RECIPES FOR CHOCOLATE GRAVY RECIPES

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EGG FOO YOUNG GRAVY RECIPE - RECIPES.NET



Egg Foo Young Gravy Recipe - Recipes.net image

Unlike the usual omellete, this egg foo young gravy recipe comes with shrimps, mushrooms, green onions & more. Try it out for an Asian-inspired breakfast.

Provided by Pat

TINA'S CHOCOLATE GRAVY RECIPE | TRISHA YEARWOOD | FOOD NETWORK



Tina's Chocolate Gravy Recipe | Trisha Yearwood | Food Network image

Provided by Trisha Yearwood

Categories     dessert

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 cups

Number Of Ingredients 6

1 cup sugar
3 1/2 tablespoons cocoa powder
3 tablespoons self-rising flour
1 1/2 cups whole milk
1 tablespoon butter
Hot buttered biscuits or ice cream, for serving

Steps:

  • Mix the sugar, cocoa powder and flour together until there are no lumps. Add the milk and stir to combine. Melt the butter in large saute pan. Add the flour mixture and cook on medium heat, stirring continually until it thickens. Serve over hot buttered biscuits or even ice cream.

More about "recipes for chocolate gravy recipes"

CHOCOLATE GRAVY RECIPE | SOUTHERN LIVING
While every Southerner savors the creamy breakfast favorite, biscuits and gravy, at least every once in a while, it's usually referencing the sausage-speckled gravy our Mama made the best. But on even more rare occasions, Mama would break out the chocolate gravy. Maybe it was for a birthday, or maybe she was feeling a little generous that Sunday morning—no matter the reason, it wasn't a treat to miss.Chocolate gravy is a sweet Southern recipe that pairs perfectly with your favorite flaky biscuits. To those who have never tried it, it might seem like an unlikely duo; but Southerners know the power of a homemade biscuit with a sweet touch. (A fresh biscuit, hot out of the oven and drizzled with thick cane syrup, is another favorite.) This gravy calls for just flour, sugar, cocoa powder, milk, and salt—ingredients you likely already have in the cupboard. You wait until the very end to drop in the butter, ensuring a buttery, smooth finish. This gravy is definitely not for the health-conscious, but we don't think about such things during a bonafide Southern breakfast. Make a batch of this chocolate gravy for a weekend brunch, and we guarantee that your guests will rave.
From southernliving.com
Reviews 5
Category Gravy
  • Remove the skillet from the heat and drop in the butter. Stir until melted and smooth. Serve the warm gravy with the biscuits.
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JAMIE OLIVER VEGAN GRAVY RECIPE | VEGAN CHRISTMAS RECIPES
Finish off your vegan or vegetarian Christmas feast with Jamie Oliver's gravy recipe, which packs just as much flavour as its meat-based counterpart.
From thehappyfoodie.co.uk
Total Time 1 hours
  • Peel the onions, wash the carrots, then roughly chop with the celery and porcini, and place in a large pan on a medium heat with 1 tablespoon of oil, the bay and thyme. Fry for around 25 minutes, or until turning golden, stirring occasionally.

    Add the port and jam to the pan and, once reduced, stir in the flour, followed by the Marmite, tomato purée and vinegar. Pour in the stock, bring to the boil, then reduce to a simmer for around 10 minutes, or until thickened and reduced to the consistency of your liking.

    Pass the gravy through a coarse sieve into another pan, pushing all the goodness through with the back of a spoon. Taste and season to perfection, then serve right away or keep warm over the lowest heat until needed.

    CALORIES 105kcal FAT 2.7g SAT FAT 0.3g PROTEIN 4g CARBS16.3g SUGARS 11g SALT 0.2g FIBRE  2g

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ROAST PARTRIDGE WITH CIDER GRAVY RECIPE - DELICIOUS. MAGAZINE
A perfect roast for two people. Debbie Major’s partridge recipe with streaky bacon and cider gravy is bound to impress.
From deliciousmagazine.co.uk
Reviews 5
Total Time 0 minutes
Cuisine British recipes
Calories 836kcals per serving
  • Pour the excess fat out of the roasting tin, then place it over a medium-high heat. As soon as it sizzles, add the cider. Scrape the tin with a wooden spoon to release the caramelised juices, then boil for 2 minutes until syrupy. Add the stock and crab apple jelly, then bubble vigorously for 4-5 minutes until reduced and nicely flavoured. Strain into a small pan, then bring back to a simmer. Blend the soft butter with the flour in a cup and whisk in, a little at a time, until the gravy is thickened. Season and serve with the roast partridge, along with a small bunch of watercress.
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From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Category condiment
  • Roast the turkey on lowest level of the oven at 500 degrees F. for 30 minutes. Insert a probe thermometer into thickest part of the breast and reduce the oven temperature to 350 degrees F. Set the thermometer alarm (if available) to 151 degrees F. A 14 to 16 pound bird should require a total of 2 to 2 1/2 hours of roasting. Let the turkey rest for at least 15 minutes before carving.
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EASY BISCUITS AND GRAVY FOR TWO RECIPE - PILLSBURY.COM
Have a delicious biscuits and gravy breakfast portioned for two people ready in less than 30 minutes with this simple recipe.
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Total Time 25 minutes
Calories 340 per serving
  • Split biscuits; place on serving plates. Serve sausage gravy mixture over split warm biscuits.
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SOUTHERN-STYLE CHOCOLATE GRAVY RECIPE | ALLRECIPES
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HOW TO MAKE CHOCOLATE GRAVY FROM SCRATCH LIKE A SOUTHERNER
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