POLLO PICANTE RECIPES

Name: Picante Pollo a la Mexicana(Spicy Mexican Chicken)
Prep time: 30 min
Cook time: 15 min
Yield: 2
Cuisine: Mexican
Ingredients: 2 pound(s) boneless, skinless chicken breast (butterflied and flattened thinly with mallet); 1 tablespoon(s) olive oil; 10 ounce(s) 1 can red enchilada sauce; 2 tablespoon(s) chipotle chili powder; 1 teaspoon(s) onion powder; 1 teaspoon(s) cumin; 1 teaspoon(s) garlic powder; 4 medium fresh jalapenos, seeded and julienned; 1 medium white onion, halved and sliced; 2-3 roma tomatoes, diced; salt and pepper to taste

PICANTE POLLO A LA MEXICANA(SPICY MEXICAN CHICKEN) | JUST ...

Picante Pollo a la Mexicana(Spicy Mexican Chicken) | Just ... image

This Spicy Chicken dish is a feast for the taste buds. It is easy to prepare and brings a lot of flavor and flair to a weeknight dinner. I did my best to recreate the flavors from one of my favorite dishes from one of my favorite Mexican restaraunts and I think I nailed it. I hope you enjoy this as much as I do.

Provided by Michael Hall @MTGHALL

Categories Chicken

Prep Time 30 minutes

Cook Time 15 minutes

Yield 2

Number Of Ingredients 11

Ingredients

2 pound(s) boneless, skinless chicken breast (butterflied and flattened thinly with mallet)
1 tablespoon(s) olive oil
10 ounce(s) 1 can red enchilada sauce
2 tablespoon(s) chipotle chili powder
1 teaspoon(s) onion powder
1 teaspoon(s) cumin
1 teaspoon(s) garlic powder
4 medium fresh jalapenos, seeded and julienned
1 medium white onion, halved and sliced
2-3 roma tomatoes, diced
salt and pepper to taste

Steps:

Butterly and flatten chicken breast, between two pcs. of heavy plastic wrap, about an 1/8" - 1/4" thick.
In a medium bowl add the Enchilada sauce, chili powder, onion powder, cumin, and garlic powder. Mix to combine. Add the sauce and chicken pieces to a large Ziplock bag and seal removing as much air as possible.
Put chicken in refrigerator and leave for a minimum of 2 hours, or longer.
Remove chicken from refrigerator and cut up vegetables.
Heat a large iron skillet over med/high heat and add oil. When oil gets a nice sheen, remove chicken from marinade and add directly into hot pan. Reserve Marinade.
Cook chicken thouroughly, about 4 minutes per side, and season with salt and pepper.
Add vegetables to pan and cook until softened or al dente. If pan becomes to dry, turn down heat and add some of the reserved marinade.
Serve Hot chicken with vegetables over top.
Serve with all your favorite Mexican Sides such as Guacamole, Pico, Refried Beans, Rice, Cilantro and some Lime wedges.

POLLO PICANTE | JUST A PINCH RECIPES

Pollo Picante | Just A Pinch Recipes image

This is a yummy Mexican dish that is easy to make.

Provided by Debbie Fontana @dfont

Categories Chicken

Prep Time 30 minutes

Cook Time 35 minutes

Yield 8

Number Of Ingredients 11

Ingredients

2 cup(s) cooked rice
1 can(s) cream of chicken soup
1/2 cup(s) milk
1 cup(s) mushrooms sliced
1 small onion, chopped
1/2 teaspoon(s) salt
1/2 teaspoon(s) pepper
1 teaspoon(s) chili powder
3 cup(s) chicken, cooked and diced
16 ounce(s) salsa
2 cup(s) monterey jack cheese, shredded

Steps:

Combine soup, milk, mushrooms, onion, salt, pepper and chili powder. Mix thoroughly.
Layer ingredients in greased 13x9 dish in this order: Chicken, rice, soup mixture, salsa, cheese
Bake at 350 for 30-40 minutes.

More about "pollo picante recipes"

POLLO PICANTE PASTA RECIPE BY RUHANA EBRAHIM

Pollo Picante Pasta
From halaal.recipes
Reviews 5.0
Total Time 60 minutes
Cuisine halaal

In a large pan cook the chicken with 1 tbsp oil, garlic, salt and pepper. When halfway done, add corn and cook till done. Remove chicken. Heat remainder oil and saute onions, bell pepper, bay leaves and jalapeno chillies for 5 minutes. Then add tomatoes, lime juice, chilli powder and tomato paste. Cook tomatoes down till no liquid remains. Add in chicken. Mix in. Boil water for pasta, add some salt in it and add pasta. Boil till al-dente. When pasta is ready, add it to the sauce. Garnish with parmesan cheese.

See details

POLLO PICCATA RECIPE - FOOD.COM

Make and share this Pollo Piccata recipe from Food.com.
From food.com
Total Time 20 minutes
Calories 1575.9 per serving

pour sauce over chicken on plate.

See details

PICANTE POLLO A LA MEXICANA(SPICY MEXICAN CHICKEN) | JUST ...

This Spicy Chicken dish is a feast for the taste buds. It is easy to prepare and brings a lot of flavor and flair to a weeknight dinner. I did my best to recreate the flavors from one of my favorite dishes from one of my favorite Mexican restaraunts and I think I nailed it. I hope you enjoy this as much as I do.
From justapinch.com
Reviews 5
Category Chicken
Cuisine Mexican

Serve with all your favorite Mexican Sides such as Guacamole, Pico, Refried Beans, Rice, Cilantro and some Lime wedges.

