RECIPES BEER BATTER FISH RECIPES
BEER BATTER FISH MADE GREAT RECIPE | ALLRECIPES
This is a great beer batter fish recipe, and is very easy to do. We often fish all day with friends, and then cook the fish afterwards out on deck. Yummy and great!
Provided by Allrecipes Member
Categories Fish Recipes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat oil in a deep fryer to 365 degrees F (185 degrees C). Rinse fish, pat dry, and season with salt and pepper.
- Combine flour, garlic powder, paprika, 2 teaspoons salt, and 2 teaspoons pepper. Stir egg into dry ingredients. Gradually mix in beer until a thin batter is formed. You should be able to see the fish through the batter after it has been dipped.
- Dip fish fillets into the batter, then drop one at a time into hot oil. Fry fish, turning once, until both sides are golden brown. Drain on paper towels, and serve warm.
Nutrition Facts : Calories 447.5 calories, CarbohydrateContent 22.6 g, CholesterolContent 67.5 mg, FatContent 30.2 g, FiberContent 1.6 g, ProteinContent 18.8 g, SaturatedFatContent 4.5 g, SodiumContent 675 mg, SugarContent 1.4 g
CRISPY BEER BATTER FISH & CHIPS - ALLRECIPES
Virtually every beer-battered fish recipe looks crispy coming out of the fryer, and some even stay crispy for a few minutes, but then the inevitable sogginess sets in. Well, with this simple formula, and a few easy tricks, you can achieve a fried fish where the last bite is as crisp as the first. The keys are keeping your batter really cold and patting your fish really dry. Serve over a bed of salt 'n vinegar chips with tartar sauce and lemon.
Provided by Chef John
Categories Fish Recipes
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Whisk self-rising flour, rice flour, and baking powder together in a bowl. Freeze until ready to use.
- Pat fish as dry as possible. Cut pieces lengthwise to get eight 1-inch thick strips. Place rice flour on a plate and season with salt. Dust fish lightly with the mixture and shake off excess. Cover a plate with crinkled foil to make a quick drying rack; place fish on top.
- Heat oil in a deep-fryer to 375 degrees F (190 degrees C).
- Pour beer into the flour mixture and whisk, adding more as needed, until batter is the consistency of thick pancake batter. Dip fish pieces into the batter to coat; lift out and let excess drip off.
- Fry fish in batches until golden brown, dunking occasionally if needed, 3 to 4 minutes. Drain on paper towels. Serve immediately.
Nutrition Facts : Calories 503.1 calories, CarbohydrateContent 42.7 g, CholesterolContent 66.3 mg, FatContent 22.1 g, FiberContent 1.4 g, ProteinContent 27.3 g, SaturatedFatContent 3.6 g, SodiumContent 590.6 mg, SugarContent 1 g
More about "recipes beer batter fish recipes"
GOLDEN BEER-BATTERED FISH WITH CHIPS RECIPE | BBC GOOD FOOD
Cooking cod, hake or haddock in a super-crispy batter made from sparkling water steams the fish so it's really moist
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
- To cook the fish, heat the 1 litre oil in a deep saucepan until a drop of batter sizzles and crisps up straight away. Pat the fish dry with kitchen paper, then toss it in the reserved turmeric flour mix. Shake off any excess, then dip into the batter. Carefully lower each fillet into the hot oil and fry for 6-8 mins – depending on the thickness of the fish – until golden and crisp. Using a large slotted spoon, lift out the fish, drain on kitchen paper, then sprinkle with salt. Serve with the hot chips and Homemade tomato sauce (see 'goes well with').
See details
LONG JOHN SILVER'S BATTER-DIPPED FISH - TOP SECRET RECIP…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business.
Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
See details
LONG JOHN SILVER'S BATTER-DIPPED FISH - TOP SECRET RECIP…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business.
Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
See details
CLASSIC BEER-BATTERED FISH AND CHIPS RECIPE - GOOD FOOD
Sometimes the simplest dishes are the hardest to get right. This method for the classic fish and chips will give you perfect results every time. This method requires some extra preparation time to soak the chips before cooking, and to drain the batter; but it's worth it.
