RECIPES WITH GNOCCHI RECIPES
EASY GNOCCHI RECIPE | HOMEMADE POTATO RECIPES | JA…
In Rome, Nonna Teresa introduced me to this method, which doesn’t use eggs. For restaurant service, when the gnocchi mix is made in advance, eggs are useful, but cooked this fresh you don’t need them. She believes the fresher the mix, the lighter the gnocchi, and she’s right – you get a very good result with this recipe. It’s an amazing gift to be able to make good gnocchi at home. It’s quick to cook, very cheap, and total comfort food.
Total Time 1 hours 30 minutes
Yield 6 to 8
Number Of Ingredients 3
Steps:
- Use potatoes of a fairly even size, as you’re going to cook them whole. Cook in a large pan of boiling salted water for 20 to 25 minutes, or until tender.
- Drain and leave until cool enough to handle, then remove the skins.
- Mash the potatoes using a potato ricer or masher on to a large clean board.
- Sprinkle over the flour, finely grate over half the nutmeg, season well with sea salt and black pepper, then scrunch and push the mixture together with clean hands. Depending on the potatoes, you may need to add a little more flour – use your common sense.
- Knead on a flour-dusted surface for a few minutes until pliable, then divide into 4 equal pieces and roll each into a sausage about 2cm thick.
- Slice into 3cm lengths – this is your basic gnocchi. Now you can gently roll each piece down a butter pat, the back of a fork or a fine grater to add grooves, which will help your sauce to stick, or simply roll into balls.
- Nonna Teresa cooked her gnocchi 2 portions at a time, as it’s so quick, and it also means they’re less likely to break up. Cook in a pan of boiling salted water for 2 to 3 minutes – as soon as they come up to the surface they’re ready.
- Remove with a slotted spoon and toss with melted butter and finely grated Parmesan, my Hero tomato sauce (or leftover sauce from a stew, which you can see in the picture), then finely grate over a little Parmesan, to serve. I also like to add a little dollop of pesto – homemade or jarred, it’s up to you.
Nutrition Facts : Calories 181 calories, FatContent 0.6 g fat, SaturatedFatContent 0.1 g saturated fat, ProteinContent 5.7 g protein, CarbohydrateContent 40.1 g carbohydrate, SugarContent 1.3 g sugar, SodiumContent 0.4 g salt, FiberContent 2.7 g fibre
EASY GNOCCHI RECIPES - OLIVEMAGAZINE
The unique texture of gnocchi works really well with creamy, cheesy sauces and as a great base for vegetarian dishes – try spinach and ricotta, squash and amaretti or sweet potato gnudi with crispy sage
Provided by Janine Ratcliffe
Number Of Ingredients 1
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GNOCCHI BAKE RECIPES - BBC GOOD FOOD
Make the most of shop-bought or homemade gnocchi with our scrumptious gnocchi bake recipes. These easy pasta bakes include vegetarian options.
From bbcgoodfood.com
From bbcgoodfood.com
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EASY GNOCCHI RECIPE | HOMEMADE POTATO RECIPES | JA…
In Rome, Nonna Teresa introduced me to this method, which doesn’t use eggs. For restaurant service, when the gnocchi mix is made in advance, eggs are useful, but cooked this fresh you don’t need them. She believes the fresher the mix, the lighter the gnocchi, and she’s right – you get a very good result with this recipe. It’s an amazing gift to be able to make good gnocchi at home. It’s quick to cook, very cheap, and total comfort food.
From jamieoliver.com
Total Time 1 hours 30 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 181 calories per serving
From jamieoliver.com
Total Time 1 hours 30 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 181 calories per serving
- Use potatoes of a fairly even size, as you’re going to cook them whole. Cook in a large pan of boiling salted water for 20 to 25 minutes, or until tender.
- Drain and leave until cool enough to handle, then remove the skins.
- Mash the potatoes using a potato ricer or masher on to a large clean board.
- Sprinkle over the flour, finely grate over half the nutmeg, season well with sea salt and black pepper, then scrunch and push the mixture together with clean hands. Depending on the potatoes, you may need to add a little more flour – use your common sense.
- Knead on a flour-dusted surface for a few minutes until pliable, then divide into 4 equal pieces and roll each into a sausage about 2cm thick.
- Slice into 3cm lengths – this is your basic gnocchi. Now you can gently roll each piece down a butter pat, the back of a fork or a fine grater to add grooves, which will help your sauce to stick, or simply roll into balls.
- Nonna Teresa cooked her gnocchi 2 portions at a time, as it’s so quick, and it also means they’re less likely to break up. Cook in a pan of boiling salted water for 2 to 3 minutes – as soon as they come up to the surface they’re ready.
