RECIPE FOR VEGETABLE MEDLEY CASSEROLE RECIPES
VEGETABLE MEDLEY CASSEROLE RECIPE | ALLRECIPES
This is my family's favorite holiday veggie recipe. It goes well with any entree, and your favorite combination of vegetables can be used.
Provided by Susan Sheppard
Categories Side Dish Casseroles
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 10 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking dish.
- In a large bowl, mix together the mushroom soup, sour cream, Monterey Jack and Colby cheeses.
- Combine the vegetables, water chestnuts, salt and pepper with the soup mixture. Stir together and pour into baking dish.
- Bake uncovered for 30 minutes. Remove from oven, top with onions and bake 10 minutes longer.
Nutrition Facts : Calories 323.9 calories, CarbohydrateContent 27.4 g, CholesterolContent 24.3 mg, FatContent 20.5 g, FiberContent 4.2 g, ProteinContent 9.1 g, SaturatedFatContent 8.8 g, SodiumContent 743.7 mg, SugarContent 1.5 g
ROASTED GREEN VEGETABLE MEDLEY RECIPE: HOW TO MAKE IT
Roasting vegetables like broccoli, green beans and Brussels sprouts is a great way to serve them, and almost any veggie combo works. — Suzan Crouch, Grand Prairie, Texas
Provided by Taste of Home
Categories Side Dishes
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 10 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 425°. Place first 7 ingredients in a large bowl; toss with 2 tablespoons oil. Divide between two 15x10x1-in. pans coated with cooking spray., Roast until tender, 20-25 minutes, stirring occasionally. Transfer to a large bowl. Mix remaining ingredients with remaining oil; toss with vegetables.
Nutrition Facts : Calories 109 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 96mg sodium, CarbohydrateContent 10g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 4g protein. Diabetic Exchanges 1 vegetable
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