RECIPE FOR SHORTENING BREAD RECIPES
SHORT'NIN' BREAD RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
"Mix up the flour, then you'll be fed. Mama's little baby loves shortnin bread." My grandfather used to sing that to me when I was a kid. I'd never seen a recipe for the famed "shortnin bread" until I started digging around for some very old, Southern recipes.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees.
- Cream the butter with the brown sugar. Add the flour a bit at a time until mixed well.
- Roll out to 1/2-thickness and cut into "ladyfinger"-like slices. Place on a greased pan and bake for 20 minutes or until just beginning to brown. Cool completely.
Nutrition Facts : Calories 123, FatContent 7.8, SaturatedFatContent 4.9, CholesterolContent 20.3, SodiumContent 56.5, CarbohydrateContent 12.4, FiberContent 0.3, SugarContent 4.4, ProteinContent 1.2
SHORT'NIN' BREAD RECIPE | MYRECIPES
Provided by MyRecipes
Yield one 10-inch cake
Number Of Ingredients 8
Steps:
- Combine flour, cinnamon, and nutmeg in a large bowl. Mix well, and set aside. Dissolve soda in butter milk; stir well, and set aside.
- Combine butter and molasses in a heavy saucepan; bring to a boil, stirring constantly. Add to flour mixture. Stir in buttermilk mixture and egg.
- Pour batter into a greased and floured 10-inch cast-iron skillet. Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Cool in skillet 10 minutes; invert cake onto plate.
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SHORTNIN' BREAD, TENNESSEE STYLE. RECIPE - FOOD.COM
I was shocked to not find Shortnin' Bread here. So, here it is, antebellum style, and it sounds delicious. There is no shortening in here, since shortening once referred to any type of cooking fat. The original shortnin' bread, according to some, was a savory cornbread layered with bacon. It is now categorized as a sweet dessert, and encompasses all from Scottish Shortbread to regular sugar cookies. This, however, is one of the original recipes from pre-war Tennessee. I'm sure all "mama's little babies" will love this. Thanks to Margaret Nichol.
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Reviews 2.5
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Total Time 45 minutes
Calories 437.8 per serving
- Cool 10 minutes in skillet, then invert onto plate, and cut into wedges.
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SHORT'NIN' BREAD RECIPE | MYRECIPES
From myrecipes.com
- Pour batter into a greased and floured 10-inch cast-iron skillet. Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Cool in skillet 10 minutes; invert cake onto plate.
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Cream shortening and sugar. Mix molasses, soda, ... and sugar - mix well. Add boiling water - beat well. Bake in 350 degree oven for 35 minutes. Ingredients: 11 (cinnamon .. cloves .. flour .. molasses .. salt ...) 9.
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SHORTENING BREAD. 4 c. all purpose flour, sifted. 1 c. light brown sugar. 2 c. shortening, softened. Combine flour and sugar in large mixing bowl work in shortening with a pastry blender. Place dough on a bread board and pat to a half-inch thickness. Cut into 2 to 3 dozen bars and bake in 350 degree oven for 20 minutes. Add review or comment.
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SHORTENING BREAD : 4 c. all purpose flour, sifted 1 c. light brown sugar 2 c. shortening, softened. Combine flour and sugar in large mixing bowl work in shortening with a pastry blender. Place dough on a bread board and pat to a half-inch thickness. Cut into 2 to 3 dozen bars and bake in 350 degree oven for 20 minutes.
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Oct 10, 2019 · Turn mixer down to low speed and add the flour and salt., mixing until smooth. 4. Alternately, the dough may be done by hand. Make sure the butter is very soft and mix it well with the brown sugar; work the flour and salt in by hand until smooth. ( Of course, this be way plantation cook would have done it.) 5.
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