RECIPE ARTICHOKE DIP RECIPES

ARTICHOKE & SPINACH DIP RESTAURANT STYLE RECIPE | ALLREC…

Artichoke & Spinach Dip Restaurant Style Recipe | Allrec… image

Tastes very similar to ones served in chain restaurants in our area. This one uses refrigerated Alfredo sauce as its base to give it a wonderful creamy texture.

Provided by TERRAD

Categories Spinach Dips

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12 servings

Number Of Ingredients 7

Ingredients

4 cloves garlic
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (14 ounce) can artichoke hearts, drained and chopped
1 (10 ounce) container Alfredo-style pasta sauce
1 cup shredded mozzarella cheese
⅓ cup grated Parmesan cheese
½ (8 ounce) package cream cheese, softened

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place garlic in a small baking dish. Bake in the preheated oven 20 to 30 minutes, until soft. Remove from heat. When cool enough to touch, squeeze softened garlic from skins.
In an 8x8 inch baking dish, spread the roasted garlic, spinach, artichoke hearts, Alfredo-style pasta sauce, mozzarella cheese, Parmesan cheese, and cream cheese.
Bake in the preheated oven 30 minutes, or until cheeses are melted and bubbly. Serve warm.

Nutrition Facts : Calories 152.9 calories, CarbohydrateContent 5.2 g, CholesterolContent 27.7 mg, FatContent 12.3 g, FiberContent 1.4 g, ProteinContent 6.6 g, SaturatedFatContent 6 g, SodiumContent 484.8 mg, SugarContent 1.1 g

SPINACH AND ARTICHOKE DIP RECIPE | ALLRECIPES

Spinach and Artichoke Dip Recipe | Allrecipes image

This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm from the oven with fresh bread, crackers, chips, pita, etc.

Provided by Simmi G

Categories Spinach Dips

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 cups

Number Of Ingredients 5

Ingredients

1 (14 ounce) can artichoke hearts, drained and chopped
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 cup mayonnaise
1 cup grated Parmesan cheese
2 ½ cups shredded Monterey Jack cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 1 quart baking dish.
In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan cheese and 2 cups Monterey Jack cheese. Transfer mixture to the prepared baking dish, and sprinkle with remaining 1/2 cup of Monterey Jack cheese.
Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.

Nutrition Facts : Calories 559.4 calories, CarbohydrateContent 11.1 g, CholesterolContent 70.5 mg, FatContent 48.4 g, FiberContent 3.7 g, ProteinContent 22.3 g, SaturatedFatContent 16.2 g, SodiumContent 1147.2 mg, SugarContent 1.1 g

More about "recipe artichoke dip recipes"

SPINACH ARTICHOKE DIP RECIPE - FOOD.COM

Make and share this Spinach Artichoke Dip recipe from Food.com.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 150.2 per serving

Serve with crackers or toasted bread.

See details

HOT SPINACH AND ARTICHOKE DIP RECIPE | ALTON BROWN | FOOD ...

Entertain with Alton Brown's Hot Spinach and Artichoke Dip, a classic recipe with a touch of heat, from Good Eats on Food Network.
From foodnetwork.com
Reviews 4.7
Total Time 15 minutes
Category appetizer

Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. Stir in rest of ingredients and serve hot.

See details

HOT ARTICHOKE DIP RECIPE - FOOD.COM

Make and share this Hot Artichoke Dip recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 148 per serving

Serve with Bagel Chips (garlic is very good).

See details

SPINACH ARTICHOKE DIP RECIPE - NYT COOKING

Spinach artichoke dip has a way of inciting controversy. Should it be served cold or hot? Is it lowbrow or classic? Should it be served in a bread bowl or with tortilla chips? Well, the good news is that there are no wrong answers here, only delicious, creamy dip. This particular one is best served hot (or at least room temperature), but it is also acceptable to spread it on crackers after being chilled. And with the inclusion of fresh spinach, it could almost be described as classy. Use canned artichoke hearts; they've got a tangier flavor and better texture than the frozen ones. If you want to go a step further, transfer it to a skillet and run it under the broiler after cooking, which gives you bubbling dip with a golden top.
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
Cuisine american
Calories 396 per serving

Reduce heat to low and add cream cheese and mozzarella. Using a wooden spoon or spatula, stir until all the cheese has melted, about 3 minutes. Stir in sour cream and pecorino, and season with more salt and pepper. You can certainly eat this dip straight from the pot (or transferred to a serving bowl), but running it under the broiler for a crispy top is also an excellent option. To do so, transfer dip to a small ovenproof skillet (6 to 8 inches). Place in oven and broil until the top is golden and the dip is bubbling, 5 to 8 minutes. Let sit a minute or two before serving.

