RHUBARB APPLE CRUMBLE RECIPES

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RHUBARB & APPLE CRUMBLE RECIPE | BBC GOOD FOOD



Rhubarb & apple crumble recipe | BBC Good Food image

Use up a glut of rhubarb and apples for this simple crumble. Ground ginger adds a nice spice to the topping, but leave it out if you’d prefer

Provided by Esther Clark

Categories     Dessert, Treat

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield Serves 4-6

Number Of Ingredients 9

450g rhubarb , cut into 3cm slices
350g apples (Bramley or Granny Smith work well), peeled and cut into 3cm chunks
1 vanilla pod , split open or 1 tsp vanilla paste or extract
120g golden caster sugar
ice cream or custard, to serve
200g plain flour
1 tsp ground ginger (optional)
100g cold salted butter , chopped
70g light soft brown sugar

Steps:

  • Heat the oven to 200C/180C fan/gas 6. Toss the rhubarb, apples, vanilla and sugar together in an ovenproof dish and roast for 10 mins.
  • Mix the flour and ginger, if using, together in a large bowl. Rub in the butter with your fingertips to create a chunky breadcrumb textured mixture. Stir through the sugar. Sprinkle the crumble topping onto the fruit and cook for a further 30-35 mins or until the topping is lightly golden brown. Serve with ice cream or custard.

Nutrition Facts : Calories 414 calories, FatContent 14 grams fat, SaturatedFatContent 9 grams saturated fat, CarbohydrateContent 64 grams carbohydrates, SugarContent 39 grams sugar, FiberContent 3 grams fiber, ProteinContent 4 grams protein, SodiumContent 0.3 milligram of sodium

APPLE RHUBARB CRUMBLE RECIPE: HOW TO MAKE IT



Apple Rhubarb Crumble Recipe: How to Make It image

Here in Vermont, we enjoy a bounty of rhubarb, apples and maple syrup. These ingredients inspired me to create this dessert. —Liz Bachilas, Shelburne, Vermont

Provided by Taste of Home

Categories     Desserts

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 6 servings.

Number Of Ingredients 11

3 cups chopped fresh or frozen rhubarb
2 medium tart apples, peeled and chopped
1 egg
3/4 cup sugar
1/4 cup maple syrup
1/4 to 1/2 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
1 cup all-purpose flour
1/2 cup packed brown sugar
Pinch salt
1/2 cup cold butter, cubed

Steps:

  • In a bowl, combine the rhubarb, apples, egg, sugar, syrup, nutmeg and cinnamon. Pour into a greased 2-qt. baking dish. In another bowl, combine the flour, brown sugar and salt. Cut in butter until the mixture resembles coarse crumbs; sprinkle over fruit mixture. Bake at 350° for 45-55 minutes or until bubbly.

Nutrition Facts : Calories 457 calories, FatContent 16g fat (10g saturated fat), CholesterolContent 76mg cholesterol, SodiumContent 201mg sodium, CarbohydrateContent 76g carbohydrate (57g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

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APPLE-RHUBARB CRUMBLE RECIPE | BON APPÉTIT
This simple process works for practically any fruit; gauge how much sugar to use based on the fruit’s sweetness, and try cardamom or ginger in place of cinnamon.
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  • Do Ahead: Unbaked crumble can be assembled 2 days ahead. Cover and chill.
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APPLE RHUBARB CRISP RECIPE | ALLRECIPES
Well, I love apple crisps and rhubarb crisp - but didn't like the strawberry. I took a few recipes I found and mixed and matched and got something that everyone loved. Hope you do as well. Apples-to-rhubarb mixture can be tweaked depending on how much you like rhubarb or how tall you want the crisp to be.
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RHUBARB & APPLE CRUMBLE RECIPE | BBC GOOD FOOD
Use up a glut of rhubarb and apples for this simple crumble. Ground ginger adds a nice spice to the topping, but leave it out if you’d prefer
From bbcgoodfood.com
Total Time 1 hours
Category Dessert, Treat
Calories 414 calories per serving
  • Mix the flour and ginger, if using, together in a large bowl. Rub in the butter with your fingertips to create a chunky breadcrumb textured mixture. Stir through the sugar. Sprinkle the crumble topping onto the fruit and cook for a further 30-35 mins or until the topping is lightly golden brown. Serve with ice cream or custard.
See details


