RAW APPLE CAKE RECIPE BUTTERMILK RECIPES
BUTTERMILK APPLE CAKE RECIPE - FOOD.COM
Make and share this Buttermilk Apple Cake recipe from Food.com.
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 1 cake
Number Of Ingredients 12
Steps:
- Preheat oven to 325°.
- Grease a 9" sq. pan.
- Blend 3/4 cup brown sugar, oil, egg & vanilla in large bowl.
- Combine flour, baking soda & salt. Add to wet mixture. Add apple & buttermilk. Mix thoroughly just to moisten.
- Spread mixture into greased pan.
- Topping: Combine brown sugar, pecans, & cinnamon in small bowl. Sprinkle evenly over batter.
- Bake cake at 325° for 30 to 35 mnutes.
Nutrition Facts : Calories 2593.5, FatContent 101.4, SaturatedFatContent 14.3, CholesterolContent 221.3, SodiumContent 1629.4, CarbohydrateContent 391.8, FiberContent 11.3, SugarContent 238.9, ProteinContent 36.6
MOM'S PRIZE WINNING RAW APPLE CAKE RECIPE | ALLRECIPES
We laugh about the title, Mom got the recipe the day before the contest from a dear friend. There were no hard feelings!
Provided by Andrea
Categories Desserts Fruit Desserts Apple Dessert Recipes
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 45 minutes
Yield 1 - 9x13 inch pan
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Make the topping by mixing together 1/4 cup brown sugar, 1/4 cup white sugar, chopped walnuts and 1/2 teaspoon cinnamon. Set aside.
- In large bowl, mix together 1 cup white sugar, 1/2 cup brown sugar, flour, salt, baking soda and cinnamon. Make a well in the center, and pour in the oil, eggs and sour milk. Beat until smooth, then fold in chopped apples.
- Pour batter into prepared pan. Sprinkle with topping mixture. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Nutrition Facts : Calories 362.5 calories, CarbohydrateContent 57.2 g, CholesterolContent 31.8 mg, FatContent 13.5 g, FiberContent 1.7 g, ProteinContent 5 g, SaturatedFatContent 2.1 g, SodiumContent 191.1 mg, SugarContent 37.6 g
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