- Remove with a slotted spoon and toss with melted butter and finely grated Parmesan, my Hero tomato sauce (or leftover sauce from a stew, which you can see in the picture), then finely grate over a little Parmesan, to serve. I also like to add a little dollop of pesto – homemade or jarred, it’s up to you.
See details
EASY GNOCCHI RECIPES - OLIVEMAGAZINE
The unique texture of gnocchi works really well with creamy, cheesy sauces and as a great base for vegetarian dishes – try spinach and ricotta, squash and amaretti or sweet potato gnudi with crispy sage
From olivemagazine.com
From olivemagazine.com
See details
GNOCCHI BAKE RECIPES - BBC GOOD FOOD
Make the most of shop-bought or homemade gnocchi with our scrumptious gnocchi bake recipes. These easy pasta bakes include vegetarian options.
From bbcgoodfood.com
From bbcgoodfood.com
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GNOCCHI WITH SPINACH AND CHICKEN SAUSAGE RECIPE: HOW …
Dinner is easy when I can use ingredients typically found in my fridge and pantry. —Laura Miller, Lake Ann, Michigan
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 604 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 604 calories per serving
- Cook gnocchi according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat; cook sausage and shallots until sausage is browned and shallots are tender. Add garlic; cook 1 minute longer., Stir in wine. Bring to a boil; cook until liquid is reduced by half, 3-4 minutes. In a small bowl, mix cornstarch and broth until smooth; stir into sausage mixture. Return to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Add spinach and cream; cook and stir until spinach is wilted., Drain gnocchi; add to pan and heat through. Sprinkle with cheese.
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Sep 23, 2021 · Eating gnocchi is like taking a bite out of a little cloud. This pillowy, potato-based alt-pasta picks up sauces and flavors like a pro, serving sophistication while cooking in half the …
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20+ RECIPES USING GNOCCHI | EATINGWELL
Apr 02, 2020 · Recipes like Gnocchi Pomodoro and Cauliflower Gnocchi Carbonara are delicious, filling and the perfect weeknight meal. If you're tired of long pasta noodles, these recipes using gnocchi are a great alternative for dinner. While gnocchi is traditionally made from potatoes, these recipes use both potato and cauliflower gnocchi…
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8 GLORIOUS GNOCCHI RECIPES | FEATURES | JAMIE OLIVER
Jun 02, 2020 · 8 glorious gnocchi recipes. By JamieOliver.com • June 2, 2020 • In Italian, Quick & Easy, Quick fixes, Recipe Roundup. When it comes to proper Italian comfort food, a plate of pillowy gnocchi …
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27 EASY GNOCCHI RECIPES - HOW TO SERVE GNOCCHI | KITCHN
Jan 12, 2021 · One of the very best things you can do for yourself is keep a bag or two of store-bought gnocchi in your freezer.Why? Because it has endless potential for family-friendly dinners. I …
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TOP 10 EASY GNOCCHI RECIPES | BBC GOOD FOOD
Up your gnocchi game and make your own from scratch – it's easier than you might think. This spinach & ricotta gnocchi dish feels ridiculously rich and light all at once. Serve at your next dinner party for some serious brownie points. 3. Gnocchi …
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Jan 06, 2021 · Gnocchi (pronounced NYOW-kee) are an Italian pasta, the most common of which is classic potato gnocchi (Gnocchi di patate). They are made of cooked mashed potatoes, flour and eggs. Some gnocchi recipes add ricotta to the dough. "Gnocchi…
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20+ RECIPES USING GNOCCHI | EATINGWELL
Apr 02, 2020 · Recipes like Gnocchi Pomodoro and Cauliflower Gnocchi Carbonara are delicious, filling and the perfect weeknight meal. If you're tired of long pasta noodles, these recipes using gnocchi are a great alternative for dinner. While gnocchi is traditionally made from potatoes, these recipes use both potato and cauliflower gnocchi…
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8 GLORIOUS GNOCCHI RECIPES | FEATURES | JAMIE OLIVER
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27 EASY GNOCCHI RECIPES - HOW TO SERVE GNOCCHI | KITCHN
Jan 12, 2021 · One of the very best things you can do for yourself is keep a bag or two of store-bought gnocchi in your freezer.Why? Because it has endless potential for family-friendly dinners. I …
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TOP 10 EASY GNOCCHI RECIPES | BBC GOOD FOOD
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Jan 06, 2021 · Gnocchi (pronounced NYOW-kee) are an Italian pasta, the most common of which is classic potato gnocchi (Gnocchi di patate). They are made of cooked mashed potatoes, flour and eggs. Some gnocchi recipes add ricotta to the dough. "Gnocchi…
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THE ITALIAN SECRETS TO HOW TO MAKE GREAT GNOCCHI AT HOME ...
