RECIPE FOR RASPBERRY BUTTER RECIPES

Name: Raspberry Butter
Prep time: 10 min
Total time: 10 min
Yield: about 1/2 cup.
Ingredients: 1/2 cup butter, softenened; 1/3 cup fresh or frozen unsweetened raspberries; 2 tablespoons confectioners' sugar; Dash lemon juice

RASPBERRY BUTTER RECIPE: HOW TO MAKE IT - TASTE OF HOME

Raspberry Butter Recipe: How to Make It - Taste of Home image

This sweet butter tastes great with a variety of fresh-from-the-oven goodies. I think it's a nice change from plain butter.—Helen Lamb, Seymour, Missouri

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield about 1/2 cup.

Number Of Ingredients 4

Ingredients

1/2 cup butter, softenened
1/3 cup fresh or frozen unsweetened raspberries
2 tablespoons confectioners' sugar
Dash lemon juice

Steps:

In a small bowl, beat all ingredients until well blended and smooth. Store in a covered container in the refrigerator; bring to room temperature before serving.

Nutrition Facts : Calories 220 calories, FatContent 23g fat (14g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 231mg sodium, CarbohydrateContent 5g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 0 protein.

RASPBERRY BUTTER RECIPE - FOOD.COM

Raspberry Butter Recipe - Food.com image

Make and share this Raspberry Butter recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 stick

Number Of Ingredients 3

Ingredients

1/4 lb unsalted butter, at room temperature
1/2 cup good raspberry preserves or 1/2 cup non-sweet raspberry preserves
1/8 teaspoon salt

Steps:

Combine the butter, raspberry preserves, and salt in the bowl of an electric mixer fitted with paddle attachment.
Serve at room temperature.

Nutrition Facts : Calories 1258.6, FatContent 92.2, SaturatedFatContent 58.3, CholesterolContent 244, SodiumContent 354.4, CarbohydrateContent 110.2, FiberContent 1.8, SugarContent 77.7, ProteinContent 1.6

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