POTATO CASSEROLES WITH MEAT RECIPES

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MEAT-AND-POTATO CASSEROLE RECIPE: HOW TO MAKE IT



Meat-and-Potato Casserole Recipe: How to Make It image

For variety, you can use another kind of cream soup (cream of mushroom, for instance). But try this meat and potato casserole this way first.—Marna Heitz, Farley, Iowa

Provided by Taste of Home

Categories     Dinner

Total Time 60 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 6 servings.

Number Of Ingredients 12

4 cups thinly sliced peeled potatoes
2 tablespoons butter, melted
1/2 teaspoon salt
1 pound ground beef
1 package (10 ounces) frozen corn
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/3 cup whole milk
1/4 teaspoon garlic powder
1/8 teaspoon pepper
1 tablespoon chopped onion
1 cup shredded cheddar cheese, divided
Minced fresh parsley, optional

Steps:

  • Toss potatoes with butter and salt; arrange on the bottom and up the sides of a greased 13x9-in. baking dish. Bake, uncovered, at 400° for 25-30 minutes or until potatoes are almost tender. , Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle beef and corn over potatoes. Combine the soup, milk, garlic powder, pepper, onion and 1/2 cup cheese; pour over beef mixture. , Bake, uncovered, at 400° for 20 minutes or until vegetables are tender. Sprinkle with remaining cheese. Bake 2-3 minutes longer or until cheese is melted. Sprinkle with parsley if desired.

Nutrition Facts : Calories 374 calories, FatContent 19g fat (11g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 778mg sodium, CarbohydrateContent 31g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 22g protein.

HAMBURGER POTATO CASSEROLE - JUST A PINCH RECIPES



Hamburger Potato Casserole - Just A Pinch Recipes image

This hamburger potato casserole is a flavorful and easy recipe. The final result is a cross between a baked goulash and beef stew. Between the onion soup mix and gravy mixes, there is plenty of seasoning. As this casserole cooks, the gravy thickens and the potatoes soak up all the flavor. The perfect weeknight meal.

Provided by Cheryl Mosley @cmosley58

Categories     Beef

Prep Time 30 minutes

Cook Time 1 hours

Yield 4

Number Of Ingredients 6

1 pound(s) ground beef, lean
4-5 medium potatoes
1 medium onion
1 package(s) dry onion soup mix
2 package(s) brown gravy mix
3 cup(s) water, divided

Steps:

  • Brown ground beef until no longer pink and drain.
  • Wash & peel potatoes.
  • Slice potatoes into 1/4 inch strips and place in the bottom of a large deep dish casserole pan that has been sprayed with cooking spray.
  • Add one cup of water to cover potatoes.
  • Sprinkle with onion soup mix.
  • Slice onion and place over the potatoes.
  • Mix brown gravy mix with 2 cups of water and whisk to mix.
  • Place cooked hamburger meat over the onions and potatoes. Then pour gravy over meat.
  • Cover with foil. Bake 1 hour at 350 degrees.

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CHEESY STEAK AND POTATO CASSEROLE RECIPE - RECIPES.NET
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MEAT-AND-POTATO CASSEROLE RECIPE: HOW TO MAKE IT
For variety, you can use another kind of cream soup (cream of mushroom, for instance). But try this meat and potato casserole this way first.—Marna Heitz, Farley, Iowa
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Reviews 4.5
Total Time 60 minutes
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