From goodfood.com.au
Total Time 1 hours 30 minutes
Category Dinner
From goodfood.com.au
Total Time 1 hours 30 minutes
Category Dinner
For the chips
1. Peel the potatoes and cut into thick chips. Soak in cold water for 30 minutes.* Drain and transfer to a pot with two litres of fresh cold water and add the white vinegar. Bring to a low simmer, then reduce the heat and simmer for 20 minutes. Drain the chips and arrange on a baking tray. Dry the chips in a low oven (about 60C, fan-forced) for 30 minutes.
2. For the beer batter, combine 1 1/2 cups of flour with the beer and stir to combine to a thick batter. Don't mix the batter too much. A few lumps is fine. Rest in the fridge for at least 20 minutes.
3. Heat the oil to 200C and fry the chips in batches for three minutes each, allowing the oil to return to temperature between batches. Drain the chips on a wire rack or absorbent paper, uncovered for 20 minutes. You can freeze the chips at this point for frying later.
4. When ready to serve, fry the chips again at 200C for a further three minutes until golden brown. Toss the chips with plenty of salt and keep warm in the oven while you cook the fish.
* Soaking removes excess starch and stops the potato straws from sticking together and becoming gluggy when they are cooked.
For the fish
5. Reduce the heat of the oil to 180C. Dust the flathead fillets lightly with the reserved flour and dip into the batter. Shake off any excess batter and fry the fish for about four minutes until the batter is golden. Drain on a wire rack and season with salt.
6. Serve the fish and chips with wedges of lemon, tartare sauce and an undressed crisp green salad.
See details
GOLDEN BEER-BATTERED FISH WITH CHIPS RECIPE | BBC GOOD FOOD
Cooking cod, hake or haddock in a super-crispy batter made from sparkling water steams the fish so it's really moist
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
- To cook the fish, heat the 1 litre oil in a deep saucepan until a drop of batter sizzles and crisps up straight away. Pat the fish dry with kitchen paper, then toss it in the reserved turmeric flour mix. Shake off any excess, then dip into the batter. Carefully lower each fillet into the hot oil and fry for 6-8 mins – depending on the thickness of the fish – until golden and crisp. Using a large slotted spoon, lift out the fish, drain on kitchen paper, then sprinkle with salt. Serve with the hot chips and Homemade tomato sauce (see 'goes well with').
See details
BEER BATTERED FISH | BLUE JEAN CHEF - MEREDITH LAURENCE
Instructions. Combine the 1 cup of flour, cornstarch and baking soda in a large bowl. Add the beer and egg and stir until smooth. Cover the bowl of batter with plastic wrap and refrigerate for at least …
From bluejeanchef.com
From bluejeanchef.com
See details
10 BEST FRIED FISH BATTER FOR COD RECIPES - YUMMLY
Mar 20, 2022 · The Best Fried Fish Batter For Cod Recipes on Yummly | Deep Fried Fish (batter), Asian-style Roasted Whole Fish, Sushi Burrito ... cod fillets, beer, vegetable oil and 3 more. Creole Mustard Battered Tilapia McCormick. milk, tilapia fillets, fish…
From yummly.com
From yummly.com
See details
HOW TO BATTER FISH - RECIPES AND COOKING TIPS - BBC GOOD FOOD
How to batter fish. Skin the fish fillets, by gripping one end and sliding your knife underneath the flesh. Combine the flour, salt, baking powder and turmeric, then make a well in the dry ingredients. Pour in the sparkling water – and beer – if using. Whisk to a pourable, lump-free batter.
From bbcgoodfood.com
From bbcgoodfood.com
See details
BEST FISH & SEAFOOD BATTER RECIPE - NZ'S FAVOURITE RECIPES
Dec 04, 2018 · 14 thoughts on “Best Fish & Seafood Batter Recipe” May 1, 2021 at 5:14 am Saw your recipe for batter and gave it a try turned out lovely .Not cooked own fish in batter for years ,we loved …
From nzfavouriterecipe.co.nz
From nzfavouriterecipe.co.nz
See details
CLASSIC BEER BATTER RECIPE FOR DEEP-FRYING - THE SPRUCE EATS
Jul 23, 2021 · When you deep-fry food, whether it's homemade onion rings, fish, or even chicken, it helps to coat it in a batter.The batter holds in some of the food's moisture while forming a crispy and golden brown exterior. Achieving a light, crispy batter involves creating bubbles, which can be formed by adding baking powder, seltzer water, or, as in this recipe, beer to the batter.
