RECIPE FOR BBQ SPARERIBS RECIPES

Name: Slow-Cooker Spareribs
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 8 servings.
Ingredients: 4 pounds pork spareribs, cut into serving-size pieces; 1/4 cup soy sauce; 1/4 cup prepared mustard; 1/4 cup molasses; 3 tablespoons cider vinegar; 2 tablespoons Worcestershire sauce; 1 to 2 teaspoons hot pepper sauce

SLOW-COOKER SPARERIBS RECIPE: HOW TO MAKE IT

Slow-Cooker Spareribs Recipe: How to Make It image

Even my three little ones love these easy-to-make and delicious-to-eat slow-cooker spareribs. The succulent meat falls right off the bone! —Julie Czmer, West Bloomfield, Michigan

Provided by Taste of Home

Categories Dinner

Total Time 05 hours 10 minutes

Prep Time 10 minutes

Cook Time 05 hours 00 minutes

Yield 8 servings.

Number Of Ingredients 7

Ingredients

4 pounds pork spareribs, cut into serving-size pieces
1/4 cup soy sauce
1/4 cup prepared mustard
1/4 cup molasses
3 tablespoons cider vinegar
2 tablespoons Worcestershire sauce
1 to 2 teaspoons hot pepper sauce

Steps:

Place ribs in a 5-qt. slow cooker. Combine the remaining ingredients; pour over ribs. Cover and cook on low for 5-6 hours or until meat is tender.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

ALABAMA WHITE BBQ SAUCE RECIPE: HOW TO MAKE IT

Alabama White BBQ Sauce Recipe: How to Make It image

My boys use to spend their summers with their grandmother in the South. She would treat them to a meal at a restaurant that served Alabama white sauce over chicken and my family thought it was wonderful. I started making it at home and it always brings back memories of those summers in Tuscaloosa. This Alabama white sauce recipe should be applied only at the very end of your grilling or smoking because it will break down and separate if it is heated too long. —Sabrina Everett, Thomasville, Georgia

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 3 cups.

Number Of Ingredients 6

Ingredients

2 cups mayonnaise
1 cup cider vinegar
2 tablespoons pepper
2 tablespoons lemon juice
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

In a small bowl, whisk all ingredients. Refrigerate for at least 8 hours. Brush sauce over meats during the last few minutes of grilling. Serve remaining sauce on the side for dipping.

Nutrition Facts : Calories 124 calories, FatContent 13g fat (2g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 192mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 0 protein.

More about "recipe for bbq spareribs recipes"

SLOW-COOKER SPARERIBS RECIPE: HOW TO MAKE IT

Even my three little ones love these easy-to-make and delicious-to-eat slow-cooker spareribs. The succulent meat falls right off the bone! —Julie Czmer, West Bloomfield, Michigan
From tasteofhome.com
Reviews 4.2
Total Time 05 hours 10 minutes
Category Dinner
Calories per serving

Place ribs in a 5-qt. slow cooker. Combine the remaining ingredients; pour over ribs. Cover and cook on low for 5-6 hours or until meat is tender.

See details

SLOW-COOKER SPARERIBS RECIPE: HOW TO MAKE IT

Place ribs in a 5-qt. slow cooker. Combine the remaining ingredients; pour over ribs. Cover and cook on low for 5-6 hours or until meat is tender.

See details

ALABAMA WHITE BBQ SAUCE RECIPE: HOW TO MAKE IT

My boys use to spend their summers with their grandmother in the South. She would treat them to a meal at a restaurant that served Alabama white sauce over chicken and my family thought it was wonderful. I started making it at home and it always brings back memories of those summers in Tuscaloosa. This Alabama white sauce recipe should be applied only at the very end of your grilling or smoking because it will break down and separate if it is heated too long. —Sabrina Everett, Thomasville, Georgia
From tasteofhome.com
Reviews 3.6
Total Time 5 minutes
Calories 124 calories per serving

In a small bowl, whisk all ingredients. Refrigerate for at least 8 hours. Brush sauce over meats during the last few minutes of grilling. Serve remaining sauce on the side for dipping.

See details

BARBECUE RIBS RECIPE | ALLRECIPES

The best recipe for barbecue ribs! My parents literally thanked the person who shared this recipe. It was the best bbq ribs we have ever tasted. Thank you! Instead of rum, I put Hennessey …
From allrecipes.com

See details

SLOW COOKER COUNTRY-STYLE SPARERIBS RECIPE | ALLRECIPES

A sweet and tangy sauce makes these tender ribs extra special. Layer spareribs, onions, bell pepper and celery in a slow cooker. Pour tomato sauce, brown sugar, vinegar, Worcestershire sauce and …
From allrecipes.com

See details

SPARERIBS AND SAUERKRAUT RECIPE - SIMPLY RECIPES

Feb 04, 2007 · Spareribs and sauerkraut is a German dish; my grandmother made spareribs this way and my father makes them this way. I suppose if you've never had spareribs and sauerkraut, they …
From simplyrecipes.com

See details

GERMAN SPARERIBS AND SAUERKRAUT RECIPE | CULINARY B…

Aug 17, 2018 · German Sauerkraut and Spareribs is a recipe I grew up eating at my mother’s kitchen table. Slowly boiled pork spare ribs simmered in water and sauerkraut is an easy to make classic …
From culinarybutterfly.com

See details

SLOW-COOKER BARBECUE RIBS | ALLRECIPES

What I did diferent from the recipe: Cut majority of the fat off, cut into thirds (so it'd fit in my slow cooker), added some of the brown sugar to the ribs with the salt & pepper before browning, used 1 cup each of Honey Hickory Smoke BBQ sauce, Honey Roasted Garlic BBQ …
From allrecipes.com

See details