RECIPES FOR CHICKEN AND DUMPLINGS IN CROCK POT RECIPES

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CROCK POT CHICKEN N' DUMPLINGS RECIPE - FOOD.COM



Crock Pot Chicken N' Dumplings Recipe - Food.com image

The only way I will make chicken and dumplings, this is the easiest! You can also use those frozen "flat" dumplings instead of canned biscuits.

Total Time 7 hours 10 minutes

Prep Time 10 minutes

Cook Time 7 hours

Yield 6 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breasts, cut in small chunks
2 (10 ounce) cans condensed cream of chicken soup
1/4 cup onion, finely diced
1/2 cup baby carrots, cut into small chunks
2 cups water
2 (10 ounce) packages refrigerated biscuits
1 chicken bouillon cube

Steps:

  • Combine all ingredients, except biscuits, in slow cooker.
  • Cover and cook on low for 7 hours.
  • 30 minutes before serving, tear biscuit dough into 1-inch pieces. Add to your slow cooker; stirring gently.
  • Cover and cook on high for an additional 30 minutes or until biscuits are fluffed up and cooked through.

Nutrition Facts : Calories 516.1, FatContent 21.9, SaturatedFatContent 5.7, CholesterolContent 58.9, SodiumContent 1947.2, CarbohydrateContent 52.5, FiberContent 1.3, SugarContent 9, ProteinContent 26.2

CHICKEN & DUMPLINGS LIKE GRANDMA'S (CROCK-POT) RECIP…



Chicken & Dumplings Like Grandma's (Crock-Pot) Recip… image

Kid approved chicken & dumplings made in the crockpot, with easy ingredients to throw into the crockpot in the morning before work. My son says this is as good as his Grandma's, so it must be pretty good! Note: Prep time does not include cooking the chicken...use already prepared chicken.

Total Time 5 hours 10 minutes

Prep Time 10 minutes

Cook Time 5 hours

Yield 5 serving(s)

Number Of Ingredients 8

2 cups chopped cooked chicken
1 (10 3/4 ounce) can cream of mushroom soup, undiluted
1 (10 3/4 ounce) can cream of chicken soup, undiluted
2 (10 3/4 ounce) soup cans water
4 teaspoons all-purpose flour
2 teaspoons chicken bouillon granules
1/2 teaspoon black pepper
1 (8 count) package refrigerated buttermilk biscuits

Steps:

  • Mix all ingredients except biscuits in the Crockpot.
  • Cut biscuits into quarters and gently stir into mixture.
  • Cover; cook on low for 4 to 6 hours.

Nutrition Facts : Calories 431.7, FatContent 20.3, SaturatedFatContent 5.3, CholesterolContent 47.7, SodiumContent 1779.8, CarbohydrateContent 40, FiberContent 0.6, SugarContent 6.5, ProteinContent 21.4

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CHICKEN & DUMPLINGS LIKE GRANDMA'S (CROCK-POT) RECIP…
Kid approved chicken & dumplings made in the crockpot, with easy ingredients to throw into the crockpot in the morning before work. My son says this is as good as his Grandma's, so it must be pretty good! Note: Prep time does not include cooking the chicken...use already prepared chicken.
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Reviews 5.0
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Calories 431.7 per serving
  • Cover; cook on low for 4 to 6 hours.
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