See details

HOT SPINACH ARTICHOKE DIP RECIPE: HOW TO MAKE IT

One taste of this outrageously delicious hot spinach artichoke dip and your guests will not stop eating it until it's gone. The savory blend of artichokes, spinach and Parmesan cheese is positively addictive! It tastes even better if you make it the night before and chill it in the fridge before baking. —Michelle Krzmarzick, Torrance, California
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Appetizers
Calories 68 calories per serving

In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. Transfer to a greased 9-in. pie plate. Sprinkle with mozzarella cheese. Bake, uncovered, at 350° for 20-25 minutes or until bubbly and edges are lightly browned. Serve with crackers.

See details

SLOW-COOKER SPINACH AND ARTICHOKE DIP RECIPE: HOW TO …

This rich and creamy dip is perfect for special occasions. It tastes especially good when served warm with crackers. The red onion adds flavor and color. —Diane Morrison, Bradford, Pennsylvania
From tasteofhome.com
Reviews 4.7
Total Time 02 hours 10 minutes
Category Appetizers
Calories 123 calories per serving

Place the first eight ingredients in a 1-1/2-qt. slow cooker; stir to combine. Cook, covered, on low 2 to 2-1/2 hours or until heated through., Stir to blend. Serve with whole wheat baguette slices and chunks of rainbow carrots and celery.

See details

BEST SPINACH ARTICHOKE DIP RECIPE - HOW TO MAKE ARTICHOK…

Ree Drummond's hot spinach artichoke dip recipe is one for the books! It's so creamy, delicious, and only takes 30 minutes to make.
From thepioneerwoman.com
Total Time 30 minutes
Category appetizers, comfort food, main dish, snack
Cuisine American, Comfort Food

Melt 3 tablespoons butter in a skillet over medium heat. Add the minced garlic and cook for a couple of minutes. Crank up the heat a bit and throw in the spinach. Stir around and cook for a couple of minutes until the spinach wilts. Remove the spinach from the skillet and put it in a small strainer. Squeeze the excess juice back into the skillet. Set the spinach aside. Throw in the artichokes and cook over medium high heat for several minutes, until liquid is cooked off and artichokes start to get a little color. Remove the artichokes. In the same skillet or a different pot, melt 3 additional tablespoons of butter and whisk in 3 tablespoons of flour until it makes a paste. Cook over medium-low heat for a minute or two, then pour in milk. Stir and cook until slightly thickened; splash in more milk if needed. Add cream cheese, feta, Parmesan, pepper jack, and cayenne and stir until cheese are melted and sauce is smooth. Chop artichokes and spinach and add to the sauce. Stir to combine. Pour into buttered baking dish. Top with extra grated pepper jack and bake at 375 for 15 minutes, or until cheese is melted and bubbly. Serve with pita wedges, chips, or crackers!

See details

CHEESY HERBED PULL-APARTS WITH SPINACH-ARTICHOKE DIP ...

If ever there was a dish to make for a party, it’s this all-in-one cheesy biscuit and dip skillet! Toasty herbed biscuits stuffed with gooey mozzarella made to be pulled apart and dunked in an indulgent spinach artichoke dip. Don’t be surprised if a line forms as soon as you set this on the table!
From bettycrocker.com
Reviews 5
Total Time 1 hours 0 minutes
Calories 250 per serving

Bake 25 minutes. Remove from oven; sprinkle 2 tablespoons Parmesan cheese over biscuits. Bake 3 to 5 minutes longer or until biscuits are golden brown and dip is heated through. Let stand 10 minutes before serving.

See details

SPINACH AND ARTICHOKE DIP RECIPE | ALLRECIPES

This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm from the oven with fresh bread, crackers, chips, pita, etc.
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Spinach Dips
Calories 559.4 calories per serving

Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.

See details

SPINACH ARTICHOKE DIP RECIPE - FOOD.COM

Make and share this Spinach Artichoke Dip recipe from Food.com.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 150.2 per serving

Serve with crackers or toasted bread.

See details

HOT SPINACH AND ARTICHOKE DIP RECIPE | ALTON BROWN | FOOD ...

Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. Stir in rest of ingredients and serve hot.

See details

HOT ARTICHOKE DIP RECIPE - FOOD.COM

Make and share this Hot Artichoke Dip recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 148 per serving

Serve with Bagel Chips (garlic is very good).

