SPICY RANCH PARTY MIX RECIPE | ALLRECIPES
This is the perfect party snack to have lying around. It's salty, a bit spicy, and loaded with bright herb flavor. Store in an airtight container for up to 2 weeks.
Provided by Ashley Baron Rodriguez
Categories Appetizers and Snacks Snacks Party Mix Recipes
Total Time 1 hours 15 minutes
Prep Time 10 minutes
Cook Time 1 hours 5 minutes
Yield 10 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.
- Melt butter in a small saucepan. Add Worcestershire sauce, minced garlic, dill, parsley, chives, salt, garlic powder, and chipotle powder. Remove from heat.
- Place wheat, rice, and corn cereal squares in a large bowl. Add nuts. Stir in the seasoned butter. Spread mixture evenly on the prepared baking sheet.
- Bake in the preheated oven, stirring once halfway through, until toasted and fragrant, about 1 hour. Let cool before serving.
Nutrition Facts : Calories 310.6 calories, CarbohydrateContent 31.3 g, CholesterolContent 12.2 mg, FatContent 19.3 g, FiberContent 5 g, ProteinContent 7.4 g, SaturatedFatContent 4.9 g, SodiumContent 1192.9 mg, SugarContent 4.5 g
RANCH PARTY MIX RECIPE: HOW TO MAKE IT - TASTE OF HOME
I first tasted this snack mix when a co-worker shared it at work. Because of its simple preparation and popular cheese flavor, it’s a staple for game-day gatherings at our place.—Linda Doescher, Weston, Wisconsin
Provided by Taste of Home
Categories Snacks
Total Time 01 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 10 quarts.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first six ingredients. In a small bowl, combine oil and dressing mix. Pour over snack mixture; toss to coat., Transfer to a large ungreased roasting pan. Bake, uncovered, at 250° for 50 minutes, stirring every 10 minutes. Cool completely. Store in airtight containers.
Nutrition Facts : Calories 230 calories, FatContent 15g fat (3g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 479mg sodium, CarbohydrateContent 22g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
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