POLLO SEASONING RECIPES
TOP SECRET RECIPES | WENDY'S HOT CHILI SEASONING
The little red packets of viscous hot sauce at the fast food giant have a cult following of rabid fans who will do whatever it takes to get their hands on large quantities. One such fan of the sauce commented online, "Are there any Wendy's employees or managers out there who will mail me an entire case of Hot Chili Seasoning? I swear this is not a joke. I love the stuff. I tip extra cash to Wendy's workers to get big handfuls of the stuff." Well, there's really no need to tip any Wendy's employees, because now you can clone as much of the spicy sauce as you want in your own kitchen with this Top Secret Recipe. The ingredients listed on the real Hot Chili Seasoning are water, corn syrup, salt, distilled vinegar, natural flavors, xanthan gum, and extractives of paprika. We'll use many of those same ingredients for our clone, but we'll substitute gelatin for the xanthan gum (a thickener) to get the slightly gooey consistency right. For the natural flavor and color we'll use cayenne pepper, cumin, paprika, and garlic powder, then filter the particles out with a fine wire-mesh strainer after they've contributed what the sauce needs. This recipe makes 5 ounces of sauce— just the right amount to fit nicely into a used hot sauce bottle—and costs just pennies to make.
Provided by Todd Wilbur
Total Time 40 minutes0S
Prep Time 20 minutes0S
Cook Time 20 minutes0S
Nutrition Facts : Calories 359 calories
EL POLLO LOCO CHICKEN RECIPE - FOOD.COM - RECIPES, FOOD ...
El Pollo Loco knock-off recipe. This is it, from Nancy Berry from the Orange County Register newspaper. The company used to sell a dry seasoning packet that you just added the juice too, but I cant find it anymore. This is as close as you will get to the origianal
Total Time 24 hours 48 minutes
Prep Time 24 hours
Cook Time 48 minutes
Yield 1 chicken dinner, 4 serving(s)
Number Of Ingredients 11
Steps:
- Marinate chicken in zip-lock bag over-nite.
- Reserve 1/4 cup marinade to baste while cooking, making sure the chicken cooks on both sides minutes AFTER basting the final time--we don't want our Italian friend Sal Monilla to show up :-).
- Grill over indirect heat, turning 4 times, 12 minutes each time.
- Serve with your favorite tortillas, rice and Borracho beans.
Nutrition Facts : Calories 1034.3, FatContent 71.8, SaturatedFatContent 20, CholesterolContent 340.5, SodiumContent 610, CarbohydrateContent 6.8, FiberContent 0.2, SugarContent 4.4, ProteinContent 84.7
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Use an air fryer to make these easy chicken thighs, and add the seasoning or sauce of your choice. It's an easy way to cook chicken when you're busy
From bbcgoodfood.com
Total Time 50 minutes
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From bbcgoodfood.com
Total Time 50 minutes
Calories 250 calories per serving
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From skinnytaste.com
Reviews 4.6
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From skinnytaste.com
Reviews 4.6
Total Time 5 minutes
Category Seasoning
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Calories 7 kcal per serving
- 1 1/2 teaspoons of this mix equals one packet of commercial sazon.
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Reviews 3.9
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Reviews 3.9
- Bring water in pot to boil. Cover pot and steam tamales until dough is firm to touch and separates easily from husk, adding more water to pot as necessary, about 45 minutes. Let stand 10 minutes. (Can be made 2 days ahead. Cool 1 hour. Cover and chill. Before serving, re-steam tamales until hot, about 35 minutes.)
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From skinnytaste.com
Reviews 4.6
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From skinnytaste.com
Reviews 4.6
Total Time 5 minutes
Category Seasoning
Cuisine American
Calories 7 kcal per serving
- 1 1/2 teaspoons of this mix equals one packet of commercial sazon.
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