APPLE RHUBARB CRUMBLE RECIPE: HOW TO MAKE IT
Here in Vermont, we enjoy a bounty of rhubarb, apples and maple syrup. These ingredients inspired me to create this dessert. —Liz Bachilas, Shelburne, Vermont
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Category Desserts
Calories 457 calories per serving
  • In a bowl, combine the rhubarb, apples, egg, sugar, syrup, nutmeg and cinnamon. Pour into a greased 2-qt. baking dish. In another bowl, combine the flour, brown sugar and salt. Cut in butter until the mixture resembles coarse crumbs; sprinkle over fruit mixture. Bake at 350° for 45-55 minutes or until bubbly.
See details


APPLE-RHUBARB CRUMBLE RECIPE | BON APPÉTIT
This simple process works for practically any fruit; gauge how much sugar to use based on the fruit’s sweetness, and try cardamom or ginger in place of cinnamon.
From bonappetit.com
Reviews 4.8
  • Do Ahead: Unbaked crumble can be assembled 2 days ahead. Cover and chill.
See details


APPLE RHUBARB CRISP RECIPE | ALLRECIPES
Well, I love apple crisps and rhubarb crisp - but didn't like the strawberry. I took a few recipes I found and mixed and matched and got something that everyone loved. Hope you do as well. Apples-to-rhubarb mixture can be tweaked depending on how much you like rhubarb or how tall you want the crisp to be.
From allrecipes.com
Reviews 4.6
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  • Bake in the preheated oven until the fruit is bubbling and thick and the topping is golden brown, about 45 minutes. Let cool 10 to 15 minutes; best served warm.
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APPLE AND RHUBARB CRUMBLE - AN EASY FRUIT CRUMBLE RECIPE ...
Mar 19, 2020 · Instructions Preheat the oven to 180°C (fan 160°C/356°F/gas 4). Melt the butter in a large saucepan then gently fry the rhubarb for 3 minutes. [Optional] Turn up the heat, add the port and let it sizzle for a minute. Lower the heat again. Add the sugar and apples, stir and cook for 2 minutes. Remove ...
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THE BEST APPLE AND RHUBARB CRUMBLE RECIPE WITH ALMOND MEAL
Jun 03, 2021 · Cut each apple in half, remove the cores, and peel off the skins with the help of a vegetable peeler. Then cut them into small pieces as well. Step 2. Add the spices – cinnamon and ginger. Fall the rhubarb chunks and apples into a large bowl and mix with spices and sugar until every chunk is well coated.
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APPLE AND RHUBARB CRUMBLE - AN EASY FRUIT CRUMBLE RECIPE ...
Mar 19, 2020 · Instructions Preheat the oven to 180°C (fan 160°C/356°F/gas 4). Melt the butter in a large saucepan then gently fry the rhubarb for 3 minutes. [Optional] Turn up the heat, add the port and let it sizzle for a minute. Lower the heat again. Add the sugar and apples, stir and cook for 2 minutes. Remove ...
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See details


THE BEST APPLE AND RHUBARB CRUMBLE RECIPE WITH ALMOND MEAL
Jun 03, 2021 · Cut each apple in half, remove the cores, and peel off the skins with the help of a vegetable peeler. Then cut them into small pieces as well. Step 2. Add the spices – cinnamon and ginger. Fall the rhubarb chunks and apples into a large bowl and mix with spices and sugar until every chunk is well coated.
From therecipery.com
See details