CHEESY HASH POTATO CASSEROLE RECIPE: HOW TO MAKE IT
A friend gave this recipe to me and I've made it often. I've tried others, but always go back to this one. It's great when you need to feed a large gathering.
Provided by Taste of Home
Categories Breakfast Side Dishes
Total Time 01 hours 10 minutes
Prep Time 10 minutes
Cook Time 60 minutes
Yield 8-10 servings.
Number Of Ingredients 9
Steps:
- In large bowl, combine all ingredients. Transfer to ungreased 2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until heated through.
Nutrition Facts : Calories 315 calories, FatContent 21g fat (14g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 508mg sodium, CarbohydrateContent 20g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 10g protein.
BEST CRUSTLESS QUICHE RECIPE - HOW TO MAKE ... - DELISH
Crustless Quiche from Delish.com is somehow more delicious than its eggy cousin, the frittata.
Provided by Lena Abraham
Categories gluten-free low-carb low sugar vegetarian brunch baking breakfast brunch
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. In a medium skillet over medium heat, melt butter. Add mushrooms and let cook, undisturbed, for 2 minutes. Stir and continue to cook until mushrooms are tender and golden, 5 to 6 minutes. Add shallot and cook until fragrant, 1 minute. Add spinach and cook until wilted, 1 minute more. Season with salt and pepper and remove from heat.
- In a large bowl, whisk together eggs, milk, tomatoes, and Parmesan. Fold in the mushroom mixture and season again with salt and pepper. Pour into a 8" to 9" pie dish and bake until eggs are just set, 18 to 20 minutes. Let cool 3 minutes before slicing and serving.
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POTATO CRUST QUICHE RECIPE: HOW TO MAKE IT
My husband and I have lived in four different states, and we've grown potatoes in every one of them. I mostly make this dish for family, but company loves it, too. It's almost a meal in itself—all you need to add is a salad. —Nancy Smith, Scottsdale, Arizona
From tasteofhome.com
Reviews 3.9
Total Time 55 minutes
Category Breakfast, Brunch
Calories 358 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 55 minutes
Category Breakfast, Brunch
Calories 358 calories per serving
- In a large bowl, combine crust ingredients; press into a well-greased 10-in. deep-dish pie plate. Bake at 400° for 20 minutes. , Remove from oven; reduce heat to 350°. Add 1 cup cheese, onion, ham and broccoli to crust. Whisk the eggs, cream, salt and nutmeg; pour over broccoli. Sprinkle with paprika. , Bake for 35-40 minutes or until a knife inserted in the center comes out clean. Sprinkle with remaining cheese. Let stand for 5 minutes before serving.
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CHEESY HASH POTATO CASSEROLE RECIPE: HOW TO MAKE IT
A friend gave this recipe to me and I've made it often. I've tried others, but always go back to this one. It's great when you need to feed a large gathering.
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Breakfast, Side Dishes
Calories 315 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Breakfast, Side Dishes
Calories 315 calories per serving
- In large bowl, combine all ingredients. Transfer to ungreased 2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until heated through.
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SPINACH QUICHE WITH COTTAGE CHEESE RECIPE | ALLRECIPES
Mashed Potato Recipes; Pasta Sauce Recipes; Potato Side Dish Recipes ... hankering for a quiche so I looked at the tons of bags of frozen spinach I still had and decided I could make a pure crustless quiche in that skillet and boy oh boy was it very very tasty. ... I cooked 12 slices of bacon…
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