QUICHES RECIPES RECIPES
MINI QUICHES RECIPE - BBC GOOD FOOD
Pack these mini quiches with bacon and cheese for a picnic. Great for feeding a hungry crowd, plus you can make them a day ahead and even freeze them
Provided by Lulu Grimes
Categories Afternoon tea, Buffet, Lunch, Snack
Total Time 1 hours 20 minutes
Prep Time 30 minutes
Cook Time 50 minutes
Yield Makes 18-20
Number Of Ingredients 8
Steps:
- Roll the pastry out onto a lightly floured work surface until very thin. Cut out circles that are 1cm larger in diameter than the tartlet tins. Line the tins with the pastry circles (you may need to bake these in batches if you do not have enough tins) pressing into the edges and up the sides. Re-roll any pastry offcuts until you’ve lined all the tins, then chill for 30 mins (if you’re baking in batches, chill the off-cuts too).
- Heat the oven to 200C/180C fan/gas 6. Line each pastry case with a piece of foil and fill with baking beans or uncooked rice. Bake for 10 mins, then lift out the foil and beans and bake for another 5 mins. Meanwhile, fry the bacon in a little oil until crisp.
- Divide the bacon and half the cheese between the cases. Beat the eggs and cream together, then pour over the bacon and cheese until the cases are almost full. Scatter over the remaining cheese. Bake for 20-25 mins until golden and puffed up. Leave to cool, then chill before serving. Can be made a day ahead.
Nutrition Facts : Calories 138 calories, FatContent 11 grams fat, SaturatedFatContent 5 grams saturated fat, CarbohydrateContent 6 grams carbohydrates, SugarContent 0.2 grams sugar, FiberContent 0.5 grams fiber, ProteinContent 4 grams protein, SodiumContent 0.3 milligram of sodium
QUICHE RECIPES | BBC GOOD FOOD
Quiche recipes for every occasion, from picnics to buffet parties. Choose from traditional quiche Lorraine or veggie, vegan and even crustless versions.
Provided by Good Food team
Number Of Ingredients 1
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MINI SAUSAGE QUICHES RECIPE: HOW TO MAKE IT
These bite-sized quiches are loaded with sausage and cheese—and all nestled into easy crescent roll dough. Serve the cute muffinettes at any brunch or potluck gathering. —Jan Mead, Milford, Connecticut
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Reviews 4.5
Total Time 45 minutes
Category Appetizers, Breakfast, Brunch
Cuisine Europe, Italian
Calories 66 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 45 minutes
Category Appetizers, Breakfast, Brunch
Cuisine Europe, Italian
Calories 66 calories per serving
- In a large skillet, brown sausage and onion over medium heat until meat is no longer pink, 4-5 minutes, breaking sausage into crumbles; drain. Stir in chives. , On a lightly floured surface, unroll crescent dough into a long rectangle; seal seams and perforations. Cut into 48 pieces. Press onto the bottoms and up the sides of greased miniature muffin cups. , Fill each with about 2 teaspoons of sausage mixture. In a large bowl, combine the eggs and cheeses. Spoon 2 teaspoons over sausage mixture in each cup. Sprinkle with paprika. , Bake at 375° until a knife inserted in the center comes out clean, 20-25 minutes. Cool for 5 minutes before removing from pans to wire racks. If desired, sprinkle with additional minced chives. Serve warm.
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From marthastewart.com
Reviews 3.2
Total Time 1 hours 30 minutes
Category Breakfast & Brunch Recipes
Calories 564 g per serving
From marthastewart.com
Reviews 3.2
Total Time 1 hours 30 minutes
Category Breakfast & Brunch Recipes
Calories 564 g per serving
- Arrange baking sheets on racks, and bake until center of each quiche is just set, 55 to 60 minutes, rotating sheets from top to bottom halfway through. Let quiches stand 15 minutes before serving.
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From bettycrocker.com
Reviews 4
Total Time 50 minutes
Calories 70 per serving
From bettycrocker.com
Reviews 4
Total Time 50 minutes
Calories 70 per serving
- Bake about 20 minutes or until edges are golden brown and centers are set. Cover; refrigerate any remaining appetizers.
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Nutmeg subtly rounds out the flavor in these tiny green onion and cheese quiches.
From pillsbury.com
Reviews 4
Total Time 1 hours 5 minutes
Calories 110 per serving
From pillsbury.com
Reviews 4
Total Time 1 hours 5 minutes
Calories 110 per serving
- Bake 25 to 30 minutes or until golden brown. Cool 2 minutes. With tip of knife, lift quiches from cups. Serve warm.
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MINI SWISS QUICHES RECIPE - PILLSBURY.COM
Nutmeg subtly rounds out the flavor in these tiny green onion and cheese quiches.
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Total Time 1 hours 5 minutes
Calories 110 per serving
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Reviews 4
Total Time 1 hours 5 minutes
Calories 110 per serving
- Bake 25 to 30 minutes or until golden brown. Cool 2 minutes. With tip of knife, lift quiches from cups. Serve warm.
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Calories 339 calories per serving
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Reviews 4.1
Total Time 55 minutes
Category Dinner Recipes, Lunch Recipes, Vegetarian
Calories 339 calories per serving
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