REDUCED SUGAR COOKIE RECIPE RECIPES

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REDUCED-SUGAR CHOCOLATE CHIP COOKIES - BETTER HOMES & GARDENS



Reduced-Sugar Chocolate Chip Cookies - Better Homes & Gardens image

These chocolate chip cookies have 6 grams less sugar than average chocolate chip cookies -- but you won't even notice.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 31 minutes

Prep Time 25 minutes

Yield about 48 cookies

Number Of Ingredients 10

½ cup butter
½ cup shortening
½ cup packed brown sugar
1 teaspoon baking soda
1 teaspoon salt
2 eggs
2 tablespoons honey (optional)*
1 tablespoon vanilla
2 cups all-purpose flour
1 cup dark chocolate pieces

Steps:

  • Preheat oven to 375°F. In a large bowl beat butter and shortening with a mixer on medium to high 30 seconds. Add brown sugar, baking soda, and salt. Beat on medium 2 minutes, scraping bowl as needed. Beat in eggs, honey (if desired), and vanilla. Beat in flour. Stir in chocolate pieces.
  • Drop dough by teaspoons or a small cookie scoop 2 inches apart onto an ungreased cookie sheet. Bake 6 to 8 minutes or just until edges are light brown (cookies may not appear set). Cool on cookie sheet 2 minutes. Remove; cool on a wire rack.

Nutrition Facts : Calories 91 calories, CarbohydrateContent 9 g, CholesterolContent 13 mg, FatContent 6 g, ProteinContent 1 g, SaturatedFatContent 3 g, SodiumContent 95 mg, SugarContent 5 g

REDUCED-SUGAR CHOCOLATE CHIP COOKIES - BETTER HOMES & GARDENS



Reduced-Sugar Chocolate Chip Cookies - Better Homes & Gardens image

These chocolate chip cookies have 6 grams less sugar than average chocolate chip cookies -- but you won't even notice.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 31 minutes

Prep Time 25 minutes

Yield about 48 cookies

Number Of Ingredients 10

½ cup butter
½ cup shortening
½ cup packed brown sugar
1 teaspoon baking soda
1 teaspoon salt
2 eggs
2 tablespoons honey (optional)*
1 tablespoon vanilla
2 cups all-purpose flour
1 cup dark chocolate pieces

Steps:

  • Preheat oven to 375°F. In a large bowl beat butter and shortening with a mixer on medium to high 30 seconds. Add brown sugar, baking soda, and salt. Beat on medium 2 minutes, scraping bowl as needed. Beat in eggs, honey (if desired), and vanilla. Beat in flour. Stir in chocolate pieces.
  • Drop dough by teaspoons or a small cookie scoop 2 inches apart onto an ungreased cookie sheet. Bake 6 to 8 minutes or just until edges are light brown (cookies may not appear set). Cool on cookie sheet 2 minutes. Remove; cool on a wire rack.

Nutrition Facts : Calories 91 calories, CarbohydrateContent 9 g, CholesterolContent 13 mg, FatContent 6 g, ProteinContent 1 g, SaturatedFatContent 3 g, SodiumContent 95 mg, SugarContent 5 g

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