POLO CHICKEN RECIPES
MOJO ROAST CHICKEN (POLLO ASADO) RECIPE | ALLRECIPES
Mojo-marinated roast chicken, just like grandma used to make! Serve with white rice, which is the traditional way. It's also great with mashed potatoes or in sandwiches with Cuban bread or fresh rolls. You can use half the mojo recipe for a smaller bird, drumsticks, or thighs.
Provided by karmicflower
Categories World Cuisine Latin American Caribbean
Total Time 5 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 1 whole chicken
Number Of Ingredients 8
Steps:
- Heat the olive oil in a small saucepan over medium-high heat until very hot. While the oil heats, mash the cumin, salt, oregano, and garlic together into a paste in a heat-proof bowl; whisk the hot oil into the paste. Allow the mixture to cool slightly. Add the lime juice and orange juice; stir. Place the chicken in a large sealable bag; pour the marinade over the chicken and shake to assure an even coating. Refrigerate at least 4 hours, up to overnight.
- Preheat an oven to 375 degrees F (190 degrees C). Arrange the marinated chicken in a roasting pan.
- Bake the chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 1 hour. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 180 degrees F (82 degrees C).
Nutrition Facts : Calories 562 calories, CarbohydrateContent 2 g, CholesterolContent 145.5 mg, FatContent 39.8 g, FiberContent 0.2 g, ProteinContent 46.2 g, SaturatedFatContent 9.1 g, SodiumContent 501 mg, SugarContent 0.6 g
EL POLLO LOCO CHICKEN RECIPE - FOOD.COM
El Pollo Loco knock-off recipe. This is it, from Nancy Berry from the Orange County Register newspaper. The company used to sell a dry seasoning packet that you just added the juice too, but I cant find it anymore. This is as close as you will get to the origianal
Total Time 24 hours 48 minutes
Prep Time 24 hours
Cook Time 48 minutes
Yield 1 chicken dinner, 4 serving(s)
Number Of Ingredients 11
Steps:
- Marinate chicken in zip-lock bag over-nite.
- Reserve 1/4 cup marinade to baste while cooking, making sure the chicken cooks on both sides minutes AFTER basting the final time--we don't want our Italian friend Sal Monilla to show up :-).
- Grill over indirect heat, turning 4 times, 12 minutes each time.
- Serve with your favorite tortillas, rice and Borracho beans.
Nutrition Facts : Calories 1034.3, FatContent 71.8, SaturatedFatContent 20, CholesterolContent 340.5, SodiumContent 610, CarbohydrateContent 6.8, FiberContent 0.2, SugarContent 4.4, ProteinContent 84.7
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SOI POLO CHICKEN THIGHS RECIPE | MYRECIPES
"There is a restaurant on the outskirts of Bangkok called Soi Polo. When I was there taping my TV show, I went to this restaurant three times for this dish. Fried garlic, fried shallots, and spice-infused chicken made it impossible to stay away! Seems others agree with me. The restaurant has become world famous for this chicken. Here’s my version for you." —Todd English
From myrecipes.com
From myrecipes.com
- Divide chicken among individual serving plates. Sprinkle with shallots, garlic, jalapeño pepper, and cilantro. Serve immediately.
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MOJO ROAST CHICKEN (POLLO ASADO) RECIPE | ALLRECIPES
Mojo-marinated roast chicken, just like grandma used to make! Serve with white rice, which is the traditional way. It's also great with mashed potatoes or in sandwiches with Cuban bread or fresh rolls. You can use half the mojo recipe for a smaller bird, drumsticks, or thighs.
From allrecipes.com
Reviews 4.6
Total Time 5 hours 10 minutes
Category World Cuisine, Latin American, Caribbean
Cuisine Latin American, Caribbean
Calories 562 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 5 hours 10 minutes
Category World Cuisine, Latin American, Caribbean
Cuisine Latin American, Caribbean
Calories 562 calories per serving
- Bake the chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 1 hour. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 180 degrees F (82 degrees C).
See details
CALDO DE POLLO RECIPE | ALLRECIPES
This is my first attempt at making caldo de pollo. I think it turned out great. You might need to add salt to taste as my recipe doesn't have very much. I like to serve this with warm corn tortillas and a side of Spanish rice and refried beans. Please enjoy and let me know what you think.
From allrecipes.com
Reviews 4.8
Total Time 2 hours 10 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Chicken Soup Recipes
Calories 605.7 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 2 hours 10 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Chicken Soup Recipes
Calories 605.7 calories per serving
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POLO CHICKEN | NANO'S RECIPES
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From nanosrecipes.com
From nanosrecipes.com
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PERSIAN POLO CHICKEN | RECIPES WIKI | FANDOM
Directions. Fry the onion in 3 tbsp of margarine or oil until golden, add the chicken pieces and brown on all sides. Season to taste with salt and pepper, add raisins and apricots, and continue to cook for a minute or two longer, turning the fruit in the fat. Sprinkle with cinnamon, cover with water and simmer gently, covered, until the chicken ...
From recipes.fandom.com
From recipes.fandom.com
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CHICKEN AND RICE (MORGH POLO)
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From honestandtasty.com
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IRANIAN SABZI POLO BA MORGH | GREEN RICE WITH CHICKEN ...
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FAMOUS POLO CHICKEN RECIPE! - YOUTUBE
22/04/2020 · Easy and simple polo chicken recipe! Perfect for Ramadan!#polochicken#ramadanrecipe#yummy#easy#simple#food#pakistanirecipe
From youtube.com
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PERSIAN POLO CHICKEN | RECIPES WIKI | FANDOM
Directions. Fry the onion in 3 tbsp of margarine or oil until golden, add the chicken pieces and brown on all sides. Season to taste with salt and pepper, add raisins and apricots, and continue to cook for a minute or two longer, turning the fruit in the fat. Sprinkle with cinnamon, cover with water and simmer gently, covered, until the chicken ...
From recipes.fandom.com
From recipes.fandom.com
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POLO CHICKEN RECIPE - NEELS CORNER
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From neelscorner.com
From neelscorner.com
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CHICKEN AND RICE (MORGH POLO)
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IRANIAN SABZI POLO BA MORGH | GREEN RICE WITH CHICKEN ...
Sabzi Polo (Rice and Vegetables) is a healthier form of Rice. Of course, because of the vegetables this dish has, it tastes different. This type of rice can be served with chicken, fish and mutton. In this recipe, you'll learn how to cook "Sabzi Polo ba Morgh", which is technically a combination of Sabzi Polo and Chicken.
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ZERESHK POLO BA MORGH | PERSIAN BARBERRY RICE WITH CHICKEN ...
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POLLO A LA CREMA RECIPE - MEXICAN DELIGHT - THE GARDENING COOK
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