RECIPE FOR HAM STEAKS RECIPES
HAM STEAKS RECIPE | RACHAEL RAY | FOOD NETWORK
Provided by Rachael Ray : Food Network
Categories main-dish
Total Time 3 minutes
Cook Time 3 minutes
Yield 6 servings
Number Of Ingredients 2
Steps:
- Heat a large skillet, with olive oil. Add the ham steaks and heat through, 1 to 2 minutes on each side.
- Serve with Frittata and Peas and Carrots Spring Salad.
GLAZED HAM STEAKS RECIPE: HOW TO MAKE IT - TASTEOFHOME.COM
Sweeten up ham steaks with pineapple and brown sugar. Your family will be so impressed with this yummy dish, they will ask for it often.—Ernestine Beoughter, Lawrenceville, Illinois
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving 1 tablespoon juice; set pineapple aside (discard remaining juice or save for another use). Cut each ham steak in half; place in an ungreased baking pan. , Combine brown sugar, mustard and reserved juice; spread over ham. Top with pineapple and cherries. Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "recipe for ham steaks recipes"
BROILED SIRLOIN STEAKS RECIPE: HOW TO MAKE IT - TASTE OF HOME
A butcher gave me great advice on how long to broil steak. This marinated recipe follows his advice and turns out great every time. —Karol Chandler-Ezell, Nacogdoches, Texas
From tasteofhome.com
Reviews 2.5
Total Time 20 minutes
Category Dinner
Calories 187 calories per serving
From tasteofhome.com
Reviews 2.5
Total Time 20 minutes
Category Dinner
Calories 187 calories per serving
- In a small bowl, combine the first 6 ingredients; rub over both sides of steaks. , Broil 4 in. from the heat for 7 minutes. Turn steaks; top with mushrooms. Broil 7-8 minutes longer or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°) and mushrooms are tender.
See details
HONEYBAKED HAM GLAZE RECIPE COPYCAT - TOP SECRET RECIPES
By sneaking around to the back of a HoneyBaked Ham store I witnessed the glazing process through an open door. The hams are delivered to each of the 300 HoneyBaked outlets already smoked, but without the glaze. It is only when the ham gets to your local HoneyBaked store that a special machine thin-slices the tender meat in a spiral fashion around the bone. Then, one at a time, each ham is then coated with the glaze—a blend that is similar to what might be used to make pumpkin pie. This sweet coating is then caramelized with a blowtorch by hand until the glaze bubbles and melts, turning golden brown. If needed, more of the coating is added to the HoneyBaked Glazed Ham, and the blowtorch is fired up until the glaze is just right. It's this careful process that turns the same size ham that costs 20 dollars in a supermarket into one that customers gladly shell out 3 to 4 times as much to share during the holiday season.For this HoneyBaked Ham glaze copycat recipe, we will re-create the glaze that you can apply to a smoked/cooked bone-in ham of your choice. Look for a ham that is pre-sliced. Otherwise you'll have to slice it yourself with a sharp knife, then the glaze will be applied. To get the coating just right you must use a blowtorch. Get the kind that is used for creme brulee from almost any kitchen supply store. They're usually pretty cheap. And don't worry—I didn't leave out an ingredient. No honey is necessary to re-create this flavorful glaze.
Now, what's for dessert? Source: Even More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
See details
HONEYBAKED HAM GLAZE RECIPE COPYCAT | TOP SECRET RECIPES
By sneaking around to the back of a HoneyBaked Ham store I witnessed the glazing process through an open door. The hams are delivered to each of the 300 HoneyBaked outlets already smoked, but without the glaze. It is only when the ham gets to your local HoneyBaked store that a special machine thin-slices the tender meat in a spiral fashion around the bone. Then, one at a time, each ham is then coated with the glaze—a blend that is similar to what might be used to make pumpkin pie. This sweet coating is then caramelized with a blowtorch by hand until the glaze bubbles and melts, turning golden brown. If needed, more of the coating is added to the HoneyBaked Glazed Ham, and the blowtorch is fired up until the glaze is just right. It's this careful process that turns the same size ham that costs 20 dollars in a supermarket into one that customers gladly shell out 3 to 4 times as much to share during the holiday season.For this HoneyBaked Ham glaze copycat recipe, we will re-create the glaze that you can apply to a smoked/cooked bone-in ham of your choice. Look for a ham that is pre-sliced. Otherwise you'll have to slice it yourself with a sharp knife, then the glaze will be applied. To get the coating just right you must use a blowtorch. Get the kind that is used for creme brulee from almost any kitchen supply store. They're usually pretty cheap. And don't worry—I didn't leave out an ingredient. No honey is necessary to re-create this flavorful glaze.
