PRIME PRIME RIB RECIPES

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BEST PRIME RIB SEASONING RECIPE | REAL RECIPES FROM HO…



Best Prime Rib Seasoning Recipe | Real Recipes from Ho… image

This is definitely a gourmet Restaurant quality recipe! I have had this recipe for over 30 years. I have always mixed up batches and given to people over the holidays. This is too good of a recipe, I feel it is time to share with others so they can enjoy. I have been told by everyone that has tried my prime rib that it is the very best they have ever had. I am always asked to season the prime rib for others. I have been giving the recipe out for a few years to others. Now it is yours to try. I hope you and your family enjoy as much as my family does.

Provided by Larinda Cook @COOKIESCOOKIN

Categories     Beef

Number Of Ingredients 10

1/4 cup(s) course black pepper
1/4 cup(s) salt
1/4 cup(s) garlic powder
2 tablespoon(s) paprika
1/4 cup(s) onion powder
2 tablespoon(s) msg (can omit)
2 tablespoon(s) celery salt
2 tablespoon(s) johnny seasoning salt
- soy sauce
1 to 3 large onion

Steps:

  • 24 hours before cooking your Prime Rib. Wet your Prime Rib with Soy Sauce, after your meat is all wet. Rub 1/2 cup of Prime Rib Seasoning mix per 10 pounds of meat. Work and Massage the Soy and the seasoning amount needed.
  • Place in the refridgerator for 24 hours before cooking.
  • Before cooking take the Prime Rib out of the refridgerator and let sit on the counter for 1 hour.
  • Cut up 1 to 3 large onions in 1/2 to line the bottom of your pan. The amount of onions are determined by the size and weight of your Prime Rib.
  • Place your Prime Rib in a 350°oven. COOKIN TIME: Depends on the size & how you like your Prime Rib. Using a Thermometer helps. Rare:120° Medium:140°Well 160°
  • NOTE:Take your Prime Rib out and let sit on the counter for about 20 minutes before cutting.. Your prime Rib is still cooking.
  • Making Aju: In The pan you used to cook your Prime Rib. Leave the onions in and add 3 to 4 cups of water, bring to a good rolling boil for 3 to 5 minutes. Simmer till you are ready to serve.
  • THIS SEASONING IS ALSO GREAT USING ON STEAKS AFTER SOAKING IN SOY SAUCE FOR A COUPLE OF HOURS =)

BEST PRIME RIB SEASONING RECIPE | REAL RECIPES FROM HO…



Best Prime Rib Seasoning Recipe | Real Recipes from Ho… image

This is definitely a gourmet Restaurant quality recipe! I have had this recipe for over 30 years. I have always mixed up batches and given to people over the holidays. This is too good of a recipe, I feel it is time to share with others so they can enjoy. I have been told by everyone that has tried my prime rib that it is the very best they have ever had. I am always asked to season the prime rib for others. I have been giving the recipe out for a few years to others. Now it is yours to try. I hope you and your family enjoy as much as my family does.

Provided by Larinda Cook @COOKIESCOOKIN

Categories     Beef

Number Of Ingredients 10

1/4 cup(s) course black pepper
1/4 cup(s) salt
1/4 cup(s) garlic powder
2 tablespoon(s) paprika
1/4 cup(s) onion powder
2 tablespoon(s) msg (can omit)
2 tablespoon(s) celery salt
2 tablespoon(s) johnny seasoning salt
- soy sauce
1 to 3 large onion

Steps:

  • 24 hours before cooking your Prime Rib. Wet your Prime Rib with Soy Sauce, after your meat is all wet. Rub 1/2 cup of Prime Rib Seasoning mix per 10 pounds of meat. Work and Massage the Soy and the seasoning amount needed.
  • Place in the refridgerator for 24 hours before cooking.
  • Before cooking take the Prime Rib out of the refridgerator and let sit on the counter for 1 hour.
  • Cut up 1 to 3 large onions in 1/2 to line the bottom of your pan. The amount of onions are determined by the size and weight of your Prime Rib.
  • Place your Prime Rib in a 350°oven. COOKIN TIME: Depends on the size & how you like your Prime Rib. Using a Thermometer helps. Rare:120° Medium:140°Well 160°
  • NOTE:Take your Prime Rib out and let sit on the counter for about 20 minutes before cutting.. Your prime Rib is still cooking.
  • Making Aju: In The pan you used to cook your Prime Rib. Leave the onions in and add 3 to 4 cups of water, bring to a good rolling boil for 3 to 5 minutes. Simmer till you are ready to serve.
  • THIS SEASONING IS ALSO GREAT USING ON STEAKS AFTER SOAKING IN SOY SAUCE FOR A COUPLE OF HOURS =)

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May 14, 2019 · The Traditional Prime Rib: Probably the most typical way of roasting a prime rib, and the best method for larger cuts (i.e. 11 pounds and up). Start the roast at 450 F, then lower it to 325 F to finish cooking. The Slow-Roast Prime Rib: With this method, brown the prime rib …
From thespruceeats.com
See details


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From thespruceeats.com
See details


THE BEST PRIME RIB RUB (+ PRIME RIB RECIPE & VIDEO)
Nov 03, 2020 · Prime Rib Rub. Our Melt-in-Your Mouth Prime Rib Recipe is one of the oldest Prime Rib Recipes online. It has ample 5-star reviews and is popular for good reason. We highly recommend utilizing it, with this prime rib rub and our Prime Rib Au Jus, for the most tender and flavorful prime rib roast you’ve ever had.Leftovers make a killer Prime Rib …
From foodieandwine.com
See details


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Dec 23, 2010 · Prime rib, also known as standing rib roast, makes a show-stopping centerpiece at any special occasion. Whether roasted or grilled, this rich, full-flavored cut of beef needs …
From myrecipes.com
See details


20+ EASY BUT TASTY LEFTOVER RIB RECIPES YOU SHOULD TRY
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See details