From thespruceeats.com
From thespruceeats.com
See details
CAPTAIN D’S BATTER DIPPED FISH - COPYKAT RECIPES
Mar 15, 2017 · Captain D’s makes amazing batter-dipped fish. If you are wanting a great plate of Fish and Chips, this is the recipe for you! The crispy, seasoned crust on the outside and tender fish …
From copykat.com
From copykat.com
See details
HOW TO BATTER FISH - RECIPES AND COOKING TIPS - BBC GOOD FOOD
How to batter fish. Skin the fish fillets, by gripping one end and sliding your knife underneath the flesh. Combine the flour, salt, baking powder and turmeric, then make a well in the dry ingredients. Pour in the sparkling water – and beer – if using. Whisk to a pourable, lump-free batter.
From bbcgoodfood.com
From bbcgoodfood.com
See details
BEST FISH & SEAFOOD BATTER RECIPE - NZ'S FAVOURITE RECIPES
Dec 04, 2018 · 14 thoughts on “Best Fish & Seafood Batter Recipe” May 1, 2021 at 5:14 am Saw your recipe for batter and gave it a try turned out lovely .Not cooked own fish in batter for years ,we loved …
From nzfavouriterecipe.co.nz
From nzfavouriterecipe.co.nz
See details
CLASSIC BEER BATTER RECIPE FOR DEEP-FRYING - THE SPRUCE EATS
Jul 23, 2021 · When you deep-fry food, whether it's homemade onion rings, fish, or even chicken, it helps to coat it in a batter.The batter holds in some of the food's moisture while forming a crispy and golden brown exterior. Achieving a light, crispy batter involves creating bubbles, which can be formed by adding baking powder, seltzer water, or, as in this recipe, beer to the batter.
From thespruceeats.com
From thespruceeats.com
See details
SEAFOOD RECIPES, COPYCAT SEAFOOD RESTAURANT RECIPES ...
You can find great battered fish recipes, savory soups, and pasta dishes where seafood is the main attraction. You can find great recipes for shrimp, salmon, cod, and so much more. Try these popular fish recipes: Long John Silvers Fish Batter…
From copykat.com
From copykat.com
See details
BEST BEER BATTER RECIPE - MARTHA STEWART
Working in small batches, lightly coat food in flour, then dip in batter, gently shaking off excess. Fry, turning halfway through, until browned and crisp, about 5 minutes per batch (adjust heat to maintain 375 degrees). With a slotted spoon, transfer food to rack to drain and discard any browned bits of batter…
From marthastewart.com
From marthastewart.com
See details
BEER-BATTERED FRIED FISH - SAVEUR
Feb 16, 2022 · Beer-Battered Haddock. A mix of cold water and light beer yield remarkably crispy fried fish. By SAVEUR Editors | Updated Feb 16, 2022 12:00 AM Recipes
From saveur.com
From saveur.com
See details
CRISPY BATTER FOR FISH - RECIPE | COOKS.COM
Jul 20, 2009 · Home > Recipes > Fish > Crispy Batter for Fish. Printer-friendly version. CRISPY BATTER FOR FISH : 1 c. flour 2 tsp. baking powder 1 1/4 tsp. salt 2 tsp. sugar 1 tbsp. oil 1 c. water. Mix the ingredients together and coat fish. Deep fry. 12 reviews: ... “BEER BATTER FRIED FISH…
From cooks.com
From cooks.com
See details
10 BEST POLLOCK FISH RECIPES - YUMMLY
Mar 18, 2022 · The Best Pollock Fish Recipes on Yummly | Mexican Alaska Pollock Fish, Pollock And Strawberry Salad From Stefano Faita, Pollock Fillets With Vegetables And Violet Jam ... Captain D’s Batter Dipped Fish Secret Copycat Restaurant. pollock, salt, flour, cayenne pepper, black pepper, egg, beer and 2 more. Spicy Fish …
From yummly.com
From yummly.com
See details
10 BEST FRIED FISH BATTER FOR COD RECIPES - YUMMLY
Mar 20, 2022 · The Best Fried Fish Batter For Cod Recipes on Yummly | Deep Fried Fish (batter), Asian-style Roasted Whole Fish, Sushi Burrito ... cod fillets, beer, vegetable oil and 3 more. Creole Mustard Battered Tilapia McCormick. milk, tilapia fillets, fish…
From yummly.com
From yummly.com
See details
