PUMPERNICKEL CRACKERS RECIPES

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PUMPERNICKEL KASSERI CRACKERS BY HYE THYME CAFE



Pumpernickel Kasseri Crackers by Hye Thyme Cafe image

Recipe Pumpernickel Kasseri Crackers by Hye Thyme Cafe

Provided by Hye Thyme Cafe

Categories     

GARLIC PUMPERNICKEL CRISPS RECIPE | MARTHA STEWART



Garlic Pumpernickel Crisps Recipe | Martha Stewart image

Dark and hearty pumpernickel bread shines in this easy appetizer. These toasted garlic-pumpernickel crisps are the perfect complement to our Halloween-themed Cheddar Cheese Ball, or any cheese and charcuterie board. 

Provided by Martha Stewart

Categories     Appetizers

Number Of Ingredients 4

1/2 cup olive oil
3 cloves garlic, minced
2 teaspoons coarse salt
1 loaf (12 ounces) pumpernickel bread, cut into 1/4-inch-thick slices

Steps:

  • Preheat oven to 450 degrees. Heat oil in a small skillet over medium-low heat. Add garlic; cook, stirring occasionally, until soft and fragrant, about 5 minutes. Stir in salt. Brush both sides of bread slices with garlic mixture. Transfer to a baking sheet. Toast bread in oven until crisp, turning once, 12 to 15 minutes.

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