RAY STEAKS RECIPES

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HAM STEAKS RECIPE | RACHAEL RAY | FOOD NETWORK



Ham Steaks Recipe | Rachael Ray | Food Network image

Provided by Rachael Ray : Food Network

Categories     main-dish

Total Time 3 minutes

Cook Time 3 minutes

Yield 6 servings

Number Of Ingredients 2

1 tablespoon extra-virgin olive oil
2 to 3 large ham steaks, cut in halves

Steps:

  • Heat a large skillet, with olive oil. Add the ham steaks and heat through, 1 to 2 minutes on each side.
  • Serve with Frittata and Peas and Carrots Spring Salad.

PORK STEAKS RECIPE | RECIPE - RACHAEL RAY SHOW



Pork Steaks Recipe | Recipe - Rachael Ray Show image

You only need 5 ingredients for this pork steak recipe. So easy and they cook up deliciously tender thanks to a soy-honey marinade that doubles as a glaze.

Provided by Jeanette Donnarumma

Number Of Ingredients 9

6 tablespoons olive oil
¼ cup soy sauce
¼ cup honey
Juice and zest of 1 lime
Black pepper
to taste
3 cloves garlic
peeled and crushed
4 ¾-inch thick boneless pork shoulder steaks

Steps:

  • In a bowl, whisk together the olive oil, soy sauce, honey and lime juice until the honey is dissolved
  • Pour it into a food storage bag and add in pepper and garlic, reserving ¼ cup of the marinade for basting
  • Add the pork steaks to the marinade and marinate for 1 hour at room temperature
  • Preheat an outdoor grill or indoor grill pan to medium high heat
  • Remove the steaks from the marinade and place on the grill
  • Grill for 2 minutes, flip the steaks, baste the steaks with reserved marinade and repeat until they've grilled for 10 minutes total
  • Remove from grill and let the steaks rest for 10 minutes before slicing and serving

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