RECIPE FOR HOMEMADE MOZZARELLA STICKS RECIPES

HOMEMADE MOZZARELLA STICKS RECIPE | ALLRECIPES

Homemade Mozzarella Sticks Recipe | Allrecipes image

These are amazing; better than any restaurant's, in my opinion.

Provided by Lili Zimmermann

Categories Pastry Appetizers

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 10 cheese sticks

Number Of Ingredients 6

Ingredients

2 eggs
2 cups milk
1 ½ cups Italian seasoned bread crumbs
10 egg roll wrappers
10 mozzarella string cheese sticks
1 quart vegetable oil for frying

Steps:

Beat the eggs in a mixing bowl. Whisk in the milk, then set aside. Place the bread crumbs into a plastic bag, and set aside.
Separate and place an egg roll wrapper onto your work surface with one of the tips pointed towards you. Moisten the two far edges of the wrapper with water. Place a string cheese stick onto the corner nearest you, and roll it in 1/3 of the way, fold over the right and left corners, then continue rolling to the end, pressing to seal. Repeat with the remaining string cheese sticks and egg roll wrappers.
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
Dip the mozzarella sticks into the egg wash, then toss in the bread crumbs. Cook in batches in the hot oil until crisp and golden brown, 3 to 4 minutes.

Nutrition Facts : Calories 577.4 calories, CarbohydrateContent 39.6 g, CholesterolContent 124 mg, FatContent 35.7 g, FiberContent 2.1 g, ProteinContent 26.4 g, SaturatedFatContent 11.6 g, SodiumContent 1272.8 mg, SugarContent 6.8 g

MOZZARELLA STICKS RECIPE - FOOD.COM

Mozzarella Sticks Recipe - Food.com image

At the request of my lovely 12 year old daughter, I am posting these, one of her favorite foods. We searched for a recipe together and ended up adapting one to suit our tastes. Enjoy!

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 12-16 sticks

Number Of Ingredients 7

Ingredients

1/4 cup flour
1 cup Italian style breadcrumbs
2 eggs
1 tablespoon milk
1 lb mozzarella cheese, cut into 3/4 inch x 3/4 inch strips (or you can use string cheese and cut each in half)
1 cup vegetable oil
1 cup jarred pizza sauce or 1 cup marinara sauce

Steps:

Whisk eggs and milk together.
Coat each piece of cheese with flour, then dip in egg and then roll in bread crumbs.
Dip in egg and crumbs again.
Freeze before frying.
Heat oil in skillet and cook sticks for about a minute on each side, or until golden and before cheese starts to leak.
Drain on paper towels.
Serve with sauce for dipping.

Nutrition Facts : Calories 182.7, FatContent 10.1, SaturatedFatContent 5.5, CholesterolContent 61.7, SodiumContent 354.7, CarbohydrateContent 11.2, FiberContent 0.9, SugarContent 1.4, ProteinContent 11.4

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