APRICOT KIELBASA SLICES RECIPE: HOW TO MAKE IT
This easy-to-fix kielbasa appetizer is coated in a thick, zesty sauce with just the right amount of sweetness. —Barbara McCalley, Allison Park, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large cast-iron or other heavy skillet, cook and stir sausage until browned. Remove from pan; discard drippings., Add remaining ingredients to skillet; cook and stir over low heat until heated through, 2-3 minutes. Stir in sausage; heat through.
Nutrition Facts : Calories 47 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 110mg sodium, CarbohydrateContent 5g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
APRICOT-GLAZED HAM RECIPE: HOW TO MAKE IT
Glaze a bone-in ham with apricot jam for a entree that's beautiful and delicious. Any leftovers will make meal planning a breeze later in the week. —Galelah Dowell, Fairland, Oklahoma
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 30 minutes
Prep Time 15 minutes
Cook Time 01 hours 15 minutes
Yield 20 servings.
Number Of Ingredients 5
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each diamond. , Place ham on a rack in a shallow roasting pan. Bake, uncovered, at 325° for 1 hour. Spoon preserves over ham. Bake 15-30 minutes longer or until a thermometer reads 140° and ham is heated through.
Nutrition Facts : Calories 233 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 48mg cholesterol, SodiumContent 926mg sodium, CarbohydrateContent 11g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 17g protein.
More about "apricot appetizers recipes"
APRICOT KIELBASA SLICES RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.7
Total Time 15 minutes
Category Appetizers
Calories 47 calories per serving
- In a large cast-iron or other heavy skillet, cook and stir sausage until browned. Remove from pan; discard drippings., Add remaining ingredients to skillet; cook and stir over low heat until heated through, 2-3 minutes. Stir in sausage; heat through.
APRICOT-GLAZED HAM RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 01 hours 30 minutes
Category Dinner
Calories 233 calories per serving
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each diamond. , Place ham on a rack in a shallow roasting pan. Bake, uncovered, at 325° for 1 hour. Spoon preserves over ham. Bake 15-30 minutes longer or until a thermometer reads 140° and ham is heated through.
APRICOT BARS - THE PIONEER WOMAN – RECIPES, COUNTRY LIFE ...
From thepioneerwoman.com
Total Time 55 minutes
Category breakfast, dessert, main dish
- Mix together all ingredients except apricot preserves. Press one half of the mixture into a buttered 8” square (or small rectangular) pan.Spread with a 10-12 ounce jar of apricot preserves. Sprinkle second half of mixture over the top and pat lightly.Bake at 350 degrees for 30-40 minutes or until light brown. Let cool completely, then cut into squares.
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