RANCH DIPPING CUP RECIPES

Name: Ranch Dressing and Dip Mix
Prep time: 10 min
Total time: 10 min
Yield: 1 cup.
Ingredients: 2 tablespoons plus 2 teaspoons dried minced onion; 1 tablespoon dried parsley flakes; 2-1/2 teaspoons paprika; 2 teaspoons sugar; 2 teaspoons salt; 2 teaspoons pepper; 1-1/2 teaspoons garlic powder; ADDITIONAL INGREDIENTS FOR DRESSING:; 1 cup mayonnaise; 1 cup buttermilk; ADDITIONAL INGREDIENTS FOR DIP:; 1 cup sour cream

RANCH DRESSING AND DIP MIX RECIPE: HOW TO MAKE IT

Ranch Dressing and Dip Mix Recipe: How to Make It image

This versatile recipe converts easily into a creamy dip or smooth dressing. It's delicious served with fresh veggies or drizzled over greens. —Carolyn Zimmerman, Fairbury, Illinois

Provided by Taste of Home

Categories Appetizers Side Dishes

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1 cup.

Number Of Ingredients 12

Ingredients

2 tablespoons plus 2 teaspoons dried minced onion
1 tablespoon dried parsley flakes
2-1/2 teaspoons paprika
2 teaspoons sugar
2 teaspoons salt
2 teaspoons pepper
1-1/2 teaspoons garlic powder
ADDITIONAL INGREDIENTS FOR DRESSING:
1 cup mayonnaise
1 cup buttermilk
ADDITIONAL INGREDIENTS FOR DIP:
1 cup sour cream

Steps:

In a small bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: about 6 tablespoons mix (enough to make 6 batches). , To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups., To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 252 calories, FatContent 26g fat (6g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 306mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

RANCH DIPPING SAUCE RECIPE | ALLRECIPES

Ranch Dipping Sauce Recipe | Allrecipes image

A tasty dip for vegetables and/or crackers.

Provided by Jackie Smith

Categories Appetizers and Snacks Dips and Spreads Recipes

Total Time 8 hours 5 minutes

Prep Time 8 hours 5 minutes

Yield 12 servings

Number Of Ingredients 4

Ingredients

¾ cup plain yogurt
? cup mayonnaise
1 (1 ounce) package ranch dressing mix
1 tablespoon chopped fresh parsley

Steps:

In a medium-size mixing bowl, blend yogurt, mayonnaise, and ranch dressing mix. Mix well with a wire whisk. Cover and refrigerate overnight. Sprinkle with parsley before serving.

Nutrition Facts : Calories 59.4 calories, CarbohydrateContent 2.5 g, CholesterolContent 3.2 mg, FatContent 5.1 g, ProteinContent 0.9 g, SaturatedFatContent 0.9 g, SodiumContent 208.9 mg, SugarContent 1.1 g

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RANCH DRESSING AND DIP MIX RECIPE: HOW TO MAKE IT

This versatile recipe converts easily into a creamy dip or smooth dressing. It's delicious served with fresh veggies or drizzled over greens. —Carolyn Zimmerman, Fairbury, Illinois
From tasteofhome.com
Reviews 4.6
Total Time 10 minutes
Category Appetizers, Side Dishes
Calories 252 calories per serving

In a small bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: about 6 tablespoons mix (enough to make 6 batches). , To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups., To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving.

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