RECIPE FOR CARAMEL FROSTING USING SWEETENED CONDENSED MILK RECIPES

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CARAMEL PIE RECIPE | ALLRECIPES



Caramel Pie Recipe | Allrecipes image

This a quick and easy pie for someone that wants a great dessert but doesn't have a lot of time to stand in the kitchen and make one!

Provided by Patti Hood

Categories     Pie Recipes

Yield 1 - 9 inch pie

Number Of Ingredients 3

1 (14 ounce) can sweetened condensed milk
1 (9 inch) prepared graham cracker crust
1 (12 ounce) container frozen whipped topping, thawed

Steps:

  • In a large pot, place the can of sweetened condensed milk with the label taken off, in the pot and cover with water. Cook on high until water comes to a boil, then turn on medium/high for 4 hours, only adding water to keep the can covered.
  • Carefully open can and pour into pie shell. Cool pie in refrigerator. When completely cooled, top with frozen whipped topping. Serve.

Nutrition Facts : Calories 336.4 calories, CarbohydrateContent 42.8 g, CholesterolContent 13.3 mg, FatContent 17.1 g, FiberContent 0.3 g, ProteinContent 4.4 g, SaturatedFatContent 10.6 g, SodiumContent 178.1 mg, SugarContent 37.1 g

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With the mixer still running add the sweetened condensed milk. Scrape down the sides of the bowl as needed. Add the vanilla and beat until combined and the frosting is thick. Spread the frosting on cooled cake or cupcakes. Let stand for 2 hours for the frosting …
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Oct 17, 2017 · I will perhaps try this recipe because it does sound delicious, but there’s an old, very easy recipe I’ve used forever. Just take one can of condensed milk. make two small …
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Sep 02, 2020 · Don’t get distracted – this recipe moves pretty quickly so you need to be 100% focused on cooking the caramel; Make sure you are using sweetened condensed milk and not evaporated milk. Don’t use a sugar substitute – you will need real brown sugar for this caramel.
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KILLER CHOCOLATE FROSTING RECIPE | CDKITCHEN.COM
With the mixer still running add the sweetened condensed milk. Scrape down the sides of the bowl as needed. Add the vanilla and beat until combined and the frosting is thick. Spread the frosting on cooled cake or cupcakes. Let stand for 2 hours for the frosting …
From cdkitchen.com
See details


EASY CARAMEL SAUCE RECIPE - NATASHASKITCHEN.COM
Oct 17, 2017 · I will perhaps try this recipe because it does sound delicious, but there’s an old, very easy recipe I’ve used forever. Just take one can of condensed milk. make two small …
From natashaskitchen.com
See details


ULTIMATE SALTED CARAMEL CUPCAKES - BAKER BY NATURE
Apr 16, 2016 · Preheat oven to 350 degrees (F). Line a 12-mold cupcake tin with paper liners and lightly spray the liners with non-stick spray, set aside. In a large bowl combine the flour, baking …
From bakerbynature.com
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Boil 3 cans of sweetened condensed milk for 3.5 hours (add water as needed). Make sure the water is a rapid boil the entire time. Take the cans out and place on one end for 30 minutes - put upside …
From allrecipes.com
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Very pleased with the turn out and will use again. I did not have the evaporated milk, so i used what I did have on hand and altered it a bit,(1/2 can of sweet condensed milk and 1/2 can of whole milk). Due to using the sweet condensed milk …
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BEST HOMEMADE CARAMEL RECIPE - KLEINWORTH & CO
Sep 02, 2020 · Don’t get distracted – this recipe moves pretty quickly so you need to be 100% focused on cooking the caramel; Make sure you are using sweetened condensed milk and not evaporated milk. Don’t use a sugar substitute – you will need real brown sugar for this caramel.
From kleinworthco.com
See details