POTATO SALAD RADISH RECIPES

Name: Radish Potato Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 5 medium red potatoes (about 1-1/2 pounds); 1 cup sliced radishes; 2 hard-boiled large eggs, chopped; 3/4 cup mayonnaise; 3 tablespoons minced fresh dill or 2 teaspoons dill weed; 2 tablespoons cider vinegar; 1 tablespoon sugar; 1/4 teaspoon salt; Dash pepper

RADISH POTATO SALAD RECIPE: HOW TO MAKE IT

Radish Potato Salad Recipe: How to Make It image

This potato salad is well coated with a creamy dill dressing. This summery salad, made with radish slices and chopped eggs, is not only pretty but easy to prepare, too.—Lydia Garcia, Hanover, Pennsylvania

Provided by Taste of Home

Categories Lunch Side Dishes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

5 medium red potatoes (about 1-1/2 pounds)
1 cup sliced radishes
2 hard-boiled large eggs, chopped
3/4 cup mayonnaise
3 tablespoons minced fresh dill or 2 teaspoons dill weed
2 tablespoons cider vinegar
1 tablespoon sugar
1/4 teaspoon salt
Dash pepper

Steps:

Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain and cool. , Peel and cube potatoes; place in a large bowl. Add radishes and eggs. In a small bowl, combine the mayonnaise, dill, vinegar, sugar, salt and pepper. Pour over potato mixture; gently toss to coat. Cover and refrigerate for at least 1 hour.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

POTATO SALAD WITH RADISHES RECIPE | ALLRECIPES

Potato Salad with Radishes Recipe | Allrecipes image

This potato salad is made without mayo and gets a fresh and light flavor through the addition of radishes. It also adds a bright color. I make it with a chive-vinaigrette.

Provided by stephanie

Categories Salad Potato Salad Recipes No Mayo

Total Time 1 hours 25 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

1?¾ pounds Yukon Gold potatoes
1 white onion, chopped
2 bunches radishes, sliced
4 tablespoons red wine vinegar
1 teaspoon Dijon mustard
salt and freshly ground black pepper
½ cup extra-virgin olive oil
2 tablespoons chopped fresh chives

Steps:

Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 20 to 25 minutes. Drain.
Cool potatoes until easily handled. Peel and slice into a large bowl. Cool completely, about 30 minutes. Add onion and radishes.
Whisk red wine vinegar, mustard, salt, and pepper in a bowl or cup. Drizzle in olive oil, while whisking, until well combined. Stir in chives. Drizzle over potato mixture and carefully mix in. Set aside for 15 minutes. Season with salt and pepper.

Nutrition Facts : Calories 421.7 calories, CarbohydrateContent 38.5 g, FatContent 28.3 g, FiberContent 3.9 g, ProteinContent 4.4 g, SaturatedFatContent 4 g, SodiumContent 98.4 mg, SugarContent 0.8 g

More about "potato salad radish recipes"

WARMED RADISH-AND-POTATO SALAD RECIPE | SOUTHERN LIVING

This elegant warm radish-and-potato salad makes a fancy first course, or a light lunch when served with crusty bread and butter on the side. Instead of a vinaigrette, the salad is dressed with a bright and zingy pesto made with radish greens and fresh mint leaves. If your radishes don’t have greens or if there aren’t enough for this recipe, substitute or supplement with watercress or baby arugula. Rinse the radish greens in cool water to remove any grit. We love how the pesto tastes with the hot smoked trout (or salmon), but you can replace the fish with grilled shrimp, hard-cooked eggs, or shredded chicken if you prefer. Round red radishes work well in this recipe, but you can find many other varieties of these root vegetables at the farmers’ market, such as rainbow radishes or white icicle. Experiment with different types of radishes and discover a new favorite.
From southernliving.com
Total Time 50 minutes
Category Salad

Divide roasted vegetable mixture evenly among 4 plates; top with trout, Parmesan, mint leaves, and reserved 1/4 cup radish greens. Sprinkle with shallot and lemon peel strips. Top each Salad with 2 tablespoons Pesto. Serve immediately.

