender, crispy and browned, 40 to 45 minutes.
More about "roasted chicken with rosemary recipes"
ROSEMARY-GARLIC ROASTED CHICKEN AND GNOCCHI RECIPE - …
The classic combination of chicken, potatoes, rosemary, garlic and lemon dazzles in this sheet-pan meal. Standing in for the potatoes are shelf-stable potato gnocchi, which offer many textures at once when roasted instead of boiled: pillowy-soft, crisp and chewy. Squeeze some lemon right onto the sheet pan, and as you scrape up the schmaltzy, garlicky bits, the juices and drippings glaze the gnocchi, leaving no drop of the chicken’s renderings wasted. It’s hard not to eat the gnocchi right from the pan, but if you can wait, serve everything alongside a green salad.
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
- Transfer the chicken to plates and finely grate the zest of half the lemon over the chicken. Squeeze the juice of half the lemon onto the gnocchi (about 1½ tablespoons), then use a spoon to scrape up the browned bits on the sheet pan and toss the gnocchi in the lemon juice and pan drippings. Season to taste with salt and pepper. Cut the remaining lemon into wedges. Eat the chicken with the gnocchi and a lemon wedge for squeezing over.
See details
ROASTED CHICKEN THIGHS WITH PEPPERS & POTATOES RECIPE: HO…
My family loves this dish! There's nothing better than oven baked boneless chicken thighs for dinner. It looks and tastes like you fussed, but it is really simple to make. These roasted chicken thighs use healthy olive oil and fresh herbs from my garden. —Pattie Prescott, Manchester, New Hampshire
From tasteofhome.com
Reviews 4.6
Total Time 55 minutes
Category Dinner
Calories 308 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 55 minutes
Category Dinner
Calories 308 calories per serving
- Preheat oven to 450°. Cut potatoes, peppers and onions into 1-in. pieces. Place vegetables in a roasting pan. Drizzle with 1 tablespoon oil; sprinkle with 2 teaspoons each thyme and rosemary and toss to coat. Place chicken over vegetables. Brush chicken with remaining oil; sprinkle with remaining thyme and rosemary. Sprinkle vegetables and chicken with salt and pepper., Roast until a thermometer inserted in chicken reads 170° and vegetables are tender, 35-40 minutes.
See details
WHOLE ROASTED CHICKEN RECIPES | ALLRECIPES
Want to cook whole chicken quicker and more evenly? Remove the backbone with a knife or kitchen scissors to flatten the chicken. The breast meat doesn't dry out, the dark meat is tender and juicy, and there's lots of crispy golden skin to enjoy. Here, it's simply roasted with lemon and rosemary, but butterflied chicken …
From allrecipes.com
From allrecipes.com
See details
10 BEST OVEN ROASTED CHICKEN BREAST RECIPES - YUMMLY
Mar 14, 2022 · chicken broth, onion, oregano, garlic, bone-in chicken breasts and 7 more Herb Roasted Chicken Breast Budget Bytes cracked pepper, dried thyme, butter, dried rosemary, dried …
From yummly.com
From yummly.com
See details
ROAST CHICKEN WITH ROSEMARY RECIPE | ALLRECIPES
Yummy! First time I've ever roasted a whole chicken, and it turned out great! I did do some variation on the recipe - marinated the chicken with a mixture of olive oil, lemon juice, salt/pepper, and rosemary and also stuffed the chicken with lemon slices, garlic, onions, and rosemary.
From allrecipes.com
From allrecipes.com
See details
RECIPE GIRL® - RECIPES FOR ENTERTAINING AND EVERY DAY
This Rosemary Sea Salt Italian Bread has the perfect amount of flavor sprinkled on top. There’s nothing like a little homemade bread to dunk into soup on a chilly winter’s day. That being said, I like to make this rosemary …
From recipegirl.com
From recipegirl.com
See details
GOOGLE IMAGES - GOOGLE SEARCH
Google Images. The most comprehensive image search on the web.
From google.com
From google.com
See details
ROAST CHICKEN WITH ROSEMARY RECIPE | ALLRECIPES
Yummy! First time I've ever roasted a whole chicken, and it turned out great! I did do some variation on the recipe - marinated the chicken with a mixture of olive oil, lemon juice, salt/pepper, and rosemary and also stuffed the chicken with lemon slices, garlic, onions, and rosemary.
From allrecipes.com
From allrecipes.com
See details
ORANGE HERB ROASTED CHICKEN RECIPE | ALLRECIPES
Then I had to buy fresh sage, thyme, and rosemary, in order to use four sprigs of each (since the chicken was twice the size), and a pound of butter, and two oranges. So now my $8 chicken costs …
From allrecipes.com
From allrecipes.com
See details
OVEN ROASTED STUFFED CHICKEN BREASTS RECIPE | ALLRECIPES
6 Chicken Foil Packet Recipes for Quick and Easy Dinners ... Oven Roasted Stuffed Chicken Breasts Hezzy_tant_Cook. Oven Roasted Stuffed Chicken Breasts Tara Gardner ... 1/2 a granny smith apple finely chopped, 1 tsp sage, 1 tsp rosemary…
From allrecipes.com
From allrecipes.com
See details