RECIPES WITH KIRSCH RECIPES
JUBILEE RECIPES - BBC GOOD FOOD
Celebrate in style.
Provided by Good Food team
Number Of Ingredients 1
CLASSIC CAKE RECIPES - BBC GOOD FOOD
Old favourites, traditional bakes and new flavours – take your pick from our timeless collection of layered, fruit and the most indulgent chocolate cakes.
Provided by Good Food team
Number Of Ingredients 1
More about "recipes with kirsch recipes"
EASY SWEET TRAYBAKE RECIPES - OLIVEMAGAZINE
Traybakes (also known as sheet cakes) are speedy, easy and fun to make. Snack on a healthy oat and nut breakfast bar, indulge in a batch of delicious black forest brownies or impress your guests with our show-stopping raspberry and pistachio linzer tart
From olivemagazine.com
From olivemagazine.com
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EASY SWEET TRAYBAKE RECIPES - OLIVEMAGAZINE
Traybakes (also known as sheet cakes) are speedy, easy and fun to make. Snack on a healthy oat and nut breakfast bar, indulge in a batch of delicious black forest brownies or impress your guests with our show-stopping raspberry and pistachio linzer tart
From olivemagazine.com
From olivemagazine.com
See details
CLASSIC CHEESE FONDUE RECIPE - NYT COOKING
This traditional Swiss fondue – the sort you might have encountered in an Alpine ski lodge circa 1972 – calls for an equal amount of Gruyère cheese, for its depth of flavor, and Emmenthaler, for its supple texture; a shot of kirsch, for its cherry aroma and alcoholic oomph; and a little garlic, for bite. It takes all of 15 minutes, and will emerge as magnificently creamy, smooth and velvety as custard, but with a funky, deep flavor that dazzlingly enriches anything you dunk in the pot: bread cubes, apple slices, clementine sections, nuggets of salami, pretzels, tofu. It is even marvelous spooned onto a romaine lettuce salad in place of dressing.
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine french
Calories 495 per serving
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine french
Calories 495 per serving
- Meanwhile, in a large bowl, toss cheeses with cornstarch. Add a handful at a time to simmering wine, stirring until first handful melts before adding next. Reduce heat to medium and stir constantly until cheese is completely melted. Add kirsch, if using, and heat until bubbling, about 1 to 2 minutes. Season with salt, pepper and nutmeg, if desired. Serve with crusty bread and other accompaniments. (See variations below)
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MILK CHOCOLATE FONDUE RECIPE - BETTYCROCKER.COM
Cubes of pound cake, dried apricots, marshmallows, strawberries and pineapple chunks make delicious dunkers for this rich, easy-to-make fondue.
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
- Spear Dippers with fondue forks; dip into fondue. (If fondue becomes too thick, stir in a small amount of half-and-half.)
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BLACK FOREST CAKE RECIPE - NYT COOKING
Black forest cake, which originated in the Black Forest region of Germany, is typically made with a light chocolate sponge cake, soaked with cherry syrup and cherry brandy (Kirsch), then layered with whipped cream and cherries. This version swaps the chocolate sponge for a denser, fudgier chocolate cake to delicious effect. But slicing a rich chocolate cake into four thin layers can be a bit tricky. To make the job a little easier, cool them completely before slicing. The cherry jam and syrup can be made in advance.
From cooking.nytimes.com
Reviews 4
Total Time 2 hours
Cuisine american, german
From cooking.nytimes.com
Reviews 4
Total Time 2 hours
Cuisine american, german
- To finish, frost the cake with the remaining whipped cream. Prepare the chocolate curls: Warm the chocolate bar in the microwave for 10 to 15 seconds, then use a vegetable peeler to create curled chocolate shavings. Press the chocolate shavings onto the sides of the cake and over a 1-inch of the border on top. Top with the 8 cherries. Store leftovers, well wrapped, in the refrigerator for up to 3 days.
See details
WHITE CHOCOLATE MOUSSE RECIPE | CLAIRE ROBINSON - FOOD NETWO…
From foodnetwork.com
Reviews 4
Total Time 1 hours 25 minutes
Category dessert
Reviews 4
Total Time 1 hours 25 minutes
Category dessert
- Garnish each serving with 3 blackberries and a sprig of mint, if using.
See details
KUCHEN RECIPE - FOOD.COM - RECIPES, FOOD IDEAS AND VIDEOS
This is a German coffee cake that was handed down from my Grandmother. These freeze very well and can be stacked two to a package with waxed paper between. The prep time is estimated.If you wrap them in saran wrap and then in foil they should stay good indefinately. I have kept them in the freezer for at least 5 months.
From food.com
Reviews 5.0
Total Time 1 hours 3 minutes
Calories 983.3 per serving
From food.com
Reviews 5.0
Total Time 1 hours 3 minutes
Calories 983.3 per serving
- About 33 minutes (If you stick a table knife in filling and it comes out clean it s done.).
