RECIPE FOR OVEN BAKED FRIED CHICKEN RECIPES
CRISP OVEN-FRIED CHICKEN RECIPE - PILLSBURY.COM
Make fried chicken the easy way—in your oven! A surprise ingredient adds some seriously fantastic flavor and crunch to this easy oven-fried chicken recipe without all of the fuss (and fat) that comes with deep frying. Oh, and did we mention it preps in just 15 minutes? With a crispy oven fried chicken recipe this simple, there’s no excuse to go the drive-thru anymore. Try this recipe once, and you’ll agree!
Provided by Pillsbury Kitchens
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 13x9-inch pan lightly with nonstick cooking spray.
- In large bowl, combine potato flakes, seasoned salt, paprika, garlic powder and pepper. Add margarine; mix well. In medium bowl, combine egg and water; beat well.
- Dip chicken pieces in egg mixture; thorougly coat all sides with potato flake mixture. Place chicken, skin side up, in sprayed pan.
- Bake uncovered at 400°F. for 55 to 60 minutes or until chicken is fork tender and juices run clear.
Nutrition Facts : Calories 440 , CarbohydrateContent 15 g, CholesterolContent 200 mg, FatContent 4 , FiberContent 1 g, ProteinContent 42 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 580 mg, SugarContent 0 g, TransFatContent 1 g
OVEN-FRIED CHICKEN RECIPE | INA GARTEN | FOOD NETWORK
You need only a handful of ingredients for Ina Garten's Oven-Fried Chicken recipe from Barefoot Contessa on Food Network; buttermilk keeps the meat extra moist.
Provided by Ina Garten
Categories main-dish
Total Time 155 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place the chicken pieces in a large bowl and pour the buttermilk over them. Cover with plastic wrap and refrigerate overnight.
- Preheat the oven to 350 degrees F.
- Combine the flour, salt, and pepper in a large bowl. Take the chicken out of the buttermilk and coat each piece thoroughly with the flour mixture. Pour the oil into a large heavy-bottomed stockpot to a depth of 1-inch and heat to 360 degrees F on a thermometer.
- Working in batches, carefully place several pieces of chicken in the oil and fry for about 3 minutes on each side until the coating is a light golden brown (it will continue to brown in the oven). Don't crowd the pieces. Remove the chicken from the oil and place each piece on a metal baking rack set on a sheet pan. Allow the oil to return to 360 degrees F before frying the next batch. When all the chicken is fried, bake for 30 to 40 minutes, until the chicken is no longer pink inside. Serve hot.
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OVEN-BAKED CHICKEN RECIPE - BETTYCROCKER.COM
If you love takeout fried chicken, you’ll love this mess-free recipe that’s a crispy, oven-baked alternative. The secret to this baked chicken recipe is adding the chicken to a baking dish that’s already hot. This ensures the chicken starts cooking immediately and helps create a crispy, crackly skin that’s even better than your takeout favorite.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 350 per serving
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Reviews 4.5
Total Time 1 hours 0 minutes
Calories 350 per serving
- Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F).
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You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders. They're the perfect recipe to put together in no time! The not-so-secret secret ingredients for these homemade chicken tenders are panko bread crumbs, Gold Medal™ flour, and yes, a whole lot of love.
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Reviews 4.5
Total Time 30 minutes
Calories 330 per serving
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Reviews 4.5
Total Time 30 minutes
Calories 330 per serving
- Bake 15 to 20 minutes, turning once, until chicken is no longer pink in center and coating is golden brown. Serve with dipping sauce.
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OVEN-FRIED CHICKEN DRUMSTICKS RECIPE: HOW TO MAKE IT
This fabulous recipe uses Greek yogurt to create an amazing marinade that makes the chicken incredibly moist. No one will guess that it has been lightened up and is not even fried! — Kim Wallace, Dennison, Ohio
From tasteofhome.com
Reviews 4.3
Total Time 60 minutes
Category Dinner
Calories 227 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 60 minutes
Category Dinner
Calories 227 calories per serving
- In a large bowl or dish, combine yogurt, mustard and garlic. Add chicken and turn to coat. Cover and refrigerate 8 hours or overnight., Preheat oven to 425°. In another bowl, mix flour, paprika, baking powder, salt and pepper. Remove chicken from marinade and add, 1 piece at a time, to flour mixture; toss to coat. Place on a wire rack over a baking sheet; spritz with cooking spray. Bake 40-45 minutes or until a thermometer inserted into chicken reads 170°-175°.
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OVEN FRIED BISQUICK CHICKEN RECIPE - FOOD.COM
A favorite at our house. I got this off of a box of bisquick about 30 years ago and have been making it ever since.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 1134.7 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 1134.7 per serving
- Place chicken skin side down in hot butter and bake 35 minutes; turn and bake another 15 minutes.
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OVEN BAKED PAN FRIED CHICKEN | HIDDEN VALLEY® RANCH
Oven Baked Pan Fried Chicken
From hiddenvalley.com
Total Time 30 minutes
Cuisine American
Calories 392 per serving
From hiddenvalley.com
Total Time 30 minutes
Cuisine American
Calories 392 per serving
- Serve warm with any remaining sauce on the side.
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OVEN FRIED BISQUICK CHICKEN RECIPE - FOOD.COM
A favorite at our house. I got this off of a box of bisquick about 30 years ago and have been making it ever since.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 1134.7 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 1134.7 per serving
- Place chicken skin side down in hot butter and bake 35 minutes; turn and bake another 15 minutes.
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OVEN BAKED PAN FRIED CHICKEN | HIDDEN VALLEY® RANCH
Oven Baked Pan Fried Chicken
From hiddenvalley.com
Total Time 30 minutes
Cuisine American
Calories 392 per serving
From hiddenvalley.com
Total Time 30 minutes
Cuisine American
Calories 392 per serving
- Serve warm with any remaining sauce on the side.
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From delish.com
Reviews 4.2
Total Time 40 minutes
Category dairy-free, gluten-free, Super Bowl, dinner, main dish
Cuisine American
From delish.com
Reviews 4.2
Total Time 40 minutes
Category dairy-free, gluten-free, Super Bowl, dinner, main dish
Cuisine American
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