PORK JERKY MARINADE RECIPES

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JERKY LOVER'S JERKY - SWEET, HOT AND SPICY! RECIPE ...



Jerky Lover's Jerky - Sweet, Hot and Spicy! Recipe ... image

If you love hot and sweet we're confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple juice is the key that ties the flavors together. Go easy on the black and red pepper as the flavor goes a long ways!

Provided by DIXYCHIK

Categories     Appetizers and Snacks    Meat and Poultry    Jerky Recipes

Total Time 5 hours 10 minutes

Prep Time 10 minutes

Cook Time 5 hours 0 minutes

Yield 4 servings

Number Of Ingredients 12

1 tablespoon onion powder
1 tablespoon garlic powder
2 teaspoons cracked black pepper, or to taste
1 pound lean beef sirloin tip, sliced into 1/8 inch strips
½ cup brown sugar
? cup soy sauce
¼ cup teriyaki sauce
¼ cup Worcestershire sauce
? cup balsamic vinegar
5 tablespoons liquid smoke flavoring
½ cup pineapple juice
1 teaspoon red pepper flakes, or to taste

Steps:

  • In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. Season the meat lightly, using only part of the mixture. Reserve the remaining spices. Place into an airtight plastic container or bowl, and refrigerate.
  • In a saucepan over medium heat, mix together the brown sugar, soy sauce, teriyaki sauce, Worcestershire sauce, balsamic vinegar, liquid smoke flavoring and pineapple juice. Heat until the brown sugar has completely dissolved. Refrigerate marinade until cool.
  • Pour cooled marinade over the seasoned meat, and mix by hand to coat. Seal the bowl, and refrigerate for at least 3 hours.
  • Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice mixture and red pepper flakes if using. Dry for 5 hours, or to your desired dryness.

Nutrition Facts : Calories 526.6 calories, CarbohydrateContent 47.4 g, CholesterolContent 60.3 mg, FatContent 27.5 g, FiberContent 1.2 g, ProteinContent 23.3 g, SaturatedFatContent 6.5 g, SodiumContent 3319.4 mg, SugarContent 38.9 g

SWEET AND SPICY PORK JERKY - FOX VALLEY FOODIE
Mar 17, 2021 · Instructions Cut the tenderloin in half lengthwise twice so it is in long, quartered, strips. Set these strips on a baking sheet and... Slice your meat into ?" thick strips, or as thinnlyas possible. Mix together all of the marinade ingredients in a small saucepan. Bring to a simmer and cook for ...
From foxvalleyfoodie.com
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SPICY ITALIAN PORK JERKY - JERKYHOLIC
Jul 14, 2019 · Start by adding all the ingredients in a small bowl or ziplock bag. Add the jerky strips to the marinade and make sure that all the strips are covered fully with the marinade. Marinate in the refrigerator for 6-24 hours mixing the strips in the bag every 4 hours or so to make sure the strips marinate evenly.
From jerkyholic.com
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SMOKED PORK JERKY (TRAEGER-DEHYDRATOR-OVEN) - HILDA'S ...
Jan 10, 2021 · 1. Slice the pork against the grain into 2" x 6" strips that are ?" to ¼" thick. 2. Mix the remaining ingredients and blend until you have a smooth marinade. 3. Next, layer the marinade and the pork strips inside a large ziplock bag. Massage the marinade into the pork for a few... 4. Heat the ...
From hildaskitchenblog.com
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PORK LOIN JERKY | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
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PORK JERKY RECIPES ARCHIVES - JERKYHOLIC
Pork Jerky Recipes. Learn to make great tasting jerky out of the "other white meat", Pork! Step by step instructions make producing jerky in your own home a breeze. Pork jerky is packed with protein and is a great healthy snack for everyone in the family. No need for expensive ingredients or supplies, start today with your own home oven.
From jerkyholic.com
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10 BEST JERKY MARINADE RECIPES | YUMMLY
Dec 29, 2021 · Chinese Jerky Marinade Ronco. ginger, sesame oil, red pepper, dry sherry, honey, garlic cloves and 2 more.
From yummly.com
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HOW TO MAKE PORK JERKY IN DEHYDRATOR – JERKY GEAR
May 21, 2019 · 1/4 cup soy sauce. 1 tablespoon Worcestershire sauce. 1/4 teaspoon each of black pepper and garlic powder. 1/2 teaspoon onion powder. 1 teaspoon hickory smoke-flavored salt. Along with these ingredients, you will need 1 ½ -2 pounds of pork loin to complete the recipe.
From jerkygear.com
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10 BEST JERKY MARINADE RECIPES | YUMMLY
Dec 29, 2021 · The Best Jerky Marinade Recipes on Yummly | Chinese Jerky Marinade, Dad's Jerky Marinade, The Best Venison Jerky Marinade Ever ... New York pork chops, garlic, soy sauce, green onions and 2 more. Pork Chops al Pastor with Chipotle Marinade Pork. kosher salt, garlic, oregano, olive oil, cumin, chipotles in adobo and 3 more.
From yummly.com
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PORK JERKY RECIPES ARCHIVES - JERKYHOLIC
Pork Jerky Recipes. Learn to make great tasting jerky out of the "other white meat", Pork! Step by step instructions make producing jerky in your own home a breeze. Pork jerky is packed with protein and is a great healthy snack for everyone in the family. No need for expensive ingredients or supplies, start today with your own home oven.
From jerkyholic.com
See details »


