OVERSIZED CANDY BAR RECIPES

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GIANT CANDY BAR COOKIES RECIPE - FOOD.COM



Giant Candy Bar Cookies Recipe - Food.com image

These often don’t make it from the cookie sheet to the cookie jar! A little expensive to make, but simply irresistible.

Total Time 26 minutes

Prep Time 15 minutes

Cook Time 11 minutes

Yield 3 doz

Number Of Ingredients 12

1 cup firm margarine, softened (or butter)
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
2 teaspoons vanilla
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 1/3 cups quick-cooking rolled oats
8 (1 1/2 ounce) crispy chocolate-covered english toffee bars, chopped (such as Skor or Heath)
1/4 cup granulated sugar, for dipping glass

Steps:

  • Cream margarine, 1 cup granulated sugar and brown sugar in large bowl. Add eggs, 1 at a time, beating well after each addition. Add vanilla. Beat.
  • Combine next 4 ingredients in small bowl. Add to margarine mixture. Stir until just moistened.
  • Add rolled oats and chocolate bar pieces. Stir well. Roll into 2 inch balls. Arrange 4 to 6 balls, about 4 inches apart, on greased cookie sheet.
  • Dip flat bottomed glass into second amount of granulated sugar. Flatten cookies to 1/2 inch thickness, dipping glass in sugar as necessary. Baked in 375°F oven for about 11 minutes until golden. Let stand on cookie sheet for 5 minutes before removing to wire rack to cool. Repeat with remaining dough. Makes about 3 dozen cookies.
  • VARIATION: For smaller cookies, roll dough into 1 1/2 inch balls. Arrange balls, about 2 inches apart, on greased cookie sheets. Flatten cookies slightly with flat bottomed glass dipped in second amount of granulated sugar. Bake in 375°F oven for 8 to 10 minutes until golden. Let stand on cookie sheets for 5 minutes before removing to wire racks to cool. Makes about 5 dozen cookies.
  • Company’s Coming most loved treats.

Nutrition Facts : Calories 2349.7, FatContent 105.7, SaturatedFatContent 34.9, CholesterolContent 200.1, SodiumContent 2084.4, CarbohydrateContent 330.9, FiberContent 9.9, SugarContent 222.3, ProteinContent 27.1

CANDY BAR BARS RECIPE | ALLRECIPES



Candy Bar Bars Recipe | Allrecipes image

Chocolate and peanut butter reminiscent of candy bars.

Provided by Laria Tabul

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 40 bars

Number Of Ingredients 7

? cup butter
1 cup packed brown sugar
1 tablespoon vanilla extract
½ cup light corn syrup
4 cups quick cooking oats
1 cup semisweet chocolate chips
? cup crunchy peanut butter

Steps:

  • Preheat oven to 350 degrees F. Lightly grease a 9" x 13" pan.
  • In a large mixing bowl, cream the butter and sugar together.
  • Mix in the vanilla, corn syrup and oats.
  • Pat this dough into the greased pan. Bake for 15-16 minutes (don't overbake).
  • Meanwhile, over low heat melt together the chocolate chips and peanut butter.
  • Allow the cookie base to cool slightly, then spread the chocolate peanut butter mixture on top. Cool completely and cut into bars.

Nutrition Facts : Calories 136.7 calories, CarbohydrateContent 17.6 g, CholesterolContent 8.1 mg, FatContent 7 g, FiberContent 1.4 g, ProteinContent 2.3 g, SaturatedFatContent 3.1 g, SodiumContent 47.7 mg, SugarContent 9.2 g

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