See details

BABY POTATO SALAD WITH RADISHES AND CELERY RECIPE - ETHAN ...

Ethan Stowell lightens up traditional potato salad by adding plenty of radishes and celery and skipping the usual mayonnaise in favor of a Champagne vinaigrette. More Delicious Potato Dishes
From foodandwine.com
Reviews 4
Total Time 1 hours 0 minutes

Meanwhile, in a large bowl, whisk the olive oil with the vinegar and season with salt and pepper. Gently fold in the potatoes and celery. Let stand at room temperature until cool, about 30 minutes. Just before serving, fold in the radishes and scallions and season with salt and pepper.

See details

CREAMY POTATO SALAD WITH DILL, LEMON & RADISHES RECIPE ...

I generally only like one type of potato salad, but I tried this one once because it sounded interesting and I was thrilled with the result. It tastes incredibly light and refreshing and the radish adds a nice bite to it. It's my most requested potato salad recipe. From Fine Cooking magazine.
From food.com
Reviews 4.5
Total Time 40 minutes
Calories 266.3 per serving

Serve, or cover and chill for up to a day.

See details

RED POTATO SALAD WITH RADISHES RECIPE - FOOD.COM

A local grocery store makes fabulous salads. I often wish they would publish a cookbook. I went home and created this after I bought this the last time. Ingredient amounts are approximate and can be changed to your liking.
From food.com
Total Time 40 minutes
Calories 586.8 per serving

Add enough mayonnaise to coat the potatoes and veggies. Add salt and pepper to taste.

See details

TANGY POTATO SALAD WITH RADISHES RECIPE: HOW TO MAKE IT

Summer's approach makes my family think of potato salad. This tangy side is also great in the winter when it's served hot with cubed ham. —Peggy Gwillim, Strasbourg, Saskatchewan
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Lunch
Calories 227 calories per serving

Place potatoes in a Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Immediately sprinkle with 3 tablespoons vinegar; cool., Place potatoes in a large bowl. Add the eggs, radishes and chives. In a small bowl, combine the buttermilk, mayonnaise, mustard, onion, dill, salt, pepper and remaining vinegar. Pour over potato mixture and gently stir to coat. Refrigerate until chilled.

See details

POTATO SALAD WITH BACON, OLIVES, AND RADISHES RECIPE ...

This is a simple and flavorful recipe I have been using for over twenty years. I've passed it to my daughters and son who have passed it on to their friends.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 45 minutes
Category Salad, Potato Salad Recipes, Dairy-Free Potato Salad Recipes
Calories 676.7 calories per serving

Chop the celery, green onions, stuffed olives and radishes into small pieces and put into a large bowl. Add the potatoes and bacon and mix together. Add the mayonnaise and lemon juice to taste, stir, and place in the refrigerator for a few hours to chill before serving. You may want to add a few sliced hard boiled eggs on top. ENJOY!!!

See details

CREAMY POTATO SALAD WITH DILL, LEMON & RADISHES RECIPE ...

Serve, or cover and chill for up to a day.

See details

BABY POTATO SALAD WITH RADISHES AND CELERY RECIPE - ETHAN ...

Meanwhile, in a large bowl, whisk the olive oil with the vinegar and season with salt and pepper. Gently fold in the potatoes and celery. Let stand at room temperature until cool, about 30 minutes. Just before serving, fold in the radishes and scallions and season with salt and pepper.

See details

POTATO SALAD WITH RADISH - ALL INFORMATION ABOUT HEALTHY ...

Potato Salad with Radishes Recipe | Allrecipes great www.allrecipes.com. Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 20 to 25 minutes. Drain. Step 2 Cool potatoes until easily handled. Peel and slice into a large bowl. Cool completely, about 30 minutes.
From therecipes.info

See details

RADISH SALAD (MOCK POTATO SALAD) - EASY LOW CARB

Apr 10, 2020 · Instructions Preheat oven to 400°F. Line a baking pan with parchment paper. Wash radishes and cut in half if large. Toss with olive oil, salt & pepper. Roast 30 minutes or until tender. Cool... In a large bowl whisk together the dressing ingredients. Toss dressing, radishes and remaining ingredients ...
From easylowcarb.com

See details

RADISH POTATO SALAD WITH CREAMY DILL DRESSING (LOW-CARB ...

