PORK STEAKS ON THE GRILL RECIPES
OVEN BAKED BBQ PORK STEAKS | JUST A PINCH RECIPES
When you want the flavor of barbecue but don't feel like firing up the grill, try these oven-baked pork steaks. We like the combination of seasonings in the recipe. It adds just the right amount of spice. The barbecue sauce caramelized on the pork which adds even more flavor. An easy-baked pork steak recipe.
Provided by Nancy Allen @mawmawnan
Categories Pork
Prep Time 15 minutes
Cook Time 2 hours
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 375. Combine the dry ingredients.
- Spray with non-stick spray a foil-lined cookie sheet with sides. Hand rub the spices on both sides of each steak (use more rub if needed).
- Place steaks on the sheet and bake for 20 minutes. Turn steaks over and cook another 20 minutes.
- Remove any excess grease with a turkey baster, if desired.
- Brush meat with bbq sauce. Then turn the meat over and brush the other side.
- Place the tray back in the oven and bake steaks for another 20-25 minutes or until tender. Brush with more sauce and serve.
SMOKED PORK STEAKS - LEARN TO SMOKE MEAT WITH JEFF PHILLIPS
If you are looking for the perfect thing to cook in the smoker, look no further than smoked pork steaks. Dry brined, seasoned with my original rub (purchase recipes here) and then smoked for about 2.5 hours. Glazing with my barbecue sauce (purchase recipes here) is optional but highly recommended.
Provided by Jeff Phillips
Categories Entree
Prep Time 5 minutes
Cook Time 150 minutes
Yield 6
Number Of Ingredients 4
Steps:
- Lay the pork steaks on a cookie sheet or pan.
- Sprinkle about 1 tsp of Mortons kosher salt on the top side of the pork steaks. Place the steaks in the fridge uncovered for 3 hours.
- Rinse the steaks under cold water to remove any residual salt.
- Season both sides of the meat with Jeff's original rub.
- Set up the smoker for cooking at about 225°F with indirect heat. Use the water pan if you have one.
- Cook the steaks on the smoker for about 2.5 hours or until they reach 185°F in the center.
- About 30 minutes before they are finished, you can sauce them if you like. Brush sauce onto top side, wait about 15 minutes then flip over and do the other side.
- Rest under loose foil for about 10 minutes before serving.
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OVEN BAKED BBQ PORK STEAKS | JUST A PINCH RECIPES
When you want the flavor of barbecue but don't feel like firing up the grill, try these oven-baked pork steaks. We like the combination of seasonings in the recipe. It adds just the right amount of spice. The barbecue sauce caramelized on the pork which adds even more flavor. An easy-baked pork steak recipe.
From justapinch.com
Reviews 5
Category Pork
Cuisine American
From justapinch.com
Reviews 5
Category Pork
Cuisine American
- Place the tray back in the oven and bake steaks for another 20-25 minutes or until tender. Brush with more sauce and serve.
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Tangy, a little sweet, very moist and very easy to prepare -- you're going to love these grilled chops. They turn out wonderfully tasty with an awesome array of flavors. You might want to throw an extra chop on the grill for leftovers, because you will have a craving for it the next day -- guaranteed.
From allrecipes.com
Reviews 4.7
Total Time 4 hours 35 minutes
Category Boneless Pork Chops
Calories 429 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 4 hours 35 minutes
Category Boneless Pork Chops
Calories 429 calories per serving
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