POLISH CASSEROLE RECIPES

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POLISH CASSEROLE RECIPE - FOOD.COM



Polish Casserole Recipe - Food.com image

I saw this one-dish (actually two) meal made on a PBS fundraising show. it is delicious. Everyone who loves Polish sausage, cabbage, and pierogies, raves about this dish. Great for potlucks because it's so easy to prepare.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6 serving(s)

Number Of Ingredients 7

1 lb polska kielbasa, sliced
1 head green cabbage, chopped
1/2 cup butter
1 chopped onion
1 package frozen pierogi
salt
pepper

Steps:

  • Melt butter in large oven proof skillet.
  • Saute onion, add sausage. Stir.
  • Add chopped cabbage, cover.
  • Parboil frozen pierogies.
  • When cabbage has wilted, add salt and pepper to taste.
  • Add pierogies.
  • Put into 350 degree oven with skillet lid.
  • Bake 20 minutes.

Nutrition Facts : Calories 348.4, FatContent 28.7, SaturatedFatContent 14.4, CholesterolContent 92.9, SodiumContent 1032.8, CarbohydrateContent 13.2, FiberContent 3.7, SugarContent 6.2, ProteinContent 12.3

POLISH REUBEN CASSEROLE RECIPE | ALLRECIPES



Polish Reuben Casserole Recipe | Allrecipes image

Easy and delicious casserole, using Polish sausage.

Provided by HOUSEWIFEEXTRAORDINAIR

Categories     World Cuisine    European    Eastern European    Polish

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 8 servings

Number Of Ingredients 10

2 (10.75 ounce) cans condensed cream of mushroom soup
1?? cups milk
½ cup chopped onion
1 tablespoon prepared mustard
2 (16 ounce) cans sauerkraut, rinsed and squeezed dry
1 (8 ounce) package egg noodles
1?½ pounds kielbasa (Polish) sausage, cut into 1/2 inch pieces
2 cups shredded Swiss cheese
¾ cup whole wheat bread crumbs
2 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl combine the soup, milk, onion and mustard. Mix well and set aside.
  • Spread sauerkraut into the bottom of a lightly greased 9x13 inch baking dish. Top with uncooked noodles, then spoon soup mixture evenly over noodles. Cover all with sausage and top with cheese. Lastly, combine bread crumbs and melted butter in a small bowl and mix together; sprinkle mixture over cheese.
  • Cover baking dish tightly with aluminum foil and bake in the preheated oven for 1 hour, or until noodles are tender.

Nutrition Facts : Calories 627.9 calories, CarbohydrateContent 39.6 g, CholesterolContent 112.2 mg, FatContent 41.1 g, FiberContent 4.8 g, ProteinContent 25.8 g, SaturatedFatContent 16.5 g, SodiumContent 2176.2 mg, SugarContent 7.3 g

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