See details
CLASSIC CHEESE FONDUE RECIPE - NYT COOKING
This traditional Swiss fondue – the sort you might have encountered in an Alpine ski lodge circa 1972 – calls for an equal amount of Gruyère cheese, for its depth of flavor, and Emmenthaler, for its supple texture; a shot of kirsch, for its cherry aroma and alcoholic oomph; and a little garlic, for bite. It takes all of 15 minutes, and will emerge as magnificently creamy, smooth and velvety as custard, but with a funky, deep flavor that dazzlingly enriches anything you dunk in the pot: bread cubes, apple slices, clementine sections, nuggets of salami, pretzels, tofu. It is even marvelous spooned onto a romaine lettuce salad in place of dressing.
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine french
Calories 495 per serving
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine french
Calories 495 per serving
- Meanwhile, in a large bowl, toss cheeses with cornstarch. Add a handful at a time to simmering wine, stirring until first handful melts before adding next. Reduce heat to medium and stir constantly until cheese is completely melted. Add kirsch, if using, and heat until bubbling, about 1 to 2 minutes. Season with salt, pepper and nutmeg, if desired. Serve with crusty bread and other accompaniments. (See variations below)
See details
MILK CHOCOLATE FONDUE RECIPE - BETTYCROCKER.COM
Cubes of pound cake, dried apricots, marshmallows, strawberries and pineapple chunks make delicious dunkers for this rich, easy-to-make fondue.
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
- Spear Dippers with fondue forks; dip into fondue. (If fondue becomes too thick, stir in a small amount of half-and-half.)
See details
BLACK FOREST CAKE RECIPE - NYT COOKING
Black forest cake, which originated in the Black Forest region of Germany, is typically made with a light chocolate sponge cake, soaked with cherry syrup and cherry brandy (Kirsch), then layered with whipped cream and cherries. This version swaps the chocolate sponge for a denser, fudgier chocolate cake to delicious effect. But slicing a rich chocolate cake into four thin layers can be a bit tricky. To make the job a little easier, cool them completely before slicing. The cherry jam and syrup can be made in advance.
From cooking.nytimes.com
Reviews 4
Total Time 2 hours
Cuisine american, german
From cooking.nytimes.com
Reviews 4
Total Time 2 hours
Cuisine american, german
- To finish, frost the cake with the remaining whipped cream. Prepare the chocolate curls: Warm the chocolate bar in the microwave for 10 to 15 seconds, then use a vegetable peeler to create curled chocolate shavings. Press the chocolate shavings onto the sides of the cake and over a 1-inch of the border on top. Top with the 8 cherries. Store leftovers, well wrapped, in the refrigerator for up to 3 days.
See details
WHITE CHOCOLATE MOUSSE RECIPE | CLAIRE ROBINSON - FOOD NETWO…
From foodnetwork.com
Reviews 4
Total Time 1 hours 25 minutes
Category dessert
Reviews 4
Total Time 1 hours 25 minutes
Category dessert
- Garnish each serving with 3 blackberries and a sprig of mint, if using.
See details
KUCHEN RECIPE - FOOD.COM - RECIPES, FOOD IDEAS AND VIDEOS
This is a German coffee cake that was handed down from my Grandmother. These freeze very well and can be stacked two to a package with waxed paper between. The prep time is estimated.If you wrap them in saran wrap and then in foil they should stay good indefinately. I have kept them in the freezer for at least 5 months.
From food.com
Reviews 5.0
Total Time 1 hours 3 minutes
Calories 983.3 per serving
From food.com
Reviews 5.0
Total Time 1 hours 3 minutes
Calories 983.3 per serving
- About 33 minutes (If you stick a table knife in filling and it comes out clean it s done.).
See details
BLACK FOREST CAKE I RECIPE | ALLRECIPES
25 Classic Recipes Made Casserole-Style ... I used another reviewer's suggestion and brushed the layers with the sugar/cherry juice/kirsch mixture. The cake was already pretty moist, so while …
From allrecipes.com
From allrecipes.com
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THE 13 BEST FONDUE RECIPES, FROM CHEESE TO CHOCOLATE ...