TERIYAKI PORK JERKY | THRIFTY FOODS RECIPES
Combine the remaining ingredients in a small bowl and then pour over and massage into the meat. Cover, refrigerate and marinate the pork 8 hours, or overnight. Set two large wire-meshed cooking racks on each of two large, parchment paper-lined baking sheets. Preheat the oven to 350°F. Remove meat slices from the marinade and pat dry with paper ...
From thriftyfoods.com
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PORK LOIN JERKY: DEHYDRATING PORK LOIN TO PERFECTION - BBQ ...
As a result, some recipes for ground pork jerky will call for a higher smoking or dehydrating temperature. You might also try mixing ground pork with ground beef to make dried meat sticks. The pork will offset the richer flavor of the beef, while the beef will provide some backbone to the mild pork.
From bbqhost.com
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DEHYDRATED PORK JERKY RECIPES
How to Make Pork Jerky in Dehydrator – Jerky Gear. 8 hours ago To dry the pork, place the pieces, in a single layer, on the racks of the dehydrator, which should be preheated to 155 degrees Fahrenheit. Let the pork dehydrate for 6-10 hours depending on your dehydrator. Check the meat every few hours in the beginning, then increase to every hour near the end.
From share-recipes.net
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TOP 10 PORK MARINADE RECIPES - THE SPRUCE EATS
Jun 07, 2020 · Mustard-Vinegar Marinade. Claire Cohen. Like a delicious mustard-based salad dressing, this marinade is a nice break from the typical. The acidity of the vinegar and Dijon mustard tenderize the meat, adding flavor while the porks marinates. Combine mustard, olive oil, garlic, dry herbs, and spices to form a paste.
From thespruceeats.com
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WESTERN BARBECUE JERKY RECIPE | CDKITCHEN.COM
Combine the salt, brown sugar, black pepper, vinegar, cayenne, ketchup, onion powder, garlic powder, and dry mustard in a bowl and mix to dissolve the dry ingredients. Place 2-4 layers of meat strips in a glass or plastic container. Spoon a layer of the vinegar marinade over the layer. Repeat using the remaining meat and marinade.
From cdkitchen.com
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KOREAN BBQ JERKY - MARINATE ME BABY
Oct 16, 2016 · Instructions. Trim any excess fat from the meat. Slice against the grain for tender jerky, slice with the grain if you prefer a more chewy texture. Generously pepper the meat. In a large bowl mix the rest of the ingredients. In a zip-top plastic bag add the meat and pour the marinade on top of the meat.
From marinatemebaby.com
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PORK LOIN JERKY (STEP BY STEP WITH PICS) | SMOKING MEAT ...
Oct 11, 2017 · Pork Loin Jerky (Step by Step with Pics) I saw this done by at least 3 different guys, so I combined the things they did, and came up with what I did below. Pork Loin (not Pork Tenderloin) is a very lean cut of meat, which is what you want for Jerky, and it costs less than half as much as Lean Beef.
From smokingmeatforums.com
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JERKY MARINADE RECIPES FOR DEHYDRATOR
JERKY MARINADE RECIPES FOR DEHYDRATOR. Drain the meat from the marinade, discarding the marinade. Place the meat evenly on dehydrator trays and dry at 160F for 4 to 6 hours until jerky tests done. Place the jerky in a 275 F oven for 10 minutes to kill any pathogens on the meat. Cool completely.
From tfrecipes.com
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KOREAN BBQ PORK JERKY RECIPE - SHARE-RECIPES.NET
Reproduce Korean BBQ Pork Jerky Seasoned Advice. 1 hours ago I marinated the meat for 24 hours in the Korean No1 Marinate and I added more brown sugar sesame seed and 1/4 can of coke and sprinkle of salt when I put the meat on the dehydrator. The dehydrator is with the heater and fan. I still rotate the trays every hour. The meat stayed soft, chewy and very tasty.
From share-recipes.net
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GARLIC PEPPER PORK JERKY - HEALTHY THAI RECIPES
Aug 25, 2019 · Blend the garlic, pepper and cilantro in a blender or with a mortar and pestle. Marinate the meat with the above three ingredients and soy sauce in a large bowl, mixed well and marinated in a refrigerator for 45 minutes. Heat an oven to 450 degrees F. Place aluminum foil on a cookie sheet and lay the marinated meat on the foil spread evenly.
From healthythairecipes.com
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SMOKED TERIYAKI JERKY RECIPE | TRAEGER GRILLS
Put the beef slices in a large resealable plastic bag and pour the marinade over the beef. Massage the bag so all the slices get coated with the marinade. Seal the bag and refrigerate for several hours or overnight.
From traeger.com
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