BROILED TURKEY RECIPES

Name: Turkey Chili
Total time: 35 min
Yield: 6 servings or more
Ingredients: 1 tablespoon olive oil; 2 pounds ground turkey, white and dark combined; 2 cups coarsely chopped onions; 2 tablespoons chopped garlic; 1 large sweet red pepper, cored, deveined and coarsely chopped; 1 cup chopped celery; 1 jalapeno pepper, cored, deveined and finely chopped; 1 tablespoon fresh oregano, chopped, or 1 tablespoon, dried; 2 bay leaves; 3 tablespoons chili powder; 2 teaspoons ground cumin; 3 cups canned diced tomatoes; 2 cups chicken broth, fresh or canned; Salt and freshly ground pepper to taste; 2 15-ounce cans of red kidney beans, drained; 2 cups shredded cheddar cheese; 1 cup sour cream (optional); Sliced lime for garnish (optional)

TURKEY CHILI RECIPE - NYT COOKING

Turkey Chili Recipe - NYT Cooking image

You might not think of chili as an easy weeknight dish, but this turkey version from Pierre Franey will change your mind. It's fabulous, it's healthy and it can be ready in about a half hour. A combination of dark and white meat really adds depth and richness of flavor, so try to find a mix, but all white meat (or a mixture of ground beef and turkey) will yield a stellar batch too.

Provided by Pierre Franey

Total Time 35 minutes

Yield 6 servings or more

Number Of Ingredients 18

Ingredients

1 tablespoon olive oil
2 pounds ground turkey, white and dark combined
2 cups coarsely chopped onions
2 tablespoons chopped garlic
1 large sweet red pepper, cored, deveined and coarsely chopped
1 cup chopped celery
1 jalapeno pepper, cored, deveined and finely chopped
1 tablespoon fresh oregano, chopped, or 1 tablespoon, dried
2 bay leaves
3 tablespoons chili powder
2 teaspoons ground cumin
3 cups canned diced tomatoes
2 cups chicken broth, fresh or canned
Salt and freshly ground pepper to taste
2 15-ounce cans of red kidney beans, drained
2 cups shredded cheddar cheese
1 cup sour cream (optional)
Sliced lime for garnish (optional)

Steps:

Heat the oil over high heat in a large heavy pot and add the turkey meat. Cook until lightly browned, about 5 minutes, chopping down and stirring with the side of a heavy kitchen spoon to break up any lumps.
Add the onions, garlic, sweet pepper, celery, jalapeno pepper, oregano, bay leaves, chili powder and cumin. Stir to blend well. Cook for 5 minutes.
Add the tomatoes, chicken broth, salt and pepper. Bring to a boil, reduce heat and simmer, stirring occasionally, for 15 minutes.
Add the drained beans and cook, stirring occasionally, for 10 minutes longer. Serve in bowls with cheddar cheese, and sour cream and lime wedges, if desired.

Nutrition Facts : @context http//schema.org, Calories 680, UnsaturatedFatContent 15 grams, CarbohydrateContent 51 grams, FatContent 30 grams, FiberContent 14 grams, ProteinContent 55 grams, SaturatedFatContent 11 grams, SodiumContent 1496 milligrams, SugarContent 14 grams, TransFatContent 1 gram

EASY BROILED SALMON RECIPE - HOW LONG TO BROIL SALMON

Easy Broiled Salmon Recipe - How Long to Broil Salmon image

This Broiled Salmon from Delish.com will be your favorite go-to salmon recipe.

Provided by DELISH.COM

Categories healthy 30-minute meals date night dinner fish

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 10

Ingredients

4 (4-oz.) salmon fillets
1 tbsp. Grainy mustard
2 cloves garlic, finely minced
1 tbsp. finely minced shallots
2 tsp. fresh thyme leaves, chopped, plus more for garnish
2 tsp. fresh rosemary, chopped
Juice of 1/2 lemon
kosher salt
Freshly ground black pepper
Lemon slices, for serving

Steps:

Heat broiler and line a baking sheet with parchment. In a small bowl, mix together mustard, garlic, shallot, thyme, rosemary, and lemon juice and season with salt and pepper. Spread mixture all over salmon fillets and broil, 7 to 8 minutes.
Garnish with more thyme and lemon slices and serve.

Nutrition Facts : Calories 570 calories

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From recipes.instantpot.com
Reviews 5
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Measure 2 cups of turkey drippings in the Instant Pot pan. Discard any remaining liquid, onion and celery (I actually save them for soup later). Combine 1 tbsp water and cornstarch in a custard dish then pour into turkey drippings. Turn Instant Pot “Saute” button on. Cook the gravy, stirring constantly about 8 minutes or until slightly thickened.

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TURKEY CHILI RECIPE - NYT COOKING

You might not think of chili as an easy weeknight dish, but this turkey version from Pierre Franey will change your mind. It's fabulous, it's healthy and it can be ready in about a half hour. A combination of dark and white meat really adds depth and richness of flavor, so try to find a mix, but all white meat (or a mixture of ground beef and turkey) will yield a stellar batch too.
From cooking.nytimes.com
Reviews 5
Total Time 35 minutes
Calories 680 per serving

Add the drained beans and cook, stirring occasionally, for 10 minutes longer. Serve in bowls with cheddar cheese, and sour cream and lime wedges, if desired.

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This Broiled Salmon from Delish.com will be your favorite go-to salmon recipe.
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Category healthy, 30-minute meals, date night, dinner, fish
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