See details

MOB — POLLO PICCANTE

17/06/2021 · Recipes; Life; Shop; Pollo Piccante. Go. Press GO to unleash the Mob step by step feature. Step 1. Butterfly your chicken breasts. Pop them in a bowl and season them generously with salt, pepper and olive oil. Step 2. Heat a frying pan over a medium high heat. Add a glug of olive oil, then get your chicken in the pan.
From mobkitchen.co.uk

See details

ZIZZI'S CASARECCIA POLLO PICANTE RECIPE | BARELY THERE ...

26/01/2015 · For the ultimate copycat recipe, add around the 50ml mentioned in the ingredients, loosen with pasta water and reduce for flavour. Add your chicken back to the pan, followed with the spinach. Stir together and simmer for a few minutes.
From barelytherebeauty.com

See details

POLLO PICANTE RECIPES - EASY SIMPLE RECIPES

pollo picante - More like this Ingredients (11) : 4 boneless chicken breasts 1 jar chunky salsa 1 can (4.5 oz ) chopped green chilies 3 tablespoons brown sugar 1 tablespoon Dijo... ( more )
From familyoven.com

See details

POLLO PICANTE (SPICY CHICKEN) RECIPE - COOKAZ.COM

Directions. In a large bowl mix the flour, salt and black pepper. Dredge the chicken breasts in the flour mixture. Heat oil in a large skillet or frying pan and brown the chicken evenly on all sides. Remove chicken from the pan, and set aside. In the same pan saute the onions, bell pepper, celery, and jalapeno chiles for 4 to 5 minutes.
From cookaz.com

See details

RECIPE: THE NATIONAL DISH OF BOLIVIA – PICANTE DE POLLO

06/08/2014 · Debone the chicken and put it in boiling water. Add the potatoes, a pinch of salt and cook on medium heat. After 20 minutes, add the peas and bring to a boil until the chicken and potatoes are soft - about 40 minutes. Stir occasionally. Fry the rice in 1 tablespoon of oil, continuously stirring for about 5 minutes.
From ingmar.app

See details

PICANTE DE POLLO | BOLIVIAN COOKBOOK

01/04/2012 · Meanwhile, chop the onions really small put them in in a large pot and cook for about 5 min. Add 2 tbsp of salt and cook until it dries. Add the oil and cook until it is dry again. The onion part is very important! It really needs to be finely chopped since the onion will give the thickness to the sauce.
From boliviancookbook.com

See details

PICANTE DE POLLO | RECIPES WIKI | FANDOM

Ingredients. 3 pounds Chicken, divided into parts. z cup ground cayenne pepper. 2 cups of white Onion, cut into small strips. 1 cup tomato, peeled and finely chopped. ? cup fresh locoto or chili pepper, finely chopped. 1 cup green peas, peeled. ? cup parsley, finely chopped.
From recipes.fandom.com

See details

PICANTE DE POLLO | TRADITIONAL CHICKEN DISH FROM ...

20/08/2017 · It is recommended to serve picante de pollo with rice or boiled potatoes on the side and to garnish it with fresh chopped parsley. Cochabamba Department, Bolivia. Chicken. Onion. Potatoes. Tomato. Aji Amarillo. Chicken Stock. Cumin.
From tasteatlas.com

See details

POLLO PICANTE RECIPE | RECIPES FROM OCADO

Method. Step 1. Butterfly the chicken breasts. Pop them in a bowl and season them generously with salt, pepper and 4 tbsp olive oil. Step 2. Heat a frying pan over a medium-high heat. Add 2 tbsp olive oil, then get the chicken in the pan. Sear it for a couple of minutes on each side, then remove it from the pan and set aside until later.
From ocado.com

See details

POLLO PICANTE (SPICY CHICKEN) RECIPE - COOKAZ.COM

See details

POLLO PICANTE RECIPES - EASY SIMPLE RECIPES

Pollo Picante recipes Results: 1 - 10 of 847 with Don't like pepper? try 'no pepper'. Recipes; Videos (0) pollo picante - More like this. Ingredients (11) : 4 boneless chicken breasts 1 jar chunky salsa 1 can (4.5 oz ) chopped green chilies 3 tablespoons brown sugar 1 tablespoon Dijo...
From familyoven.com

See details

PICANTE DE POLLO | RECIPES WIKI | FANDOM

3 pounds Chicken, divided into parts z cup ground cayenne pepper 2 cups of white Onion, cut into small strips 1 cup tomato, peeled and finely chopped ? cup fresh locoto or chili pepper, finely chopped 1 cup green peas, peeled ? cup parsley, finely chopped 1 teaspoon ground cumin 1 teaspoon crumbled oregano ? teaspoon ground black pepper 1 tablespoon salt 3 garlic cloves, peeled, chopped ...
From recipes.fandom.com

See details

PICANTE DE POLLO | TRADITIONAL CHICKEN DISH FROM ...

Picante de pollo. Picante de pollo is a spicy Bolivian dish made with pieces of chicken cooked in a combination of onions, potatoes, tomatoes, aji amarillo chilis, peas, and chicken stock. The thick sauce is typically flavored with cumin, garlic, and oregano. It is recommended to serve picante de pollo with rice or boiled potatoes on the side ...
From tasteatlas.com

See details

10 BEST PACE PICANTE CHICKEN RECIPES | YUMMLY

15/12/2021 · Pace Picante Sauce, long grain white rice, shredded cheddar cheese and 4 more Meg's Picante Chicken Chili Grain Changer salt, olive oil, pinto beans, chopped onion, chili powder, picante sauce and 6 more
From yummly.com

See details