PORK AND POTATOES RECIPE | ALLRECIPES
Easy and delicious pork recipe! Try a sprinkle of crazy salt on the chops before baking.
Provided by Julie
Categories Main Dishes Pork Pork Chop Recipes Baked
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 5 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl mix chicken soup and mushroom soup with water; whisk well. Place pork chops in a large baking dish. Arrange potatoes on top, then pour soup mixture over entire dish. Bake uncovered for 60 minutes or until potatoes are tender.
Nutrition Facts : Calories 354.4 calories, CarbohydrateContent 33.9 g, CholesterolContent 49.3 mg, FatContent 14.7 g, FiberContent 1.8 g, ProteinContent 21.2 g, SaturatedFatContent 4.6 g, SodiumContent 825.2 mg, SugarContent 3.2 g
POTATO AND PORK BAKE RECIPE | ALLRECIPES
This is quick, easy, and it's really great when it's cold outside. Stay in the kitchen and let the oven keep you warm as you cook. Serve with a salad...easy and delicious!
Provided by Anne Turner
Categories Main Dishes Pork Pork Chop Recipes Baked
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 8 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place the potatoes in a 10x15 inch baking dish and arrange the pork chops over the potatoes. Prepare the onion soup mix according to package directions and pour this over the pork and potatoes.
- Bake at 400 degrees F (200 degrees C) for 30 to 40 minutes, or until potatoes are tender and the internal temperature of the pork reaches 145 degrees F (63 degrees C).
Nutrition Facts : Calories 279.1 calories, CarbohydrateContent 40.4 g, CholesterolContent 33.7 mg, FatContent 6.4 g, FiberContent 5 g, ProteinContent 15.1 g, SaturatedFatContent 2.3 g, SodiumContent 425.3 mg, SugarContent 1.9 g
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