RECIPE USING FROZEN MIXED VEGETABLES RECIPES

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FROZEN MIXED VEGETABLES RECIPE – PHILLY JAY COOKING



Frozen Mixed Vegetables Recipe – Philly Jay Cooking image

Delicious, flavorful, mixed vegetables. The perfect vegetable side dish.

Provided by PhillyboyJay

Total Time 12 minutes

Prep Time 2 minutes

Cook Time -456506 hours 14 minutes28S

Yield 4

Number Of Ingredients 1

1 Lb Frozen Mixed Vegetables1 Cup Chicken Broth 1 Tbs Butter2 Chicken Flavor Bouillon Cubes or Salt to taste1/2 Tsp Garlic Powder1/2 Tsp Onion Powder1/4 Tsp Dill Weed1/4 Tsp Black Pepper

Steps:

  • 1. Place a skillet over high heat and add in the broth.2. After 2 minutes or once the broth comes to a boil, reduce the heat to medium-high heat(7).3. Add in the mixed vegetables, butter, seasonings, and bouillon cubes, then stir well.4. Cook the mixed vegetables for 8 to 10 minutes and stir periodically.

Nutrition Facts : ServingSize 4

CHICKEN STIR FRY W/ FROZEN MIXED VEGETABLES RECIPE - FOOD.COM



chicken stir fry w/ frozen mixed vegetables Recipe - Food.com image

Make and share this chicken stir fry w/ frozen mixed vegetables recipe from Food.com.

Total Time 53 minutes

Prep Time 45 minutes

Cook Time 8 minutes

Yield 5 serving(s)

Number Of Ingredients 7

1/2 lb cooked boneless chicken breast, cubed
3 cups cooked brown rice
3 tablespoons olive oil
1 (16 ounce) package frozen mixed vegetables
1 egg, slightly beaten
2 tablespoons soy sauce
2 tablespoons water

Steps:

  • Heat 1 Tbsp olive oil in fry pan or wok.
  • stir in chicken and fry for 2 minutes, set aside heat another Tbsp oil stir in egg and fry till cooked stir in rice and fry for 2 minutes,set aside heat last Tbsp oil in fry pan or wok.
  • stir in vegetables, fry for 2 minutes.
  • stir in chicken stir in rice and egg mix soy sauce and water pour over fried ingredients toss together until well mixed.

Nutrition Facts : Calories 363.3, FatContent 14.8, SaturatedFatContent 2.9, CholesterolContent 66.3, SodiumContent 493.5, CarbohydrateContent 41.4, FiberContent 6.2, SugarContent 0.2, ProteinContent 17.5

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FROZEN MIXED VEGETABLES RECIPE – PHILLY JAY COOKING
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  • 1. Place a skillet over high heat and add in the broth.2. After 2 minutes or once the broth comes to a boil, reduce the heat to medium-high heat(7).3. Add in the mixed vegetables, butter, seasonings, and bouillon cubes, then stir well.4. Cook the mixed vegetables for 8 to 10 minutes and stir periodically.
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