PRE CUT APPLE SLICES RECIPES

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BAKED APPLE SLICES RECIPE - FOOD.COM



Baked Apple Slices Recipe - Food.com image

This Bonnie Stern "Heartsmart" recipe makes about 48 pieces and are a great snack or dessert. Ms Stern suggests eating them with yogurt cheese or fruit sorbet; or as a side dish with savoury foods like pork or roast chicken.

Total Time 24 minutes

Prep Time 4 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 4

4 apples
1/3 cup all-purpose flour
1/3 cup granulated sugar
1 1/2 teaspoons cinnamon

Steps:

  • Peel, halve and core apples.
  • Cut each half into 6 wedges.
  • In a large bowl, combine flour, sugar and cinnamon.
  • Mix together well.
  • Add apples and toss.
  • Spread apples in a single layer on non-stick or parchment paper-lined baking sheet.
  • Bake in pre-heated 450*F/230*C oven for 15 to 20 minutes, or until browned and tender.
  • Cool, for a few minutes before removing from baking sheet.
  • Serve warm.

Nutrition Facts : Calories 132.9, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 1.5, CarbohydrateContent 33.7, FiberContent 3.5, SugarContent 23.7, ProteinContent 1.1

BAKED APPLE SLICES RECIPE - FOOD.COM



Baked Apple Slices Recipe - Food.com image

This Bonnie Stern "Heartsmart" recipe makes about 48 pieces and are a great snack or dessert. Ms Stern suggests eating them with yogurt cheese or fruit sorbet; or as a side dish with savoury foods like pork or roast chicken.

Total Time 24 minutes

Prep Time 4 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 4

4 apples
1/3 cup all-purpose flour
1/3 cup granulated sugar
1 1/2 teaspoons cinnamon

Steps:

  • Peel, halve and core apples.
  • Cut each half into 6 wedges.
  • In a large bowl, combine flour, sugar and cinnamon.
  • Mix together well.
  • Add apples and toss.
  • Spread apples in a single layer on non-stick or parchment paper-lined baking sheet.
  • Bake in pre-heated 450*F/230*C oven for 15 to 20 minutes, or until browned and tender.
  • Cool, for a few minutes before removing from baking sheet.
  • Serve warm.

Nutrition Facts : Calories 132.9, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 1.5, CarbohydrateContent 33.7, FiberContent 3.5, SugarContent 23.7, ProteinContent 1.1

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