Jun 15, 2017 · This classic recipes calls for Kirsch, a cherry brandy that is traditional in Swiss fondue. Get This …
From epicurious.com
From epicurious.com
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17 TRADITIONAL GERMAN CAKE RECIPES | ALLRECIPES
Apr 07, 2021 · From the chocolaty, kirsch-spiked Black Forest Cake to a quick and easy apple sheet cake, there's a cake for every taste. Some German cakes are more elaborate and time …
From allrecipes.com
From allrecipes.com
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53 GERMAN RECIPES - DELICIOUS. MAGAZINE
German recipes. German cuisine is something of a hidden gem when it comes to popular food. That’s all about to change as we uncover the likes of lebkuchen, stunning strudels, brilliant bratwurst recipes …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
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RECIPES - WEEKEND AT THE COTTAGE
Fall Favourites. Comforting recipes that put autumn’s bountiful harvest of choice ingredients to good use. Whether you're looking for a flavourful salad, tasty side, hearty main or a scrumptious dessert, these recipes …
From weekendatthecottage.com
From weekendatthecottage.com
See details
WHAT IS CHERRY HEERING LIQUEUR? - THE SPRUCE EATS
Jan 05, 2022 · It is a good substitute for cherry brandy in drink recipes, as well as maraschino liqueur, though Cherry Heering is sweeter. Cherry Heering vs. Kirsch Both Cherry Heering and kirsch …
From thespruceeats.com
From thespruceeats.com
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FLOURLESS CAKE RECIPES - MARTHA STEWART
This stunner is a naturally gluten-free cake that has a smooth, ultra-rich texture. Packed with decadent dark chocolate and espresso, it's like the mocha latte of your dreams in dessert …
From marthastewart.com
From marthastewart.com
See details
53 GERMAN RECIPES - DELICIOUS. MAGAZINE
German recipes. German cuisine is something of a hidden gem when it comes to popular food. That’s all about to change as we uncover the likes of lebkuchen, stunning strudels, brilliant bratwurst recipes …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
See details
RECIPES - WEEKEND AT THE COTTAGE
Fall Favourites. Comforting recipes that put autumn’s bountiful harvest of choice ingredients to good use. Whether you're looking for a flavourful salad, tasty side, hearty main or a scrumptious dessert, these recipes …
From weekendatthecottage.com
From weekendatthecottage.com
See details
WHAT IS CHERRY HEERING LIQUEUR? - THE SPRUCE EATS
Jan 05, 2022 · It is a good substitute for cherry brandy in drink recipes, as well as maraschino liqueur, though Cherry Heering is sweeter. Cherry Heering vs. Kirsch Both Cherry Heering and kirsch …
From thespruceeats.com
From thespruceeats.com
See details
FLOURLESS CAKE RECIPES - MARTHA STEWART
This stunner is a naturally gluten-free cake that has a smooth, ultra-rich texture. Packed with decadent dark chocolate and espresso, it's like the mocha latte of your dreams in dessert …
From marthastewart.com
From marthastewart.com
See details
RECIPES ARCHIVE - FARM BOY
Recipes Farm Boy Recipes. Featured Recipe Easy Maple Pouding Chômeur. You don’t have to go to a Sugar Shack to eat this iconic Québécois dessert cake, you can make it at home using our …
From farmboy.ca
From farmboy.ca
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CHEESE FONDUE | NIGELLA'S RECIPES | NIGELLA LAWSON
Turn the pot down to a simmer. Slake the cornstarch with the Kirsch in a small bowl, and add to the fondue pot along with the garlic clove. Season with the pepper and nutmeg, stir well and place …
From nigella.com
From nigella.com
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10 BEST ENGLISH STEAMED PUDDING RECIPES - YUMMLY
Mar 02, 2022 · cinnamon stick, confectioners sugar, milk, large eggs, kirsch and 11 more. Raspberry and White Chocolate Steamed Pudding Just a Pinch. baking soda, salt, baking powder, milk, butter, sugar, white chocolate and 3 more. Black Peppercorn And Orange Steamed Pudding A Brown Table. ... Add All Recipes …
From yummly.com
From yummly.com
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GERMAN SPICE COOKIES (PFEFFERNUSSE) RECIPE | MARTHA …
In a medium bowl, whisk together confectioners' sugar, milk, and kirsch, if desired. Using a fork, dip each cookie in glaze to coat. Tap to remove excess glaze and place on wire rack to dry.
From marthastewart.com
From marthastewart.com
See details
CHEESE FONDUE | NIGELLA'S RECIPES | NIGELLA LAWSON
Turn the pot down to a simmer. Slake the cornstarch with the Kirsch in a small bowl, and add to the fondue pot along with the garlic clove. Season with the pepper and nutmeg, stir well and place …
From nigella.com
From nigella.com
See details
10 BEST ENGLISH STEAMED PUDDING RECIPES - YUMMLY
Mar 02, 2022 · cinnamon stick, confectioners sugar, milk, large eggs, kirsch and 11 more. Raspberry and White Chocolate Steamed Pudding Just a Pinch. baking soda, salt, baking powder, milk, butter, sugar, white chocolate and 3 more. Black Peppercorn And Orange Steamed Pudding A Brown Table. ... Add All Recipes …
From yummly.com
From yummly.com
See details
GERMAN SPICE COOKIES (PFEFFERNUSSE) RECIPE | MARTHA …
In a medium bowl, whisk together confectioners' sugar, milk, and kirsch, if desired. Using a fork, dip each cookie in glaze to coat. Tap to remove excess glaze and place on wire rack to dry.
From marthastewart.com
From marthastewart.com
See details