Aug 01, 2019 · How to make a radish potato salad. Radish potato salad is an inexpensive, evergreen, low in calories and high in nutrients dish. Some people don’t prefer radishes, because they’re very spicy when eaten raw, but when cooked their flavor profile changes significantly. They become mellow, less spicy, soft and potato-like.
From withfoodandlove.com

See details

POTATO SALAD WITH RADISH - ALL INFORMATION ABOUT HEALTHY ...

See details

RADISH POTATO SALAD WITH CREAMY DILL DRESSING (LOW-CARB ...

How to make a radish potato salad. Radish potato salad is an inexpensive, evergreen, low in calories and high in nutrients dish. Some people don’t prefer radishes, because they’re very spicy when eaten raw, but when cooked their flavor profile changes significantly. They become mellow, less spicy, soft and potato-like.
From withfoodandlove.com

See details

KETO RADISH POTATO SALAD - SPLASH OF KETO

Stir every 10 minutes. 5. Remove radishes from oven and place in a large mixing bowl. Set aside to cool while you make the dressing. 6. Chop celery and dice onion and combine with roasted radishes. 7. In a small mixing bowl, combine mayonnaise, sour cream, pickle juice, both mustards, dill, salt and pepper. Stir to combine.
From splashofketo.com

See details

CREAMY POTATO SALAD RECIPE - NATASHASKITCHEN.COM

Nov 27, 2018 · Potato Salad Recipe. This Potato Salad is loaded with fresh and crisp cucumber and radishes that make it lighter and supremely satisfying. The creamy dressing has a star ingredient that might surprise you; plain mustard. The flavor is subtle but adding it is GOLD in potato salad.
From natashaskitchen.com

See details

KETO POTATO SALAD RECIPE (MADE WITH THE BEST POTATO ...

Mar 15, 2020 · Instructions. Wash and peel the Daikon radish. Cut it into slices and then into 1-inch cubes (as seen in the keto potato salad video tutorial) Place the prepared Daikon radish into a large pot filled with water enough to cover the radishes. Bring it to a boil and let it cook 0n the stovetop for about 15 minutes.
From lowcarbinspirations.com

See details

KETO LOW CARB 'POTATO' SALAD RECIPE - KETO DAILY

Oct 09, 2018 · Often times to replace a potato, like in this Keto Potato Salad Recipe, I turn to the cheap and trusty Radish. For other Side Dishes I might turn to the Turnip, a Rutabaga, or even Celery Root as an alternative to the Potato. Since Radishes tend to be cheaper, and easier to find that is what I use here.
From keto-daily.com

See details

LOW CARB RADISH KETO POTATO SALAD WITH CREAMY DILL ...

Instructions. In a large pot of boiling water add the radishes. Boil the radishes for about 5-10 minutes, or until fork tender to your liking. Remove from the heat and drain. Set aside. Add the mayonnaise, mustard, dill and lemon juice to a large bowl and mix to combine. Add the radishes, eggs, celery and onion.
From ketopots.com

See details

RADISH POTATO SALAD - KETO & LOW CARB VEGETARIAN RECIPES

Jul 29, 2021 · Try this radish potato salad for a low carb mock potato salad. The red radishes are served in a creamy dressing with onions, hard boiled eggs and celery. Just as cauliflower is used to make a faux potato salad, red radishes are used for a potato substitute. Lightly boiled, they look a bit like red potatoes but have a crisp flavour.
From ketovegetarianrecipes.com

See details

BLACK RADISH AND POTATO SALAD RECIPE | CHOCOLATE & ZUCCHINI

Black Radish and Potato Salad Recipe The black radish is bane of the Parisian locavore’s existence: during the winter, the raphanus sativus var. niger pops up regularly in AMAP* subscribers’ vegetable baskets, and it can be a challenge to put it to good use.
From cnz.to

See details