PORK RIBS RECIPE CROCK POT RECIPES

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ASHLEY'S CROCK POT PORK RIBS RECIPE - FOOD.COM



Ashley's Crock Pot Pork Ribs Recipe - Food.com image

After reading a number of different crock pot ribs, I decided to post my version. The combination of soy and worcestershire sauce give the ribs a little something different to taste. Enjoy!

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Cook Time 8 hours

Yield 4 serving(s)

Number Of Ingredients 9

2 -3 lbs pork ribs
1/4 cup soy sauce
3 -4 tablespoons Worcestershire sauce
1 -2 tablespoon extra virgin olive oil
seasoning salt
pepper
garlic powder
onion powder
your favorite barbecue sauce (optional)

Steps:

  • Cut ribs into individual pieces.
  • Mix soy sauce, worcestershire sauce and olive oil together. Pour over ribs and mix to make sure each rib is coated.
  • Season to taste with salt, pepper, garlic and onion powder. Be careful with the salt since soy sauce is naturally salty.
  • Cook in crock pot on low 8-10 hours or high 4-6 hours.
  • Optional: Remove from crock pot (store liquid as stock if you like, otherwise discard) and coat ribs with your favorite sauce. Bake in 350 degree oven for about 20 minutes. I have found the ribs taste great either way.

Nutrition Facts : Calories 794, FatContent 60.8, SaturatedFatContent 21.3, CholesterolContent 208.5, SodiumContent 1248.4, CarbohydrateContent 3.5, FiberContent 0.1, SugarContent 1.6, ProteinContent 54.9

COUNTRY STYLE PORK RIBS RECIPE - FOOD.COM



Country Style Pork Ribs Recipe - Food.com image

Make and share this Country Style Pork Ribs recipe from Food.com.

Total Time 2 hours 35 minutes

Prep Time 5 minutes

Cook Time 2 hours 30 minutes

Yield 8-10 serving(s)

Number Of Ingredients 5

8 -10 country-style pork ribs
2 tablespoons garlic powder
1 tablespoon salt
1 tablespoon pepper
2 cups of your favorite barbecue sauce

Steps:

  • Preheat oven to 325.
  • Place ribs meaty side up in an ungreased baking dish.
  • Sprinkle with garlic powder, salt, and pepper.
  • Cover with foil and bake for 2 hours.
  • Drain liquid.
  • Brush ribs generously with BBQ sauce.
  • Bake uncovered for an additional 30 minutes in oven or on the BBQ.
  • Add more sauce half-way through.

Nutrition Facts : Calories 345.9, FatContent 15.4, SaturatedFatContent 3, CholesterolContent 94.7, SodiumContent 1483.7, CarbohydrateContent 25, FiberContent 0.8, SugarContent 16.4, ProteinContent 25.2

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