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RICOTTA GNOCCHI RECIPE | ALLRECIPES
Apr 01, 2019 · This recipe delivered. The gnocchi came together in about 5 minutes or less. My tip would be to check the gnocchi after it floats, as mine needed another minute or two to cook. …
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OLIVE GARDEN SOUP RECIPES {COPYCAT} - COPYKAT RECIPES
Feb 28, 2019 · The real difficult choice comes between the Chicken & Gnocchi soup and the Zuppa Toscana. Both are cream-based soups. The Chicken & Gnocchi is a creamy based soup filled with chicken and soft tender gnocchi…
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GNOCCHI RECIPES : FOOD NETWORK | FOOD NETWORK
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BEST GNOCCHI RECIPES TO MAKE FOR DINNER | MARTHA STEWART
Dec 22, 2021 · Homemade gnocchi do require time to prepare, but they're reassuringly simple to make. (Our one hot tip for potato-based gnocchi? A potato ricer or food mill is essential for fluffiness). For everyday eats, look for store-bought fresh or frozen gnocchi …
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From marthastewart.com
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WHAT IS GNOCCHI AND HOW DO YOU MAKE IT? - ALLRECIPES
Jan 06, 2021 · Gnocchi (pronounced NYOW-kee) are an Italian pasta, the most common of which is classic potato gnocchi (Gnocchi di patate). They are made of cooked mashed potatoes, flour and eggs. Some gnocchi recipes add ricotta to the dough. "Gnocchi…
From allrecipes.com
From allrecipes.com
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THE ITALIAN SECRETS TO HOW TO MAKE GREAT GNOCCHI AT HOME ...
Oct 12, 2021 · Gnocchi Pro Tip: If you want to make the gnocchi even more special, once they are blended with the sauce, transfer the portions to individual ramekins, top with chopped fresh …
From myrecipes.com
From myrecipes.com
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RICOTTA GNOCCHI RECIPE | ALLRECIPES
Apr 01, 2019 · This recipe delivered. The gnocchi came together in about 5 minutes or less. My tip would be to check the gnocchi after it floats, as mine needed another minute or two to cook. …
From allrecipes.com
From allrecipes.com
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OLIVE GARDEN SOUP RECIPES {COPYCAT} - COPYKAT RECIPES
Feb 28, 2019 · The real difficult choice comes between the Chicken & Gnocchi soup and the Zuppa Toscana. Both are cream-based soups. The Chicken & Gnocchi is a creamy based soup filled with chicken and soft tender gnocchi…
From copykat.com
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GNOCCHI RECIPES : FOOD NETWORK | FOOD NETWORK
All Gnocchi Recipes Ideas. Showing 1-18 of 161. Cutthroat After-Show: Gnocchi. Video | 05:00. Alton reveals the sabotages for gnocchi, drunken noodles and …
From foodnetwork.com
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BEST GNOCCHI RECIPES TO MAKE FOR DINNER | MARTHA STEWART
Dec 22, 2021 · Homemade gnocchi do require time to prepare, but they're reassuringly simple to make. (Our one hot tip for potato-based gnocchi? A potato ricer or food mill is essential for fluffiness). For everyday eats, look for store-bought fresh or frozen gnocchi …
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COPYCAT RECIPES FROM RESTAURANTS | COPYKAT RECIPES
Some are for recipes that are no longer served in the restaurant. A few are from restaurants that are no longer around. Some of the most popular restaurant copycat recipes are Olive Garden Gnocchi Soup, Starbucks White Chocolate Mocha, Chick-Fil-A Honey Mustard Sauce, and Wing Stop Wings. Be sure to take a look at the 100 best restaurant recipes.
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10 EASY ONE PAN GNOCCHI RECIPES - SALT & LAVENDER
Sep 21, 2019 · There's something for everyone in these 10 gnocchi with sauce recipes. What kind of gnocchi do I use in these recipes? I buy the shelf-stable potato gnocchi that's found in the dry pasta aisle in most major grocery stores. I don't have any particular brand loyalty. The refrigerated gnocchi will work too. I don't recommend using homemade gnocchi …
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From saltandlavender.com
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GNOCCHI RECIPES - BBC FOOD
Gnocchi are easy to make fresh, but are also widely available ready-made in vacuum packs. Serve gnocchi in a similar way to pasta with a cheese- or tomato-based sauce and freshly grated …
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