Now, what's for dessert? Source: Even More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
See details
HAM IN COLA RECIPE | NIGELLA LAWSON | FOOD NETWORK
From foodnetwork.com
Reviews 4.9
Total Time 2 hours 50 minutes
Category main-dish
Reviews 4.9
Total Time 2 hours 50 minutes
Category main-dish
- For braising the ham in advance and then letting the ham cool, take ham from the refrigerator, glaze it according to the recipe, and give it 30 to 40 minutes to sit at room temperature. Place in a 350 degree F oven for 30 to 40 minutes, then turning up the heat if you think it needs a more crispy exterior.
See details
HAM STEAKS RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Reviews 2.2
Total Time 3 minutes
Category main-dish
Cuisine american
Reviews 2.2
Total Time 3 minutes
Category main-dish
Cuisine american
- Serve with Frittata and Peas and Carrots Spring Salad.
See details
GLAZED HAM STEAKS RECIPE: HOW TO MAKE IT
Sweeten up ham steaks with pineapple and brown sugar. Your family will be so impressed with this yummy dish, they will ask for it often.—Ernestine Beoughter, Lawrenceville, Illinois
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories per serving
- Drain pineapple, reserving 1 tablespoon juice; set pineapple aside (discard remaining juice or save for another use). Cut each ham steak in half; place in an ungreased baking pan. , Combine brown sugar, mustard and reserved juice; spread over ham. Top with pineapple and cherries. Bake, uncovered, at 350° for 20-25 minutes or until heated through.
See details
BROILED SIRLOIN STEAKS RECIPE: HOW TO MAKE IT
A butcher gave me great advice on how long to broil steak. This marinated recipe follows his advice and turns out great every time. —Karol Chandler-Ezell, Nacogdoches, Texas
From tasteofhome.com
Reviews 2.5
Total Time 20 minutes
Category Dinner
Calories 187 calories per serving
From tasteofhome.com
Reviews 2.5
Total Time 20 minutes
Category Dinner
Calories 187 calories per serving
- In a small bowl, combine the first 6 ingredients; rub over both sides of steaks. , Broil 4 in. from the heat for 7 minutes. Turn steaks; top with mushrooms. Broil 7-8 minutes longer or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°) and mushrooms are tender.
See details
HONEYBAKED HAM GLAZE RECIPE COPYCAT | TOP SECRET RECIPES
By sneaking around to the back of a HoneyBaked Ham store I witnessed the glazing process through an open door. The hams are delivered to each of the 300 HoneyBaked outlets already smoked, but without the glaze. It is only when the ham gets to your local HoneyBaked store that a special machine thin-slices the tender meat in a spiral fashion around the bone. Then, one at a time, each ham is then coated with the glaze—a blend that is similar to what might be used to make pumpkin pie. This sweet coating is then caramelized with a blowtorch by hand until the glaze bubbles and melts, turning golden brown. If needed, more of the coating is added to the HoneyBaked Glazed Ham, and the blowtorch is fired up until the glaze is just right. It's this careful process that turns the same size ham that costs 20 dollars in a supermarket into one that customers gladly shell out 3 to 4 times as much to share during the holiday season.For this HoneyBaked Ham glaze copycat recipe, we will re-create the glaze that you can apply to a smoked/cooked bone-in ham of your choice. Look for a ham that is pre-sliced. Otherwise you'll have to slice it yourself with a sharp knife, then the glaze will be applied. To get the coating just right you must use a blowtorch. Get the kind that is used for creme brulee from almost any kitchen supply store. They're usually pretty cheap. And don't worry—I didn't leave out an ingredient. No honey is necessary to re-create this flavorful glaze.
Now, what's for dessert? Source: Even More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
See details
HAM IN COLA RECIPE | NIGELLA LAWSON | FOOD NETWORK
From foodnetwork.com
Reviews 4.9
Total Time 2 hours 50 minutes
Category main-dish
Reviews 4.9
Total Time 2 hours 50 minutes
Category main-dish
- For braising the ham in advance and then letting the ham cool, take ham from the refrigerator, glaze it according to the recipe, and give it 30 to 40 minutes to sit at room temperature. Place in a 350 degree F oven for 30 to 40 minutes, then turning up the heat if you think it needs a more crispy exterior.
See details
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Place the ham steaks on the lined sheet and arrange pineapples rings over top. In a small bowl, whisk together pineapple juice, mustard, brown sugar and cloves. Drizzle over top of ham steaks. Bake for 10-15 minutes until ham steaks are warmed and glaze is …
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It only takes 20 minutes to make both the air fryer ham steaks and green beans, even if you make them at separate times! You can make this recipe with plain, honey, or brown sugar ham steaks. If using brown sugar ham steaks, you can reduce the brown sugar in this recipe …
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Mar 09, 2020 · Ham Steaks, whether baked in the oven or pan-fried, is easy, tasty and always ready to go!Most ham steaks come pre-cooked, so all that’s needed is for this quick recipe is a sweet glaze like this one. For breakfast, lunch, or dinner, savory ham steaks are a …
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Feb 24, 2020 · Savory Ham Steaks get a double dose of extra smoky, porky flavor thanks to a quick pan-sear in bacon grease, followed up with the brush of maple glaze, and it’s time to eat. Call upon this 3 ingredient, 15-minute recipe to cure your comfort food cravings day or night! Can’t get enough ham recipes?