See details

SPINACH ARTICHOKE DIP RECIPE - NYT COOKING

Reduce heat to low and add cream cheese and mozzarella. Using a wooden spoon or spatula, stir until all the cheese has melted, about 3 minutes. Stir in sour cream and pecorino, and season with more salt and pepper. You can certainly eat this dip straight from the pot (or transferred to a serving bowl), but running it under the broiler for a crispy top is also an excellent option. To do so, transfer dip to a small ovenproof skillet (6 to 8 inches). Place in oven and broil until the top is golden and the dip is bubbling, 5 to 8 minutes. Let sit a minute or two before serving.

See details

HOT SPINACH ARTICHOKE DIP RECIPE: HOW TO MAKE IT

In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. Transfer to a greased 9-in. pie plate. Sprinkle with mozzarella cheese. Bake, uncovered, at 350° for 20-25 minutes or until bubbly and edges are lightly browned. Serve with crackers.

See details

SLOW-COOKER SPINACH AND ARTICHOKE DIP RECIPE: HOW TO …

Place the first eight ingredients in a 1-1/2-qt. slow cooker; stir to combine. Cook, covered, on low 2 to 2-1/2 hours or until heated through., Stir to blend. Serve with whole wheat baguette slices and chunks of rainbow carrots and celery.

See details

ARTICHOKE AND SPINACH DIP RECIPE - SOUTHERN LIVING

You'll love this healthier, colorful update on an old crowd favorite: hot spinach-artichoke dip. Instead of the usual mayonnaise-sour cream based dip, our Artichoke and Spinach Dip combines …
From southernliving.com

See details

DELICIOUS ARTICHOKE DIP RECIPE {QUICK & EASY} - SIMPLY RECIPES

Feb 09, 2021 · Quick and EASY hot artichoke dip! It only takes 15 minutes to make, and everyone loves it. Make it with artichoke hearts, Parmesan cheese, and …
From simplyrecipes.com

See details

SPINACH & ARTICHOKE DIP PASTA RECIPE - EATINGWELL

If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you. And here's what's almost as good as the flavor of this comforting dish: the fact that this …
From eatingwell.com

See details

BEST SPINACH ARTICHOKE DIP RECIPE - COOKING CLASSY

Dec 29, 2018 · How to Make Spinach and Artichoke Dip. Preheat oven to 350 degrees. Spray a small (4 – 5 cup) baking dish with non-stick cooking spray. In a mixing bowl stir together cream …
From cookingclassy.com

See details

BEST SPINACH ARTICHOKE DIP RECIPE - COOKING CLASSY

See details

SLOW-COOKER SPINACH ARTICHOKE DIP RECIPE - EATINGWELL

This creamy, crowd-pleasing dip comes together with ease in your crock pot. Leave it in the slow cooker all party long to keep it warm for serving with perfect, melty cheese in every bite. Whole …
From eatingwell.com

See details

APPLEBEE’S SPINACH ARTICHOKE DIP RECIPE - INSANELY GOOD

Feb 23, 2021 · This Applebee’s spinach artichoke dip recipe is ridiculously rich, creamy, cheesy, and loaded with spinach and artichokes. I’ll give you a moment to drool on that. But as much as I love it, nothing beats homemade. This copycat recipe makes the most mouthwatering, crowd-pleasing dip …
From insanelygoodrecipes.com

See details

PAULA DEEN: CREAMY ARTICHOKE & SPINACH DIP RECIPE ...

This easy creamy artichoke and spinach dip recipe from Paula Deen is a vegetarian appetizer perfect for entertaining. Ingredients include fresh spinach, artichoke hearts, sour cream …
From pauladeen.com

See details

THE BEST ARTICHOKE DIP - TASTES BETTER FROM SCRATCH

Aug 09, 2021 · Recipe Variations: Add spinach: Check out my spinach artichoke dip. Mix spinach with the artichokes before combining with the mayo mixture. Then stir everything together and …
From tastesbetterfromscratch.com

See details

ARTICHOKE & SPINACH DIP RESTAURANT STYLE RECIPE | ALLREC…

EXCELLENT DIP!!! I tried an artichoke spinach dip recipe once before and my husband told me that I should never touch an artichoke again :). I tried this recipe and his eyes literally lit up! This recipe …
From allrecipes.com

See details

ARTICHOKE AND SPINACH DIP RECIPE - SOUTHERN LIVING

See details

DELICIOUS ARTICHOKE DIP RECIPE {QUICK & EASY} - SIMPLY RECIPES

Feb 09, 2021 · Quick and EASY hot artichoke dip! It only takes 15 minutes to make, and everyone loves it. Make it with artichoke hearts, Parmesan cheese, and …
From simplyrecipes.com

See details