PRESSURE COOKER BLACK BEANS RECIPES

Name: Pressure-Cooker Smoky White Beans and Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10 servings.
Ingredients: 1 pound dried great northern beans; 3 smoked ham hocks (about 1-1/2 pounds); 3 cans (14-1/2 ounces each) reduced-sodium chicken or beef broth; 2 cups water; 1 large onion, chopped; 1 tablespoon onion powder; 1 tablespoon garlic powder; 2 teaspoons pepper; Thinly sliced green onions, optional

PRESSURE-COOKER SMOKY WHITE BEANS AND HAM RECIPE: HOW TO ...

Pressure-Cooker Smoky White Beans and Ham Recipe: How to ... image

I had never made or even eaten this dish before meeting my husband. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! —Christine Duffy, Sturgis, Kentucky

Provided by Taste of Home

Categories Side Dishes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 10 servings.

Number Of Ingredients 9

Ingredients

1 pound dried great northern beans
3 smoked ham hocks (about 1-1/2 pounds)
3 cans (14-1/2 ounces each) reduced-sodium chicken or beef broth
2 cups water
1 large onion, chopped
1 tablespoon onion powder
1 tablespoon garlic powder
2 teaspoons pepper
Thinly sliced green onions, optional

Steps:

Rinse and sort beans. Transfer to a 6-qt. electric pressure cooker. Add ham hocks. Stir in broth, water, onion and seasonings. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 30 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. , When cool enough to handle, remove meat from bones; cut ham into small pieces and return to pressure cooker. Serve with a slotted spoon. Sprinkle with green onions if desired.

Nutrition Facts : Calories 196 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 594mg sodium, CarbohydrateContent 32g carbohydrate (2g sugars, FiberContent 10g fiber), ProteinContent 15g protein. Diabetic Exchanges 2 starch

PRESSURE COOKER SPLIT PEA SOUP WITH HAM - SKINNYTASTE

Pressure Cooker Split Pea Soup with Ham - Skinnytaste image

Whenever I make a ham, I always save the ham bone for this delicious pressure cooker Split Pea Soup with Ham recipe.

Provided by Gina

Categories Dinner Soup

Total Time 25 minutes

Yield 8

Number Of Ingredients 12

Ingredients

1 lb dry green split peas
1 tsp olive oil
2 large carrots (peeled and diced)
1 medium onion (diced)
1/4 cup diced celery
2 cloves garlic (minced)
leftover ham bone
6 cups water
1 tbsp Better Than Bouillon or 1 cube*
1 bay leaf
4 ounces leftover ham (diced)
chopped chives for garnish

Steps:

Rinse peas under cold water.
In a pressure cooker, add oil, onions, carrots, celery and garlic and saute 4-5 minutes. Add ham bone, peas, water, chicken bouillon and bay leaf. Cover and cook high pressure for 15 minutes. Let the pressure release naturally then open, remove the bone and bay leaf and stir, the soup will thicken as it stands.
Saute the ham on a hot skillet if desired and use for garnish on the soup with chives.
To make without a pressure cooker, add 2 more cups water and simmer covered on low for 2 hours.

Nutrition Facts : ServingSize 1 cup, Calories 182 kcal, CarbohydrateContent 39 g, ProteinContent 17 g, FatContent 1.5 g, SodiumContent 459 mg, FiberContent 15 g, SugarContent 4 g

More about "pressure cooker black beans recipes"

PRESSURE-COOKER SMOKY WHITE BEANS AND HAM RECIPE: HOW T…

I had never made or even eaten this dish before meeting my husband. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! —Christine Duffy, Sturgis, Kentucky
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Side Dishes
Calories 196 calories per serving

Rinse and sort beans. Transfer to a 6-qt. electric pressure cooker. Add ham hocks. Stir in broth, water, onion and seasonings. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 30 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. , When cool enough to handle, remove meat from bones; cut ham into small pieces and return to pressure cooker. Serve with a slotted spoon. Sprinkle with green onions if desired.

See details

PRESSURE COOKER SPLIT PEA SOUP WITH HAM - SKINNYTASTE

Whenever I make a ham, I always save the ham bone for this delicious pressure cooker Split Pea Soup with Ham recipe.
From skinnytaste.com
Reviews 5.0
Total Time 25 minutes
Category Dinner, Soup
Cuisine American
Calories 182 kcal per serving

To make without a pressure cooker, add 2 more cups water and simmer covered on low for 2 hours.

See details

PRESSURE-COOKER SMOKY WHITE BEANS AND HAM RECIPE: HOW T…

Rinse and sort beans. Transfer to a 6-qt. electric pressure cooker. Add ham hocks. Stir in broth, water, onion and seasonings. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 30 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. , When cool enough to handle, remove meat from bones; cut ham into small pieces and return to pressure cooker. Serve with a slotted spoon. Sprinkle with green onions if desired.

See details

PRESSURE COOKER SPLIT PEA SOUP WITH HAM - SKINNYTASTE

To make without a pressure cooker, add 2 more cups water and simmer covered on low for 2 hours.

See details

10 BEST PRESSURE COOKER RECIPES | YUMMLY

Jan 10, 2022 · The Best Pressure Cooker Recipes on Yummly | Pressure Cooker Carnitas, Pressure Cooker Vegan Chili, Pressure Cooker Egg Pudding ... ground black pepper, onion powder, lime juice and 8 more. Pressure Cooker Vegan Chili Seconds. ... Baked Beans, Prepared Without a Pressure Cooker Madeleine Cocina. pinto beans…
From yummly.com

See details

HOW TO COOK DRIED BEANS IN THE ELECTRIC PRESSURE COOKER ...

Nov 07, 2019 · Add the beans to the electric pressure cooker and cover with 6 cups of water. Bring the water and beans to a boil using the electric pressure cooker's sauté function on high. Once the water comes to a boil, lid the pressure cooker and cook for 1 minute on high pressure. When 1 minute is up, carefully release the pressure …
From thekitchn.com

See details

PRESSURE COOKER RED BEANS - BUDGET BYTES

Apr 15, 2017 · Secure the lid on the pressure cooker and close the vent. Cook on high pressure for 35 minutes (either use the manual button or bean/chili button on the Instant Pot and increase time to 35 minutes), then let the pot naturally release pressure …
From budgetbytes.com

See details

65 DUMP AND GO INSTANT POT AND SLOW COOKER RECIPES - 365 ...

Dec 16, 2019 · Mexican Black Beans and Rice–the easiest and tastiest rice ever! Brown rice is cooked in flavorful salsa with garlic salt, a bay leaf and cumin. Canned black beans make this recipe very convenient. And my favorite part is a squeeze of lime juice and a …
From 365daysofcrockpot.com

See details

PRESSURE COOKER TERIYAKI CHICKEN RECIPE | ALLRECIPES

Place chicken thighs in the pressure cooker and pour in the sauce. Stir gently to coat. Bring the pressure cooker up to high pressure over high heat, then reduce the heat to low, maintaining high pressure. Cook for …
From allrecipes.com

See details

50 EASY INSTANT POT RECIPES - PRESSURE COOK RECIPES

Dec 26, 2020 · Amy + Jacky is a husband and wife team who worked directly with Instant Pot company, pressure cooker manufacturers, and 35+ restaurants. Our goal is to give you the confidence and knowledge to cook with an Instant Pot or pressure cooker through our well tested recipes.
From pressurecookrecipes.com

See details