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Dec 20, 2021 · What to Serve with Glazed Ham Steaks. I served my glazed ham with Roasted Brussels Sprouts and a baked sweet potato, but it would also go great with classics like Homemade Mac and Cheese, Potato Salad, Three Bean Salad, Roasted Broccoli, or a …
From budgetbytes.com
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Dec 20, 2021 · What to Serve with Glazed Ham Steaks. I served my glazed ham with Roasted Brussels Sprouts and a baked sweet potato, but it would also go great with classics like Homemade Mac and Cheese, Potato Salad, Three Bean Salad, Roasted Broccoli, or a …
From budgetbytes.com
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Feb 10, 2021 · Along with whole ham recipes for larger gatherings, you’ll find recipes for ham steaks, ham hocks, and even sliced ham—perfect for building ham sandwiches. Whether it’s ham and eggs for breakfast, no-fuss pasta recipes, ham-infused stews, or …
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From thepioneerwoman.com
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Dec 23, 2021 · If you’re looking for a recipe to use leftover ham from Christmas, Thanksgiving, or Easter dinner, or just a cheap way to use a prepared ham steak or hock from the store, these leftover ham recipes are sure to be winners! This is a collection of delicious, easy ways to use ham in recipes. Some of these use ham meat, and some use a ham …
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Aug 30, 2020 · Ham Steak Recipe Variations. One ham steak serves about 2 people, but you can easily scale up the ingredients to feed a larger family. For instance, if you're serving 4 people, you can pan-fry 2 steaks and double the ingredients to make twice as much glaze. You can also grill ham steaks …
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PINEAPPLE GLAZED HAM STEAKS RECIPE - GET HEALTHY U
Place the ham steaks on the lined sheet and arrange pineapples rings over top. In a small bowl, whisk together pineapple juice, mustard, brown sugar and cloves. Drizzle over top of ham steaks. Bake for 10-15 minutes until ham steaks are warmed and glaze is …
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EASY TASTY HAM STEAKS WITH MAPLE GLAZE FOR 2 RECIPE ...
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It only takes 20 minutes to make both the air fryer ham steaks and green beans, even if you make them at separate times! You can make this recipe with plain, honey, or brown sugar ham steaks. If using brown sugar ham steaks, you can reduce the brown sugar in this recipe …
From everydayfamilycooking.com
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See details
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Mar 09, 2020 · Ham Steaks, whether baked in the oven or pan-fried, is easy, tasty and always ready to go!Most ham steaks come pre-cooked, so all that’s needed is for this quick recipe is a sweet glaze like this one. For breakfast, lunch, or dinner, savory ham steaks are a …
From spendwithpennies.com
From spendwithpennies.com
See details
HOW TO COOK HAM STEAK | EASY RECIPE - THE ANTHONY KITCHEN
Feb 24, 2020 · Savory Ham Steaks get a double dose of extra smoky, porky flavor thanks to a quick pan-sear in bacon grease, followed up with the brush of maple glaze, and it’s time to eat. Call upon this 3 ingredient, 15-minute recipe to cure your comfort food cravings day or night! Can’t get enough ham recipes?
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From theanthonykitchen.com
See details
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Dec 20, 2021 · What to Serve with Glazed Ham Steaks. I served my glazed ham with Roasted Brussels Sprouts and a baked sweet potato, but it would also go great with classics like Homemade Mac and Cheese, Potato Salad, Three Bean Salad, Roasted Broccoli, or a …
From budgetbytes.com
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See details
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Feb 10, 2021 · Along with whole ham recipes for larger gatherings, you’ll find recipes for ham steaks, ham hocks, and even sliced ham—perfect for building ham sandwiches. Whether it’s ham and eggs for breakfast, no-fuss pasta recipes, ham-infused stews, or …
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From thepioneerwoman.com
See details
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Dec 23, 2021 · If you’re looking for a recipe to use leftover ham from Christmas, Thanksgiving, or Easter dinner, or just a cheap way to use a prepared ham steak or hock from the store, these leftover ham recipes are sure to be winners! This is a collection of delicious, easy ways to use ham in recipes. Some of these use ham meat, and some use a ham …
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From bowlofdelicious.com
See details
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Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 203,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe …
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From cdkitchen.com
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