PEACH COBBLER RECIPE - BBC GOOD FOOD
Bake a comforting, easy pudding with tinned peaches. Cobbler is an ideal, no-fuss dessert that can be on the table in under an hour. Serve with ice cream
Provided by Elena Silcock
Categories Dessert, Treat
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 180C/160C fan/gas 4. Grease a baking dish with a little butter, then lay the drained peach slices in the base. Sprinkle with 2 tbsp of the sugar and the ground ginger and set aside.
- Tip the flour, remaining sugar, baking powder, cinnamon and a pinch of salt into a food processor. Whizz until combined, then add the cubes of butter, pulse until the mixture resembles breadcrumbs, then add the egg and continue to blitz until it comes together to make a thick dough.
- Spoon the dough in dollops on top of the peaches, creating a good covering, but leave some gaps for the dough to spread into. Sprinkle with a little caster sugar then bake for 40 mins, until golden. Serve with scoops of vanilla ice cream.
Nutrition Facts : Calories 648 calories, FatContent 32 grams fat, SaturatedFatContent 20 grams saturated fat, CarbohydrateContent 81 grams carbohydrates, SugarContent 52 grams sugar, FiberContent 3 grams fiber, ProteinContent 6 grams protein, SodiumContent 1.1 milligram of sodium
GRANDMA'S PEACH COBBLER RECIPE | ALLRECIPES
Yummy dessert the whole family can enjoy.
Provided by Britlee Lee
Categories Peach Desserts
Total Time 1 hours 5 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 10 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place 1/2 cup butter in a casserole dish.
- Place casserole dish in the preheating oven until butter is melted. Remove.
- Mix remaining 1/4 cup butter, peaches, 1/2 cup white sugar, brown sugar, cinnamon, nutmeg, and vanilla extract together in a bowl. Spread over melted butter in the casserole dish.
- Mix remaining 1 cup white sugar, milk, flour, baking powder, and salt together in a bowl to make a smooth batter. Pour over peach mixture.
- Bake in the preheated oven until golden brown, about 45 minutes. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 359.1 calories, CarbohydrateContent 56.9 g, CholesterolContent 38.6 mg, FatContent 14.5 g, FiberContent 1.1 g, ProteinContent 2.5 g, SaturatedFatContent 9.2 g, SodiumContent 133.2 mg, SugarContent 46.2 g
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Reviews 3.4
Total Time 1 hours 5 minutes
Category dessert
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Reviews 3.5
Total Time 3 hours 20 minutes
Calories 190 per serving
- Serve cobbler with ice cream.
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Total Time 3 hours 20 minutes
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