POTATO HAM RECIPE RECIPES

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HAM, CHEESE & POTATO PIE RECIPE - BBC GOOD FOOD



Ham, cheese & potato pie recipe - BBC Good Food image

Craving comfort food? Try this easy ham, cheese and potato pie, which you can make with just five ingredients. Make a family meal of it by serving with a green salad

Provided by Cassie Best

Categories     Dinner, Supper

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield Serves 2 adults, 2 children

Number Of Ingredients 6

350g new potatoes
375g ready-rolled puff pastry
100g crème fraîche
50g thinly sliced ham
125g brie or camembert cheese, halved and sliced
green salad , to serve (optional)

Steps:

  • Boil the potatoes in salted water for 8-10 mins, until tender but still firm. Leave to cool, then slice.
  • Heat the oven to 200C/180C fan/ gas 6. Unroll the pastry with its baking parchment on a baking tray. Reserve 1 tbsp of the crème fraîche, then spread the rest over the pastry, leaving a 2cm border around the edge. Season. Layer the potatoes, ham and cheese over half of the pastry, seasoning the potatoes as you go.
  • Fold over the other half of the pastry and use a fork to seal the edges. Trim with a knife for a neat finish – the pie should look like a big sausage roll. Mix a little water into the reserved crème fraîche, then brush all over the pastry. Make a few cuts along the length, then bake for 35-40 mins until golden. Leave to cool for 10 mins, then serve with a salad, if you like.

Nutrition Facts : Calories 854 calories, FatContent 59 grams fat, SaturatedFatContent 32 grams saturated fat, CarbohydrateContent 57 grams carbohydrates, SugarContent 4 grams sugar, FiberContent 5 grams fiber, ProteinContent 21 grams protein, SodiumContent 2 milligram of sodium

HAM AND POTATO CASSEROLE RECIPE - FOOD.COM



Ham and Potato Casserole Recipe - Food.com image

Make and share this Ham and Potato Casserole recipe from Food.com.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 8-10 serving(s)

Number Of Ingredients 6

4 cups diced potatoes (, 1/2-inch cubes)
4 cups diced ham (, 1/2-inch cubes)
1 cup whipping cream
1 cup sharp cheddar cheese (shredded)
3 teaspoons horseradish
salt and pepper

Steps:

  • Cook cubed potatoes about 15 minutes.
  • Dice cooked ham.
  • Layer potatoes in a 9x13-inch baking dish, pepper and salt to taste.
  • Layer ham over potatoes.
  • Blend whipping cream, cheese and horseradish then spread mixture over the ham layer.
  • Bake 30 minutes at 350.

Nutrition Facts : Calories 321.1, FatContent 19.8, SaturatedFatContent 11.2, CholesterolContent 92, SodiumContent 1170.6, CarbohydrateContent 14.4, FiberContent 1.7, SugarContent 0.8, ProteinContent 21.3

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HAM AND POTATO CASSEROLE RECIPE - FOOD.COM
This is a recipe that my Grandmother would always make using leftover ham. Its great for small or large families.
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Reviews 5.0
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SLOW-COOKER POTATO & HAM SOUP RECIPE: HOW TO MAKE IT
In our house, this recipe is a win-win. It's easy for me to whip up and easy for my family to devour...the crusty bread for dipping doesn't hurt, either. —Linda Haglund, Buffalo, Minnesota
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HAM, CHEESE & POTATO PIE RECIPE - BBC GOOD FOOD
Craving comfort food? Try this easy ham, cheese and potato pie, which you can make with just five ingredients. Make a family meal of it by serving with a green salad
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Dinner, Supper
Calories 854 calories per serving
  • Fold over the other half of the pastry and use a fork to seal the edges. Trim with a knife for a neat finish – the pie should look like a big sausage roll. Mix a little water into the reserved crème fraîche, then brush all over the pastry. Make a few cuts along the length, then bake for 35-40 mins until golden. Leave to cool for 10 mins, then serve with a salad, if you like.
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HAM AND POTATO CASSEROLE RECIPE - FOOD.COM
Make and share this Ham and Potato Casserole recipe from Food.com.
From food.com
Reviews 4.5
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Calories 321.1 per serving
  • Bake 30 minutes at 350.
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HAM AND POTATO CASSEROLE RECIPE - FOOD.COM
This is a recipe that my Grandmother would always make using leftover ham. Its great for small or large families.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 138.1 per serving
  • BAKE for 30 minutes.
See details


SLOW-COOKER POTATO & HAM SOUP RECIPE: HOW TO MAKE IT
In our house, this recipe is a win-win. It's easy for me to whip up and easy for my family to devour...the crusty bread for dipping doesn't hurt, either. —Linda Haglund, Buffalo, Minnesota
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Reviews 4.6
Total Time 06 hours 25 minutes
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Calories 257 calories per serving
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